Fried beignet style tolls, stuffed with a cheesy Cajun crawfish sauce.
Pulled smoked whole chicken, over spicy black bean hummus, grilled pita bread, queso fresco and cilnatro.
Yukon gold pottao dumplings with goat cheese, fresh herbs and an ancho lemon butter sauce.
Roasted carrots, fresh ginger, cream, vegetable stock, spices, creme and basil.
Marinated fried chicken thighs, hot pepper, spice blend, roasted garlic aioli, pickled daikon and carrot, cucumber and fresh herbs.
Jumbo shrimp, crawfish tails, crab and coneah sausage.
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Hours of Service:
Friday: 03:00PM - 09:00PM
Monday: 03:00PM - 09:00PM
Sunday: Closed
Tuesday: 03:00PM - 09:00PM
Saturday: 03:00PM - 09:00PM
Thursday: 03:00PM - 09:00PM
Wednesday: 03:00PM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
