Sweet shrimp. Your choice of style.
Boiled shrimp. Your choice of style.
Your choice of style.
Your choice of style.
Surf clam. Your choice of style.
Your choice of style.
Salmon roe. Your choice of style.
Escolar. Your choice of style.
Krab stick. Your choice of style.
Tuna. Your choice of style.
Smelt roe. Your choice of style.
Mackerel. Your choice of style.
Salmon. Your choice of style.
Smoked salmon. Your choice of style.
Raw scallops. Your choice of style.
Red snapper. Your choice of style.
Octopus. Your choice of style.
Egg omelet. Your choice of style.
Baby octopus. Your choice of style.
Flying fish roe. Your choice of style.
BBQ eel. Your choice of style.
Fresh salmon, crab stick, and avocado.
Snow crab and tempura shrimp. Topped with eel, avocado, and eel sauce.
Spicy crawfish, cream cheese, and avocado.
Crab stick, avocado, and cucumber. Topped with masago.
Grilled steak, cream cheese, avocado, and scallion. Topped with eel sauce.
Eel, avocado, and crab stick. Topped with eel sauce and tempura flakes.
Cucumber, crab stick, and avocado. Topped with lava sauce (scallops, crab stick, and spicy mayonnaise mixture).
Soft shell crab, scallion, and spicy mayonnaise. Topped with avocado and eel sauce.
Yellowtail, crab stick, and cucumber. Topped with lobster sauce.
Shrimp tempura and avocado. Topped with spicy tuna and spicy mayonnaise.
Lobster and soft shell crab. Topped with lobster sauce.
Grilled mahi-mahi, cream cheese, and cucumber. Topped with fried crab stick, tempura shrimp, eel sauce, and spicy mayonnaise.
Fresh salmon, avocado, and spicy mayo with masago.
Tuna, cream cheese, and scallion.
Smoked salmon, cream cheese, and avocado.
Boiled shrimp and asparagus.
Tempura shrimp, scallion, and spicy mayonnaise. Covered with tempura flakes and topped with eel sauce.
Snow crab and asparagus. Topped with tempura flakes, spicy mayonnaise, and eel sauce.
Spicy crawfish, cucumber, and scallion.
Boiled shrimp, cucumber, spicy mayonnaise, and scallion.
Chopped spicy salmon, cucumber, and scallion.
Chopped spicy tuna, cucumber, and scallion.
Avocado, cream cheese, and fried crab stick. Topped with spicy mayonnaise and eel sauce.
Grilled steak, shrimp tempura, avocado, and cream cheese. Topped with eel sauce.
Snow crab and avocado. Topped with tuna, salmon, eel, and eel sauce.
BBQ eel and avocado topped with eel sauce.
Avocado, cucumber, and asparagus.
California topped with crab stick, Japanese mayo, masago, and sriracha sauce mixture.
Salmon, tuna, cucumber, scallions, and spicy mayonnaise. Covered with avocado and sweet chili sauce.
Spicy crawfish, scallions, and cream cheese. Topped with avocado, snow crab, and green tobiko.
Fresh salmon and avocado. Topped with BBQ eel and eel sauce.
Crab stick tempura, avocado, and snow crab. Topped with torched salmon and red snapper with spicy mayonnaise and black tobiko.
Crab stick, avocado, and cucumber. Topped with snow crab, spicy tuna, and green tobiko.
Snow crab, eel, steamed shrimp, soft shell crab, avocado, and scallions rolled maki style. Topped with eel sauce and spicy mayonnaise.
(5) Rolls. Tuna, yellowtail, shrimp, whitefish, crab stick, avocado, and masago on top.
Shrimp tempura, crab stick, snow crab, spicy crabmeat, cream cheese, cucumber, and masago. Topped with chef's special sauce.
Crab stick, shrimp tempura, masago, and avocado. Topped with eel, eel sauce, and red tobiko.
Snow crab and shrimp tempura. Topped with shrimp and eel sauce.
Yellowtail, salmon, and red snapper rolled with seaweed and tempura fried. Topped with eel sauce and spicy mayonnaise.
Cream cheese, smoked salmon, shrimp tempura, scallions, masago, crab stick, and avocado. Deep-fried and topped with eel sauce and spicy mayonnaise.
Tuna, avocado, and scallions. Covered with fresh salmon, mackerel, eel sauce, and masago.
Cream cheese, avocado, and tuna. Topped with salmon, eel, eel sauce, masago, and green tobiko.
(5) Rolls. Spicy crabmeat, scallions, tuna, salmon, yellowtail, and shrimp tempura. Topped with red tobiko in a cucumber wrap.
Shrimp tempura, scallions, and avocado. Topped with lava sauce.
Scallions, masago, avocado, crab stick, and tuna. Topped with lightly torch fresh salmon and special spicy sauce.
Fresh tuna, snow crab, and avocado in soy wrap.
Shrimp tempura, asparagus, and lava sauce inside. Topped with avocado, tuna, spicy mayonnaise, eel sauce, sriracha masago, and tempura flakes
Cream cheese, snow crab, and shrimp tempura. Topped with spicy tuna, spicy salmon, and green tobiko.
