A selection of tandoori specialties tandoori chicken, mint chicken tikka, chicken Rashmi kebab, chicken seekh kebab, and lamb chops. Served with a side order of basmati rice.
Tandoori chicken, mint chicken tikka, lamb chop, tandoori prawns, and fish tikka. Served with a side order of basmati rice.
Spring chicken marinated in tandoori masala and yogurt cooked to perfection in clay oven. Served with a side order of basmati rice.
Delicious marinated boneless chicken breast pieces roasted in a clay oven and served on a bed of onion. Served with a side order of basmati rice.
Boneless chicken marinated with fresh mint leaves and yogurt. Served with a side order of basmati rice.
Chicken white meat marinated in mild spices grilled in tandoor. Served with a side order of basmati rice.
Skewed and marinated ground chicken cooked in clay oven. Served with a side order of basmati rice.
Fish marinated in yogurt and charbroiled to perfection in a clay oven. Served with a side order of basmati rice.
Tender king-size prawn marinated in yogurt and cooked in clay oven. Served with a side order of basmati rice.
Lamb chops marinated in tandoori spices and yogurt cooked in clay oven. Served with a side order of basmati rice.
Cottage cheese marinated in mild spices and yogurt, baked in clay oven. Served with a side order of basmati rice.
Fresh vegetables and cottage cheese are marinated in light spices and baked in a clay oven. Served with a side order of basmati rice.
Saffron flavored basmati rice cooked with carrots, french beans, green peas, aromatic blend of herbs, and spices.
Saffron flavored basmati rice cooked with chicken, aromatic blend of herbs, and spices.
Saffron flavored basmati rice cooked with lamb, aromatic blend of herbs, and spices.
Saffron flavored basmati rice cooked with goat and aromatic blend of herbs and spices.
Steamed Indian basmati rice.
Peas and potatoes mixed with mild spices and fried until golden brown.
Vegetable samosa topped with chana masala, spices, onion, yogurt, green mint, and tamarind sauce.
Blend of fresh vegetables, mild spices, coated with bread crumbs and fried.
Vegetable cutlet topped with chana masala, onion, yogurt, green mint, and tamarind sauce.
Onion, fenugreek leaves, and spinach crispy fritters.
Finger hot pepper crispy fritters.
Cottage cheese crispy fritters.
Boneless chicken marinated with fresh ginger and spices, deep-fried, and garnished with fried curry leaves.
Crispy fried baby corn tossed with onion, ginger, garlic, and celery.
Batter fried cauliflower sauteed with celery, onion, ginger, garlic, and mild spices.
A cooling combination of yogurt, tomatoes, and cucumber.
Oven-roasted crispy two lentil wafers.
A hot and tangy pickled vegetable accompaniment in chef special.
A traditional accompaniment for a curry.
Crepe is made of rice, lentil dough, and stuffed with spiced cooked potatoes.
Paper-thin crepe made of rice, lentil dough, and stuffed with spiced cooked potatoes.
Plain crepe made of rice and lentil dough.
Thick pancake made of rice and lentil dough. Topped with cottage cheese, jalapenos, and ginger wedges.
Thick pancake made of rice and lentil dough. Topped with chopped onion, jalapenos, and tomatoes.
Thick pancake made of rice and lentil dough.
Thick pancake made of rice and lentil dough. Topped with chopped onions.
Thick pancake made of rice and lentil dough. Topped with chopped tomatoes.
Flat clay oven-baked leavened bread.
Leavened bread sprinkled with minced garlic.
Leavened bread sprinkled with finger hot peppers.
Naan stuffed with minced lamb.
Whole wheat bread cooked in the clay oven.
Whole wheat bread cooked on a flat skillet.
Whole wheat bread stuffed with spiced potatoes.
Multi-layered whole wheat bread.
Naan stuffed with garlic, cheese, and rosemary.
Naan stuffed with cherries, dried fruits, and nuts.
Deep-fried whole wheat puffed bread.
Choicest lamb meat marinated and cooked with herbs and spices. Served with a side order of basmati rice.
Diced lamb marinated in yogurt and cooked in mild delicate cashew nut sauce. Served with a side order of basmati rice.
Boneless lamb cooked with potatoes and tangy vinegar. Served with a side order of basmati rice.
Boneless lamb cooked with potatoes and tangy red hot curry sauce. Served with a side order of basmati rice.
Diced lamb cooked in tomato-based gravy with onion, bell pepper, and ginger. Served with a side order of basmati rice.
Silver coin chef special tender dices of lamb sauteed with spicy sauce with onion, ginger, bell pepper, and cilantro. Served with a side order of basmati rice.
