Pop Shrimp

fried crispy shrimp tossed in sweet thai chili sauce

Crab Wonton

golden fried wontons filled with crab & cream cheese. served with sweet & sour sauce.

Golden Fried Tofu

crispy deep-fried bean curds served with sweet and sour dipping sauce with crushed peanut

Asian Samplers

combination of our guests favorite appetizers vegetable spring rolls, vietnamese summer rolls, chicken stays, and gyoza

Edamame

steamed fresh green soy bean.

Asian Lettuce Wrap

minced chicken with water chestnut, mushroom, and served with fresh lettuce and mustard soy sauce

Chicken Satay

curry chicken skewers grilled and served with peanut sauce and cucumber relish.

Vegetable Gyoza

vegetable stuffed japanese dumplings fried and served with sesame soy sauce

Vegetable Spring Rolls

deep-fried rolls stuffed with cellophane noodles, mushrooms, mixed vegetable served with homemade sweet pineapple dipping sauce.

Thai Spicy Lettuce Wrap "larb"

minced chicken lightly tossed with red onions, toasted rice powder, mint leaves, carrots, scallions, cilantro, roasted chili peppers, and fresh lime juice. served with crispy lettuce.

Golden Fried Calamari

calamari lightly dipped in a special batter, deep-fried to perfection. served with spicy lime dressing.

Khanom Jeep thai Dumplings

crab meat and minced chicken wrapped with soft egg wonton skins steamed and served with thai sweet and sour soy sauce

Summer Rolls

shrimp w/ rice vermicelli, carrots, lettuce, fresh basil, and mint leaves are wrapped in sheet of rice parchment and served with hoi-sin peanut sauce.

Miso Soup

japanese soybean paste broth with tofu, seaweed and scallion

Hot & Sour Soup

tofu, bamboo shoots, wood ear mushroom, eggs, and scallion in tangy spicy broth.

Tom Yum

chicken and mushrooms in spicy broth with lemon grass seasoning. w/ shrimp:

Wonton Soup

hong kong style shrimp and minced chicken wontons with scallion and cilantro in clear chicken broth

Tom Kha

tender chicken and mushrooms cooked in coconut milk with lemon grass and galanka

House Salad

mixed greens and crispy fried tofu served with choice of peanut dressing or ginger soy vinaigrette

Yum Talay (seafood Salad)

shrimp, calamari, scallop, onion, cilantro, and carrot tossed in spicy lime dressing

Yum Beef

grill beef with red onions, carrots, scallions, cilantro, and mints tossed with spicy lime dressing.

Papaya Salad "som-tum

fine julienne green papaya, roasted peanuts, green beans, carrots, and tomatoes tum with spicy lime dressing.

Asian Bistro Chicken Salad

mixed seasonal greens and tomatoes with choice of ginger soy vinaigrette or peanut dressing.

Lemon Grass Pan Fried Noodle (tom Yum Style)

shirmp and chicken, stir-fried with japanese udon noodle, onions, celery, red bell peppers, cilantro in spicy tangy lemon grass

Pad Thai Lobster

lobsters tail stir-fired with thin rice noodles sauteed with tofu, crushed peanuts, scallions, carrots, eggs, and bean sprouts.

Seafood Egg Noodle Spicy Basil

shrimps, scallops, calamari, green mussel, sauteed with garlic chili pepper, green beans, carrot, onion and fresh basil

Bulgogi (korean Barbecue Beef)

koreans slice barbecue beef with onions, sesame seed served on sizzling hot plate

Sword Fish Steak Panaeng Sauce

grilled swordfish serve with steamed vegetable top with panaeng sauce.

Koreans Style Stir-fry

choice of chickens, beefs, or pork stir-fry with onion, carrot, red bell peppers

Grill Salmon Banana Leaves

grill marinated salmon filet with herb, cabbage, green onion and basil in banana leaves with special spicy apple salsa

Frog In The Jungle

lightly fried frog leg stir-fried with eggplant, fresh basil, string beans, onions, scallions, carrots in tasty spicy curry sauce

Garlic Beef Vietnamese Style "bo Luc Lac

chunks of filet mignon, stir-fried with butter, garlic, bell peppers, topped over a bed of watercress, tomatoes & onions

Khal Bi (korean Style Bbq Short Ribs)

grill marinated short ribs serve with asian cole slaw and kim chi.