Snow crab, salmon tempura, and avocado. Deep-fried and topped with eel sauce, mayonnaise, and scallions.
Smoked salmon, boiled shrimp, scallions, and cream cheese. Topped with peppered tuna and served with ponzu sauce.
Spicy crabmeat, scallions, avocado, white fish, and yellowtail in soy wrap.
Cream cheese, soft shell crab, shrimp tempura, steak, avocado, crab stick, scallions, and masago. Topped with snow crab, peppered tuna, spicy mayonnaise, tempura flakes, masago, and sweet chili sauce.
Grilled mahi, cream cheese, shrimp tempura, avocado, and scallions. Topped with snow crab, tempura flakes, eel sauce, and spicy mayonnaise.
Scallions, masago, crab stick, tuna, fresh salmon, and yellowtail. Topped with avocado, eel sauce, spicy mayonnaise, and hot chili sauce.
Scallions, cream cheese, snow crab, soft shell crab, shrimp tempura, and avocado. Topped with eel sauce, spicy mayonnaise, and tempura flakes.
Spicy crabmeat, yellowtail, tuna, avocado. cucumber, and scallions in soywrap.
Cream cheese, shrimp tempura, and avocado. Topped with snow crab, masago, tempura flakes, and eel sauce.
Crabstick, cucumber, spicy mayonnaise, and scallions. Topped with tuna, salmon, and red snapper.
Soft shell crab and snow crab. Topped with avocado, tuna masago, and eel sauce.
Avocado and shrimp tempura. Topped with spicy mayonnaise, spicy tuna, cream cheese, eel sauce, and red tobiko.
Cream cheese, scallions, avocado, and shrimp tempura. Rolled in panko, deep-fried and topped with a sweet chili sauce.
Shrimp tempura and avocado. Topped with a spicy mayonnaise and spicy crawfish mixture.
Fresh salmon, tuna, and cucumber. Topped with masago, scallions, kimchi sauce, eel sauce, and tempura flakes
Snow crab, steak, and shrimp tempura. Topped with spicy crabmeat, eel sauce, spicy mayonnaise, and tempura flakes.
Cream cheese, spicy mayonnaise, scallions, and shrimp tempura. Topped with boiled shrimp, masago, and eel sauce.
Soft shell crab tempura, cucumber, scallion, and spicy mayonnaise. Topped with masago and eel sauce.
Smoked salmon, cream cheese, and avocado. Rolled in panko, deep-fried and topped with eel sauce.
Spicy crabmeat, soft shell crab, scallions, and avocado. Topped with hot chili sauce.
Shrimp tempura, avocado, and snow crab in soy wrap. Topped with spicy mayonnaise, eel sauce, white sauce, and tempura flakes.
Steamed shrimp tempura flakes, masago, and white tuna. Topped with crabstick misture.
Shrimp tempura, snow crab, avocado, scallions, and cream cheese in a soy wrap. Topped with (4) color tobiko and spicy special sauce.
Cream cheese, avocado, scallions, spicy crawfish, and shrimp tempura. Topped with snow crab, tempura flakes, masago, and eel sauce.
Masago, scallions, avocado, crab stick, steak tempura, and shrimp tempura. Rolled in panko, deep-fried and topped with spicy mayonnaise, eel sauce.
Spicy crabmeat, scallions, tuna, cucumber, yellowtail, and smoked salmon in a soy wrap. Topped with sweet spicy sauce.
Spicy tuna, cucumber, tempura flakes, and scallions. Topped with tuna, white tuna, and peppered tuna. Served with ponzu sauce.
(5 pc.) Spicy tuna, scallion, boiled shrimp, avocado, and spicy crabmeat in a cucumber wrap.
Asparagus, scallions, masago, boiled shrimp, cucumber, and spicy mayonnaise. Topped with tuna and masago.
Spicy krab meat, snow krab, soft shell crab, and avocado. Topped with eel sauce, mayo, and red tobiko in soy wrap.
Cream cheese, cucumber, salmon, and conch. Topped with avocado, spicy mayonnaise, and eel sauce.
(6 pc.) Per roll. Cucumber.
(6 pc.) Per roll. Yellowtail.
(6 pc.) Per roll. Fresh salmon.
(6 pc.) Per roll.
(6 pc.) Per roll. Tuna.
(1) Hand roll.
(1) Hand roll.
(1) Hand roll.
(1) Hand roll.
(1) Hand roll.
(1) Hand roll.
(1) Hand roll.
(1) Hand roll.
(7 pc.) Nigiri and California roll.
(9 pc.) Nigiri and shrimp tempura roll.
Chef's choice sashimi. Your choice of size.
(7 pc.) Nigiri, (9 pc.) sashimi, and California roll.
(12 pc.) Chef's choice sashimi over rice.
Sashimi, cucumber, and chef's spicy sauce.
Lobster, volcano, shrimp tempura, fish tempura rolls, and spider maki.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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