Diced lamb cooked with spicy mixed pickle, garnished with ginger and cilantro. Served with a side order of basmati rice.
Goat meat cooked in special tomato sauce and herbs. Served with a side order of basmati rice.
Served with fries.
Fresh tomato mild soup garnished with croutons.
A traditional South Indian sour and spicy soup.
Lentil soup garnished with rice.
Lettuce, sliced cucumber, tomato, carrot, and celery. Served with ranch dressing on the side.
A blend of mango-flavored sweet yogurt and mild spices.
Boneless chicken marinated in spices roasted in tandoor and blended with mild cashew nut sauce. Served with a side order of basmati rice.
Chicken cooked in ginger, tomato, garlic, and onion-based gravy with bell pepper. Served with a side order of basmati rice.
Boneless chicken cooked in special sauce with fresh fenugreek leaves topped with ginger. Served with a side order of basmati rice.
Boneless chicken cooked in special tomato sauce and herbs. Served with a side order of basmati rice.
Boneless chicken cooked with potatoes and tangy vinegar. Served with a side order of basmati rice.
Tender pieces of tandoori chicken cooked in creamy tomato sauce. Served with a side order of basmati rice.
Diced chicken pieces cooked with curry leaves, tomato, pepper, ginger, bell pepper, and cilantro. Served with a side order of basmati rice.
Boneless chicken cooked with creamy spinach and herbs. Served with a side order of basmati rice.
Diced chicken marinated in yogurt and cooked in mild delicate cashew nut sauce. Served with a side order of basmati rice.
Indian style scrambled eggs with Indian spices, onion, tomato, and garnished with cilantro. Served with a side order of basmati rice.
Fish marinated with special spices and delicately pan-fried. Served on a bed of sauteed onion, garlic, spinach, potatoes, and peas. Served with a side order of basmati rice.
Fish cooked in a curry of onion, garlic, ginger, tomato, herbs, and spices. Served with a side order of basmati rice.
Tender king size prawn cooked in a unique sauce with bell pepper, onion, and tomato. Served with a side order of basmati rice.
Tender king-size prawn cooked with potatoes and tangy vinegar. Served with a side order of basmati rice.
Tender king-size prawns cooked with spicy mixed pickle. Garnished with ginger and cilantro. Served with a side order of basmati rice.
Carrot pudding prepared by slow cooking grated carrot with milk, sugar, and cream.
An Indian sponge cake in a rich rose flavored sugar syrup.
Rice pudding flavored with cardamom, almonds, and pista.
Lentils cooked with onion, ginger, garlic, and spices into a thick gravy. Served with a side order of basmati rice.
Creamy lentil cooked with spices and herbs. Served with a side order of basmati rice.
Eggplant roasted in tandoor and then cooked in fresh tomato, onions, and herbs. Served with a side order of basmati rice.
Okra and onion, ginger, and garlic mild spices. Topped with cilantro. Served with a side order of basmati rice.
Garbanzo beans cooked in a rich tomato and onion gravy. Topped with ginger and cilantro. Served with a side order of basmati rice.
Assorted seasonal fresh vegetables cooked with spices. Served with a side order of basmati rice.
Chunks of cottage cheese cooked with green peas in a tomato-based gravy. Served with a side order of basmati rice.
Diced potatoes and green peas cooked in a tomato-based gravy. Served with a side order of basmati rice.
Creamy mix vegetables and cheese puffs. Served in a mild gravy. Served with a side order of basmati rice.
Cottage cheese and spinach cooked with spices and herbs. Served with a side order of basmati rice.
Dices of potato and cauliflower cooked with special spices, garnished with green chilies, and ginger. Served with a side order of basmati rice.
Diced potatoes cooked with creamy spinach and herbs. Served with a side order of basmati rice.
Cottage cheese marinated in mild spices and yogurt, baked in clay oven, and blended with our delicious mild sauce. Served with a side order of basmati rice.
Shredded cottage cheese sauteed in onion, ginger, garlic, tomatoes, green peas garnished with cilantro. Served with a side order of basmati rice.
Cottage cheese cooked with creamy mild fenugreek sauce with herbs. Served with a side order of basmati rice.
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Hours of Service:
Friday: 10:00AM - 10:00PM
Monday: Closed
Sunday: 10:00AM - 09:30PM
Tuesday: 10:00AM - 02:00PM, 04:30PM - 09:30PM
Saturday: 10:00AM - 10:00PM
Thursday: 10:00AM - 02:00PM, 04:30PM - 09:30PM
Wednesday: 10:00AM - 02:00PM, 04:30PM - 09:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
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