1 piece.
1 piece. Savory shrimp filling wrapped in a paper thin wrapper and deep-fried.
1 piece.
10 pieces.
8 pieces.
8 pieces.
8 pieces.
4 pieces.
4 pieces.
House made Chinese dumplings with minced pork and shrimp filling in soup.
Vegetable stock chopped mixed vegetables with egg drop.
A traditional Chinese soup with broth, eggs, tofu and vegetables. Hot and spicy.
Vegetable stock chopped mixed vegetables with egg drop and wonton.
Chicken, pork, shrimp and vegetables.
Hot and sour lemongrass broth with shrimp, chicken, bell peppers, mushroom and tomato. Hot and spicy.
Shrimp, scallop and crab with mixed vegetables.
Roast pork, chicken and shrimp.
Chicken, roast pork and shrimp.
Chicken, roast pork and shrimp.
Lightly battered chicken with pineapple, onions and bell peppers tossed in sweet and sour sauce.
Lightly battered pork with pineapple, onions and bell peppers tossed in sweet and sour sauce.
Lightly battered shrimp with pineapple, onions and bell peppers tossed in sweet and sour sauce.
Roast pork, chicken, shrimp and vegetables.
Roast pork, chicken, shrimp and vegetable. Hot and spicy.
Roast pork with egg omelette made from the mixture of vegetables, meat and bean sprout.
Chicken with egg omelette made from the mixture of vegetables, meat and bean sprout.
Shrimp with egg omelette made from the mixture of vegetables, meat and bean sprout.
Beef with egg omelette made from the mixture of vegetables, meat and bean sprout.
Mixed vegetable with egg omelet made from the mixture of vegetables, meat and bean sprout.
Stir fried tender chicken and fresh broccoli in a ginger soy sauce.
Chicken stir-fried with mixed vegetables and special dark sauce.
Stir-fried chicken with snow peas, carrots and water chestnuts in a dark sauce.
Stir-fry chicken breast in a house wine sauce and top with crunchy cashews.
Sliced tender chicken sauteed with mushrooms and Chinese vegetables in white sauce.
Hot and spicy.
Tender chicken in chef's special Hunan sauce with a variety of vegetables. Hot and spicy.
Hot and spicy.
Hot and spicy.
A szechuan-inspired dish with chicken, peanuts and vegetables in spicy chili sauce. Hot and spicy.
Hot and spicy.
Tender beef in chef's special Hunan sauce with a variety of vegetables. Hot and spicy.
Stir fried tender beef and fresh broccoli in a ginger soy sauce.
Beef stir-fried with mixed vegetables and special dark sauce.
Stir-fried beef with snow peas, carrots and water chestnuts in a dark sauce.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Stir fried tender pork and fresh broccoli in a ginger soy sauce.
Pork stir-fried with mixed vegetables and special dark sauce.
Stir-fried pork with snow peas, carrots and water chestnuts in a dark sauce.
Hot and spicy.
Tender pork in chef's special Hunan sauce with a variety of vegetables. Hot and spicy.
Hot and spicy.
Hot and spicy.
A Szechuan-inspired dish with pork, peanuts and vegetables in spicy chili sauce. Hot and spicy.
Shrimp with mixed vegetables and eggs in a creamy lobster sauce.
Stir fried shrimp and broccoli in a ginger soy sauce.
Shrimp stir fried with mixed vegetables and special dark sauce.
Stir fry shrimp in a house wine sauce, top with crunchy cashews.
Hot and spicy.
Szechuan dish with shrimp, peanuts and vegetables in spicy chilli sauce. Hot and spicy.
Tender shrimp in chef's special Hunan sauce with a variety of vegetables. Hot and spicy.
Hot and spicy.
Hot and spicy.
Crispy chunks of chicken sauteed with steamed broccoli in a special tangy sauce. Hot and spicy.
Chunks of tender chicken lightly fried with chef's special sauce and sesame sauce.
Chunks of tender beef lightly fried with chef's special sauce and sesame sauce.
Chunks of shrimp lightly fried with chef's special sauce and sesame sauce.
Chicken tossed in a sweet and spicy orange sauce. Hot and spicy.
Beef tossed in a sweet and spicy orange sauce. Hot and spicy.
Shrimp tossed in a sweet and spicy orange sauce. Hot and spicy.
Sliced tender beef seared with onions, scallions in special Mongolian sauce. Hot and spicy.
Hot and spicy.
Peanut. Jumbo shrimp and chicken with mixed vegetables in kung pao sauce. Hot and spicy.
Jumbo shrimp and beef with mixed vegetables in Hunan sauce. Hot and spicy.
Lobster, scallop, shrimp and crab with vegetables in white sauce.
Jumbo shrimp, beef, chicken and pork with vegetables in brown sauce.
Szechuan style. Crispy jumbo shrimp and scallops, with vegetable and szechuan sauce. Hot and spicy.
Shrimp with Chinese vegetables and General Tso's chicken. Hot and spicy.
Chicken, shrimp and beef with vegetable and garlic sauce. Hot and spicy.
Jumbo shrimp, beef, crab and chicken with mixed vegetables in brown sauce.
Fresh chicken with jalapeno, soy sauce and master special sauce to dry fried.
Lightly fried shrimp with specialties coconut sauce. Hot and spicy.
Hot and spicy.
Comes with sweet and sour chicken, pork fried rice, egg drop soup, chicken with broccoli and 2 pieces egg roll.
Comes with sweet and sour chicken, General Tso's chicken (hot and spicy), 3 pieces egg roll, chicken with broccoli, pork fried rice and wonton soup.
Comes with sweet and sour chicken, General Tso's chicken (hot and spicy), pork fried rice, wonton soup, chicken with garlic sauce (hot and spicy), shrimp with broccoli and 4 pieces egg roll.
Comes with sweet and sour chicken, General Tso's chicken (hot and spicy), pepper steak, hot and sour soup (hot and spicy), chicken with garlic sauce (hot and spicy), shrimp with broccoli, 5 pieces egg roll and pork fried rice.
8 oz. New York steak.
Jumbo shrimp and chicken with fresh pineapple, basil, raisin, onion, pepper and egg in Thai sauce. Gluten free.
Served with fresh basil, onion, chili pepper and egg in Thai sauce. Gluten free. Hot and spicy.
Stir fried rice noodles with egg, bean sprouts and scallion. Gluten free.
Choice of green curry, red curry or Masaman curry. Gluten free. Hot and spicy.
Served with fresh mango, Thai basil, onion, pepper and baby corn in Thai specialties mango. Gluten free. Hot and spicy.
Shredded fresh basil, peppers, onions, scallions with spicy chili sauce. Gluten free. Hot and spicy.
Thai Cashea. Stir fried, onions, peppers, mushroom, green beans, baby corn, fresh basil and cashew with spicy chili sauce. Gluten free. Hot and spicy.
Thai green bean. Served with pepper, Thai basil, green bean, onion, lemongrass in Thai chili paste. Gluten free. Hot and spicy.
Shrimp, scallop, mussels, crab meat in Thai red curry. Gluten free. Hot and spicy.
4 pieces.
6 pieces.
2 pieces.
5 pieces.
10 pieces.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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