Skinny J's Argenta - North Little Rock, AR

Atlantic salmon served with any two sides.

Two shrimp skewers seasoned and grilled. Served with 2 sides.

Romaine, grilled chicken, tomatoes, red onions, corn, black beans, avocado, and tortilla chips.

Romaine tossed with Caesar dressing, parmesan, and croutons.

Cheddar, cucumbers, croutons, and tomatoes on romaine.

Romaine, fried chicken, tomatoes, red onions, corn, black beans, avocado, and tortilla chips.

Ham, turkey, bacon, boiled egg, red onions, cucumbers, and tomatoes.

Romain lettuce with bleu cheese dressing, bleu cheese crumbles, tomatoes, and bacon.

Marinated chicken topped with sun dried tomatoes, mushrooms, spinach, bacon, and mozarella cheese. Served with any two sides.

Shrimp, crab, crawfish, bell peppers, mushrooms, tomatoes, and penne pasta. Cannot be modified.

Chicken breast, sun dried tomatoes, and penne pasta.

Bacon, fried onion, BBQ sauce, and Cheddar cheese.

With sauteed mushrooms and Swiss cheese.

One patty with Cheddar, bacon, sauteed onions, and mushrooms.

Sauteed onions, bacon, fried jalapenos, pepper Jack cheese, and ranch.

A pepper Jack grilled cheese and burger patty topped with chicken, mushrooms, peppers, onions, queso, and tomatoes. Cannot be modified.

A burger with American, Cheddar, pepper Jack, and Swiss cheese.

A burger patty with an over easy fried egg, fried pickles, bacon, Cheddar, pepper Jack, and mayonnaise on a Texas toast.

Blackened Bologna, Cheddar, an over easy fried egg, mayonnaise, lettuce, and a tomato on a Texas toast.

Shaved ribeye, Swiss, sauteed onions, and mushrooms on a hoagie bun with au jus.

A big bacon, lettuce, and tomato sandwich with mayonnaise on jalapeno cornbread.

A hamburger patty with sauteed onions, American, Swiss, mayonnaise, lettuce, and tomato on rye.

Corned beef, sauerkraut, Swiss, and Thousand Island on a rye.

Ham, turkey, bacon, avocado, Swiss, Cheddar, lettuce, tomatoes, mayonnaise, and a fried egg on three slices of jalapeno cornbread.

Fried green and red tomatoes with bacon, pepper Jack, jalapenos, and remoulade on sliced jalapeno cornbread.

Pepper Jack, Cheddar, Swiss, American, bacon, and a fried egg on sliced jalapeno cornbread.

grilled chicken with bacon, pepperjack, guacamole, mayo, lettuce, and tomato on texas toast

Turkey, pepper jack, mayo, lettuce, and tomato served on Texas toast.

6 oz handcut Filet

Handcut ribeye steak at 12 to 14 oz.

Chicken, sauteed onions, tomatoes, lettuce, jalapenos, and queso.

Made in house. Served with tortilla chips.

Corned beef, sauerkraut, and Swiss cheese rolled up and deep fried. Served with Thousand Island dressing.

A creamy Cajun dip loaded with crawfish tails. Served with wonton chips.

Two housemade crawfish cakes, fried green tomatoes, topped with tomatoes. Served with remoulade.

10 wings slow roasted and flash fried. Tossed in Buffalo, Dry Rub, or naked. With ranch and celery.

Fries topped with bacon, jalapenos, melted cheddar, tomatoes, and green onions. With chipotle ranch.

A hefty portion of dill pickle chips served with ranch for dipping.

Grilled chicken, bacon, ranch, and cheddar. Served with ranch.

Fajita chicken, onions, bell peppers, mushrooms, tomatoes, ranch, and cheddar. Served with ranch. *Cannot be modified*

Four tenders served with honey mustard dipping sauce.

Fried pepper jack cheese served with ranch.

Jalapenos, bacon, sriracha, mozzarella, and parmesan.

Topped with crawfish, mozzarella, and parmesan.

Grilled in the shell with our house parmesan butter.

Raw on the half shell with all the fixings.

Plain 4 oz burger.

Two strips.

With mustard.

plain 4oz burger with American cheese

3 fried green tomatoes