Ryu Japanese Steakhouse & Sushi Bar - Hoover, AL

Cooked to medium-rare perfection and bursting with delicious umami flavor.

Thinly-sliced and served raw with thin slices of vegetables, drizzled with a dressing.

Fried chicken with our homemade crust and technique.

Small piece of chicken mixed with delicious sauce, and a batch of freshly cut lettuce.

Crab and cream cheese wontons, pinched into little purses and deep fried.

Rings of squid coated in a super crispy, crunchy shell, dipped in marinara.

Immature soybeans in a pod, boiled and salted.

Japanese pan-fried dumplings.

The collar of the yellowtail is grilled or broiled until the skin is crisp and the inside is just cooked through.

Nigiri single: assorted yellowtail, salmon, red snapper, tuna, and white tuna.

Crispy-fried, battered shrimp.

Sashimi single: assorted yellowtail, salmon, red snapper, tuna, and white tuna.

Tangy salad exploding with flavors from the soy sauce and ginger to the sesame oil and red pepper flakes.

Crispy chicken pieces tossed in a sweet and savory honey sesame sauce.

Battered shrimp and vegetables fried Japanese-style.

Battered shrimp fried Japanese-style.

Fried soft-shell crab.

Fried rolls with only vegetables.