Maes Southern Cafe - Northport, AL

Served with 2 side.

Cooked in oil.

Cooked on a rack over a grill.

Deep fried cube steak covered with brown gravy or white gravy.

Hand breaded chicken seasoned to the bone.

Fresh ground beef topped with sauteed onions and brown gravy.

Half a pound of smoked pork over white bread and BBQ sauce with two sides.

Served with two sides

6 oz. of smoked pork topped with cheese, jalapenos drizzled with BBQ sauce.

Eight ounces of fried gizzards served with pickles

Eight ounces of fried livers served with brown gravy

Mac and cheese topped pull pork, barbecue sauce, and bacon

Grilled or fried chicken served over a bed of lettuce with ham, onions, eggs, tomatoes,and cheese.

Smoked pulled pork, with BBQ sauce on a bed of iceberg lettuce, diced tomato, pickles, and

a bed of crisp lettuce loaded with chicken, shredded cheese, eggs, tomato, pickles and onion

lettuce, bacon,pickles, tomatoes, cheese, and onions.

lettuce, onions, tomatoes, and pickles.

Hickory smoked pork topped with coleslaw and pickles.

Breaded chicken breast, onions, lettuce, tomatoes and buffalo sauce

eight ounce patty topped with bacon, grilled onions, and mixed cheese on toasted bread

Alabama farm raised 3 piece fried or blacken.

Served with fries and drink

Fruit Punch