Pho 98 - Benton, AR

3 pieces. Fried egg rolls.

Boston fried chicken.

8 pieces. Crab rangoon.

4 pieces. Chicken on a stick.

4 pieces. Pork on a stick.

4 pieces. Beef on a stick.

Chicken on a stick with steamed rice.

Pork on a stick with steamed rice.

Beef on a stick with steamed rice.

Pork fried rice.

Chicken fried rice.

Beef fried rice.

Shrimp fried rice.

Special fried rice.

Chicken on a stick with vermicelli noodle.

Pork on a stick with vermicelli noodle.

Beef on a stick with vermicelli noodle.

Chicken on a stick and egg roll with vermicelli noodle.

Pork on a stick and egg roll with vermicelli noodle.

Beef on a stick and egg roll with vermicelli noodle.

Special combination. Steak, brisket, meatball, soft tendon and tripe noodle soup.

Steak noodle soup.

Steak and brisket noodle soup.

Steak, brisket and meatball noodle soup.

Brisket noodle soup.

Brisket and meatball noodle soup.

Brisket and soft tendon noodle soup.

Meatball noodle soup.

Chicken noodle soup.

Shrimp noodle soup.

Tofu noodle soup.

Vegetable noodle soup.

Shrimp chow fun.

Chicken chow fun.

Pork chow fun.

Beef chow fun.

Boneless chicken cooked with bamboo shoots, carrots and onions in a special curry sauce. Spicy.

Chicken chunks battered, fried crispy and topped with our homemade sweet and sour sauce.

Chicken breast, bamboo shoots, mushrooms and celery in a spicy garlic sauce.

Diced chicken breast stir-fried with diced broccoli stems, water chestnuts, mushrooms, and celery, sauteed in a light brown sauce and sprinkled with toasted almonds.

Sliced chicken breast served with napa cabbage, snow peas and fresh mushrooms in a light brown sauce.

Chicken breast cooked with broccoli in a very light chicken broth.

Diced chicken breast sauteed with water chestnuts, diced broccoli stems, fresh mushrooms, and bamboo shoots in delicious homemade sauce and topped with roasted cashew nuts.

Diced chicken breast sauteed with water chestnuts, bamboo shoots, bell pepper, and spring onions in a hot pepper sauce and topped with roasted peanuts. Spicy

Deep-fried boneless chicken breast with delicious lemon sauce.

Sliced chicken breast sauteed with water chestnuts and mushrooms in a richly flavored spicy garlic sauce. Spicy.

Fresh chicken breast deep-fried until crispy and served with chef's special homemade sweet and sour sauce.

Deep-fried chicken breast topped with Chinese vegetables and gravy.

Pork tenderloin sliced and sauteed with green bell pepper, bamboo shoots, and crispy green cabbage in hot sauce. Spicy.

Battered pork fried crispy and topped with homemade sweet and sour sauce.

Pork tenderloin sliced, sauteed with broccoli and bamboo shoots in a brown sauce.

Delicate juicy pork stuffed in our homemade flour wrapping. Your choice of steamed or pan-fried dumplings have two different textures.

Tender beef sauteed with green peppers and onions in a tasty brown sauce. Spicy.

Sliced beef cooked with bamboo shoots in a special curry sauce. Spicy.

Choice flank steak stir-fried with Chinese vegetables in a delicious brown sauce.

Choice flank steak sliced and cooked with broccoli and bamboo shoots in a brown sauce.

Shredded beef, celery, carrots and green pepper shreds, and bamboo shoots in a flavored hot sauce. Spicy.

Sliced tender beef cooked with snow peas and baby corn in oyster sauce.

Sliced beef marinated with wine, cooked with green onions in hoi-sin sauce, and served over dried glass noodles.

Choice flank steak sliced, sauteed with diced bell peppers and bamboo shoots in a hot pepper sauce, and topped with roasted peanuts. Spicy.

Sliced tender beef cooked with black mushrooms, bamboo shoots and snow peas in an oyster sauce.

Shrimp simmered with minced pork, green peas, and water chestnuts in an egg velveted white wine sauce and sprinkled with oyster sauce.

Shrimp cooked with bamboo shoots, carrots, and onions in a special curry sauce from Southern China. Spicy.

Shrimp cooked with chinese vegetables.

Shrimp cooked with a specially prepared white wine sauce.

Fresh shrimp battered, fried crispy, and topped with our homemade sweet and sour sauce.

Shrimp prepared with diced bamboo shoots, water chestnuts, spring onions, and bell peppers in a hot sauce and sprinkled with roasted peanuts. Spicy.

Shrimp sauteed with diced bamboo shoots, water chestnuts, spring onions and bell peppers in plum sauce.

Shrimp blended with woodear mushrooms, water chestnuts, snow peas, bamboo shoots, and bell peppers in a garlic dominated hot sauce. Spicy.

Shrimp cooked with chopped onions in a red hot chili sauce. Spicy.

Fresh juicy shrimp sauteed with cubed onions, green bell peppers and fresh mushrooms in a hot black bean sauce. Spicy.

Tender beef sauteed in homemade sauce and served with broccoli. Spicy.

Assorted chicken, pork, and shrimp battered then fried crispy. Topped with homemade sweet and sour sauce.

Shrimp, beef, and chicken with broccoli, bamboo shoots, baby corn, and carrots in a hunan style. Spicy.

Juicy chicken cubes and fresh gulf shrimp sauteed with water chestnuts, bamboo shoots and broccoli in a hot pepper sauce. Spicy.

Succulent sliced chicken sauteed with orange peel in a slightly sweet hot pepper sauce. Spicy.

Choice flank steaks strips sauteed with orange peel in a hot sauce, topped with sesame seeds and shouldered with broccoli sauteed Chinese style. Spicy.

Succulent chunks of flank steak sauteed with orange peel in a slightly sweet hot pepper sauce. Spicy.

Gulf shrimp, chicken, tender beef, and roast pork sauteed with Chinese mushrooms, bean curd, snow peas, and napa cabbage in a delicious brown sauce.

Soup that is made with chicken, broth, noodles, and vegetables.

Savory soup made from cow chest.

Broth with balls of seasoned meat.

Iced coffee.

Hot coffee with condensed milk.

Fresh iced lemonade.

Fresh iced lemonade with soda.

Soft drink.

Thai tea.

Hot tea.

Soybean milk.