Spicy Shrimp & Chicken Hot Plate (korean Style

chicken, shrimp, mix vegetable stir fried with korean hot pepper paste in sizzling hot plat

Steam Flounder

steamed flounder filet top with ginger, carrots, scallion, and light sesame soy sauce

Curry Puffs

crispy malaysian style pastry stuffed with minced chicken, onions, and potatoes in curry flavor served with cucumber relish

Steamed Mussels (thai Style)

fresh mussels steamed with exotic thai herbs and served with spicy lime garlic dipping sauce

Hoi-jow

crab meat, minced shrimp and chicken wrapped in soft tofu skin, deep-fried until golden brown. served with sweet pineapple dipping sauce.

Kung Pao Seafood

shrimps, scallops, calamari, onion, scallions, celery, and bell peppers stir-fried in spicy szechuan sauce

Mahi Mahi With Spicy Pineapple

grilled mahi mahi topped with spicy & sweet pineapple sauce

Steam Chilean Sea Bass

steamed sea bass with ginger, scallions over light sesame soy sauce

Tilapia Black Bean Sauce

fried tilapia filet topped with black bean ginger garlic sauce

Crispy Rainbow Trout

fried boneless rainbow trout topped with apple, lettuce, thai herb, and roasted peanut. served with spicy lime sauce on side.

Grilled Salmon Banana Leaves

marinated salmon filet with herb, cabbage, green onions, and fresh basil. grilled in banana leaves and served with special spicy apple salsa

Spicy Basil Salmon

salmon sauteed with onions, green bean, celery, carrot, chili peppers, and fresh basil.

Crispy Whole Fish

seasonal whole fish deep-fried with your choice of: chili and garlic sauce with fresh basil, black bean and mushroom ginger sauce, chinese style sweet and sour sauce

Cantonese Seafood Medley

lobster, shrimps, scallops and calamari sauteed with broccoli, napa cabbage, mushroom, carrot, and baby corn in light garlic sauce

Shrimp & Scallop In Thai Chili Paste

shrimp and scallop sauteed with onions, bell peppers, carrot and celery with spicy thai chili paste.

Spicy Basil Seafood pad Kapaw

shrimps, scallops and calamari sauteed with chili peppers, onions, scallions, carrot and fresh basil.

Sweet And Sour Thai Style

your choice of chicken, beef, or pork, all mixed with onion, tomato, pineapple, bell pepper, cucumber, and carrot stir-fry with sweet and sour sauce

Khal Bi (korean Style Bbq Short Ribs)

korean style grilled marinated short ribs serve with asian cole slaw and kim chi

Ginger Perfect

your choice of chicken, beef or pork sauteed with fresh ginger, onions, celery, carrot, scallions, black mushrooms in tasty bean sauce (vegetarian available)

Lamb In The Jungle

tender lamb, eggplants, fresh basil, string beans, onions, scallions, carrots stir-fried in tasty spicy curry sauce

Mu Shu Chicken

stir-fried strips of chicken breast, and mixed vegetable served with steamed chinese pancakes and hoisin sauce

Hunan Stir-fry

your choice of chicken, beef or pork wok-fried with broccoli, bell peppers, celery, and carrot in lightly spicy brown sauce

General Tso's Chicken

our version of well-known chinese dish. lightly breaded in a sweet and tangy schezuan sauce

Garlic Beef Vietnamese Style

chunks of filet mignon stir-fried with garlic and bell peppers atop of lettuces, tomato, and onions

Cashew Nut Stir-fry

your choice of chicken, beef, or pork stir-fried with cashew nut, onions, scallions, celery, and carrot in light soy sauce (vegetarian available).

Sesame Chicken

lightly breaded and crispy chicken sauteed with sweet and sour sesame sauce.

Kung Pao

a spicy szechwan dish! peanuts, onions, scallions, celery, and dried chili peppers in spicy sauce. your choice of chicken, beef, or pork

Grilled Chicken Teriyaki Sauce

chicken breast marinated in teriyaki sauce grilled to perfection. served with mixed vegetable

In The Jungle "pad Phed"

choice of chicken, beef, or pork with eggplants, fresh basil, green beans, onions, scallions, carrots, stir-fried in tasty spicy curry sauce.

