El Patron - Helena, AL

Served with a sizzling plate and served with rice, beans, lettuce, sour cream, pico de gallo, guacamole, and tortillas.

Served with a sizzling plate and served with rice, beans, lettuce, sour cream, pico de gallo, guacamole, and tortillas.

Served with a sizzling plate and served with rice, beans, lettuce, sour cream, pico de gallo, guacamole, and tortillas.

Served with a sizzling plate and served with rice, beans, lettuce, sour cream, pico de gallo, guacamole, and tortillas.

Combination of steak, chicken, and shrimp. Served with a sizzling plate and served with rice, beans, lettuce, sour cream, pico de gallo, guacamole, and tortillas.

Steak cut in cubes cooked in hot tomato sauce great for dips.

A flat corn crispy shell topped with beans, lettuce, tomatoes, cheese, and guacamole.

Pork with red sauce or chicken with green sauce.

Grilled zucchini squash, onions, bell pepper, mushroom, and tomatoes. Topped with cheese, served with rice, beans, lettuce, sour cream pico de gallo, guacamole, and tortillas.

Two poblano peppers stuffed with queso fresco (fresh cheese). Topped with tomato sauce, served with rice and refried beans.

One burrito stuffed with beans, grilled zucchini, squash, tomatoes, onions, bell pepper, and mushrooms. Topped with a mild chipotle sauce and cheese. Served with rice and refried beans.

A quesadilla stuffed with cheese, grilled zucchini squash, spinach, tomatoes, bell pepper, mushroom, and onions. Served with rice and refried beans.

Tortilla chips topped with cheese, grilled onions, bell pepper, and tomatoes.

Tortilla chips topped with beans, ground beef or chicken, cheese, lettuce, tomatoes, sour cream, and jalapenos.

Tortilla chips topped with ground beef or chicken, cheese, and jalapenos.

Served with rice and refried beans.

Served with rice and refried beans.

Fresh shredded lettuce topped with grilled steak or chicken onions, bell pepper, tomatoes, and cheese over a flour shell.

Fresh shredded lettuce topped with ground beef, chicken, cheese, tomatoes, sour cream, or guacamole over a flour shell.

A flour flat shell topped with refried beans, ground beef or chicken, lettuce, cheese, tomatoes, sour cream, or guacamole.

Lightly cooked shrimp served with onions, tomatoes, and cilantro in a tomato sauce. Topped with avocado slices.

Lightly cooked shrimp, octopus, and raw oysters. Served with onions, tomatoes, and cilantro in a tomato sauce. Topped with avocado slices.

Grilled scallops, tilapia, chicken, steak, and two shrimp kabobs. Served over a sizzling plate, rice, beans, lettuce, sour cream, pico de gallo, guacamole, and tortillas.

Sauteed shrimp with onion, tomatoes, and chipotle sauce. Served with rice, beans, sour cream, lettuce, and tortilla.

Grilled scallops, tilapia, mussels, shrimp, and grilled chicken served over rice.

Sauteed shrimps with onions, fresh jalapenos, and tomatoes. Served with rice, beans, and tortillas.

A fried whole served with lettuce, tomatoes, avocado slices, rice, beans, and tortillas.

Two grilled or breaded. Served with tomatoes, lettuce, and avocado slices, rice, beans, and tortillas.

Grilled shrimp with sauteed onions, mushrooms, zucchini squash, bell pepper, and tomatoes. Served over spinach rice.

Two poblano peppers stuffed with grilled shrimp and pico de gallo. Topped with mild sauce. Served with rice and beans.

Three chicken enchiladas served with a guacamole salad on the side.

Two ground beef or chicken enchiladas served with rice and beans.

One beef and bean burrito topped with lettuce, tomatoes, sour cream, and shredded cheese.

One shredded beef quesadilla, one beef flauta, and one ground beef chile Relleno.

Two chicken and cheese quesadillas served with guacamole salad on the side.

One beef and bean burrito topped with chile con carne and cheese. Served with rice and beans.

Two ground beef or chicken enchiladas topped with two over-easy eggs served with rice and beans.

Three flautas shredded beef or chicken served with lettuce, tomatoes, sour cream, and guacamole on the side.

Three chicken enchiladas topped with tomatillo sauce and cheese. Served with rice and refried beans.

Three chicken enchiladas topped with mole sauce and cheese served with rice.

Two eggs cooked rancho style topped with hot sauce, served with rice, refried beans, and tortillas.

Four enchiladas, one chicken, one ground beef, one spinach, one cheese. Topped with lettuce, sour cream, and pico de gallo.

Two soft tacos with lettuce, pico de gallo, and lime. Served with rice and black beans.

Limon, mandarina, tamarindo, fresa, toronja, sangria, sidral, and agua mineral.

Mango, guayaba, fresa, and uva.

Seafood soup with a mixture of tilapia, crab, shrimp, mussels, and scallops.

Chicken breast, shredded chicken breast, rice, pico de gallo, slices of avocado, and fried tortilla strips.

Marinated grilled chicken breast served with grilled onions, pico de gallo, hot sauce, rice, beans, and tortillas.

Half of a chicken is grilled marinated in adobo sauce served with rice, beans, pico de gallo, hot sauce, and tortillas.

Grilled steak, bacon, ham with onions, bell pepper, and mushroom served over a sizzling plate. Topped with shredded cheese served with rice, beans, sour cream lettuce, guacamole, pico de Gallo, and tortillas.

Two marinated grilled pork chops served with rice, beans, pico de gallo, hot sauce, and tortillas.

Three grilled steak soft tacos served with rice, beans, pico de gallo, and hot sauce.

Grilled ribeye steak topped with grilled shrimps (6 pcs). Served with hot sauce, pico de gallo, beans, and tortillas.

Grilled ribeye steak topped with grilled onions, bell peppers, served with rice, beans, and tortillas.

Grilled steak cut in cubes and cooked to our special hot sauce served with rice, refried beans, and tortillas.

Ribeye steak marinated and grilled served with a cheese enchilada and Spanish rice.

Chopped roast pork served with guacamole salad, Spanish rice, fried beans, and tortillas.

Boiled chicken breast topped with our authentic mole sauce served with rice, beans, and tortillas.