Curry Wok - Huntsville, AL

Garbanzo beans cooked over a slow fire with a blend of spices and fresh tomatoes, onions, ginger, and garlic. A leavened flatbread, baked in an Indian clay oven and topped with minced garlic and herbs.

House-made cottage cheese cooked to perfection in thick ginger, garlic, and cream-spinach gravy.A leavened flatbread, baked in an Indian clay oven and topped with minced garlic and herbs.

The ultimate butter chicken!!. Made with tender pieces of chicken, cooked in a rich and creamy tomato gravy, which is then finished with a sprinkle of Indian herbs and spices. An uleavened flatbread, baked in an Indian clay oven.

Basmati rice simmered in Indian spices with chicken chunks, and fresh herbs and cooked in a special homemade Biryani Masala.Fresh cottage cheese cubes marinated in our signature tandoori masala and char-grilled in an Indian clay oven.

Flaky pastry turnovers filled with spiced potatoes, vegetables, and deep-fried till crisp and golden. Served with a side of our homemade tamarind and fresh mint relish.

Crispy samosas, crushed and mixed with yogurt, and hot, sweet, and tangy sauces. Topped with fresh cilantro and savory gram flour sprinkles.

Fresh cottage cheese cubes marinated in our signature tandoori masala and char-grilled in an Indian clay oven. Served with our signature mint, onion and tamarind chutneys.

Assorted garden fresh vegetables seasoned and batter-fried till golden and crisp. Served with our signature mint, onion and tamarind chutneys.

Perfectly fried crisp cottage cheese fritters. Served with our signature mint relish.

Boneless chicken, seasoned and dipped in a traditional spiced pakora batter and fried till golden and crisp. Served with a side of our homemade tamarind relish and fresh mint sauce.

Bits of cauliflower fritters tossed in minced onion, ginger, soy sauce, ketchup, and chili sauce. Served with our signature mint, onion and tamarind chutneys.

The classic chicken tikka: boneless pieces of chicken marinated in yogurt with spices and grilled in a tandoor. Served with our signature mint, onion and tamarind chutneys.

Boiled and mashed lentils added to an onion and tomato based gravy and Indian spices fried in clarified butter. Served with a portion of aromatic basmati rice.

Garbanzo beans cooked over a slow fire with a blend of spices and fresh tomatoes, onions, ginger, and garlic. Served with a portion of aromatic basmati rice.

A creamy dish with soft cottage cheese chunks cooked in a rich tomato gravy seasoned with spices and butter. Served with a portion of aromatic basmati rice.

House-made cottage cheese cooked to perfection in thick ginger, garlic, and cream-spinach gravy. Served with a side of our aromatic basmati rice.

Cauliflower and potatoes, simmered to perfection in onion, tomato, and Indian curry spices. Served with a portion of aromatic basmati rice.

Garden-fresh seasonal vegetables sautéed to perfection with onions, herbs, ground spices, red onions, and peppers. Served with a portion of aromatic basmati rice.

Diced fresh okra pods sauteed in a curry base made with onions, tomatoes, bold spices, and herbs. Served with a portion of aromatic basmati rice.

Punjabi flavoured roasted mashed eggplant cooked in onion and tomatoes freen chillies and ginger. Served with a portion of aromatic basmati rice.

Golden fried balls of mashed potato and crumbled cottage cheese simmered in mildly sweet, creamy and lightly spiced gravy cooked with cashew nut paste, tomatoes and spices.Served with a portion of aromatic basmati rice.

Succulent chunks of chicken cooked in a thick spinach and onion gravy, tempered with tomatoes, ginger, green chilis, and finished with cream. Served with a side of aromatic white rice.

A dish consisting of roasted marinated chicken chunks prepared in spiced curry sauce. Served with a side of aromatic white rice.

Our Chicken Vindaloo is hot & flavorful, loaded with savoury, lightly sweet & tangy flavors. Served with a portion of aromatic rice.

Tender chicken pieces braised in a hot gravy made with traditional Madras style curry powder.

The ultimate butter chicken!!. Made with tender pieces of chicken, cooked in a rich and creamy tomato gravy, which is then finished with a sprinkle of Indian herbs and spices. Served with a portion of aromatic basmati rice.

Enjoy the heat & flavour of our Lamb Vindaloo. This dish is loaded with savoury, lightly sweet & tangy flavors. Served with a portion of aromatic rice.

Long-grained rice dish layered with garden-fresh vegetables and fresh herbs, homemade biryani masala, and Indian spices.

Basmati rice simmered in Indian spices with chicken chunks, and fresh herbs and cooked in a special homemade Biryani Masala

Basmati rice simmered in Indian spices with lamb meat, and fresh herbs and cooked in a special homemade Biryani Masala

Basmati rice simmered in Indian spices with goat meat, and fresh herbs and cooked in a special homemade Biryani Masala

A leavened flatbread, baked in an Indian clay oven and topped with minced garlic and herbs.

An uleavened flatbread, baked in an Indian clay oven.

Unleavened dough rolled with a mixture of mashed potato and spices, cooked to perfection.

A berry-sized ball dunked in rose flavored sugar syrup.