Thai Spicy Basil

your choice of chicken, beef, or pork sauteed with garlic, fresh chili peppers, green beans, carrot, onions, scallions, and fresh basil (vegetarian available)

Panaeng

choice of chicken, beef, or pork with panaeng peanuts paste, coconut milk, onions, bell peppers, and julienne kaffir lime leaves.

Red Curry

choice of chicken, beef, or pork simmered in spicy red curry paste with coconut milk, pineapples, eggplants, basil, and julienne kaffir lime leaves

Duck Red Curry

grilled maple leaf duck breast slowly cook in spicy red curry paste with coconut milk, pineapple, eggplants, basil.

Green Curry

choice of chicken, beef, or pork simmered in traditional thai green curry paste with coconut milk, eggplants, bamboo shoots, basil, and julienne kaffir lime leaves.

Beef Massaman

classic southern thai curry stew of beef tender loin tips, potatoes, and peanuts stewed in rich coconut curry paste

Grilled Salmon W/ Panaeng Sauce

grilled salmon with chef's special spicy panaeng curry sauce. served over bed of vegetable.

Japanese Pan Fried Noodle (szechuan Style)

choice of chicken, beef, or pork, stir-fried with japanese udon noodle, onion, bell pepper, celery, carrot, broccoli, in spicy szechuan sauce

Chow Fon (lad Na)

stir-fried rice noodle top with chinese broccoli in brown gravy sauce with the choice of chicken, beef, or pork

Pad Thai Chicken/beef/pork

famous thai dish: thin rice noodles sauteed with tofu, crushed peanuts, scallions, carrot, eggs, and bean sprouts. w/ shrimp (l/ $11.95 d/$12.99)

Pad Se-iew

fresh wide rice noodles sauteed with choice of chicken, beef, or pork with egg, broccoli, and thai sweet soy sauce (vegetarian available).

Yakisoba Noodles

japanese thin egg noodle stir fried vegetable yakisoba sauce choice of chicken, beef, pork, or vegetarian.

Lo Mein Noodles

stir-fried egg noodles with seasonal vegetables in a flavorful oyster sauce choice of chicken, beef, pork, or vegetarian.

Singapore Style Noodles

rice vermicelli noodles stir-fried with eggs, onions, carrots, scallions, and cabbage in tasty curry sauce choice of chicken, beef, pork or vegetarian.

Spicy Drunken Noodles

fresh wide rice noodles stir-fried with onion, carrots, green beans, and basil in spicy garlic sauce. choice of chicken, beef, pork or vegetarian.

Udon Tempura

japanese noodle soup with fish cake, scallions, and shrimp tempura.

Curry Laksa

malaysian style spicy curry noodles soup with coconut milk, tofu, bean sprouts, and fried shallots with choice of vermicelli or egg noodles. chicken or vegetarian.

Spicy Basil Fried Rice

chicken, beef, or pork stir-fried with jasmine rice, garlic, fresh chili pepper, green beans, onions, scallions and basil

Grilled Pork W/ Vermicelli

vietnamese favorite with thinly sliced pork marinated in nuoc-mama, garlic, lemon grass then grilled, served with rice vermicelli, lettuce, and cucumbers.

Pho

the most popular soup of vietnam ~ sliced beef on rice noodles in delicate beef broth.

Crab Meat Fried Rice

crab meat stir-fried with jasmine rice, egg, onions, scallions, bell pepper, and green peas

Fried Rice

chicken, beef, or pork stir-fried with jasmine rice, egg, onions, scallions, peas, bell peppers, and carrots. w/ lobster $24.00

Asian Bistro Fried Rice

shrimp, chicken, egg, and cashew nuts stir-fried with jasmine rice, bell peppers, onion, scallions, and peas. served in a fresh pineapple.

Mo Po Tofu Veggie

steamed broccoli serve with soft tofu in vegetarian sauce with ginger and chili paste

Chinese Broccoli

a choice of steamed broccoli top with oyster sauce and fried garlic, or stir-fried with garlic in light oyster sauce

Pad Thai Jay

thin rice noodles sauteed with mixed vegetables, eggs, tofu, crushed peanuts, scallions, and bean sprouts (egg is optional)

Tofu & Broccoli Kapows

fried tofu and broccoli stir-fried with garlic, fresh chili peppers, green beans, onions, carrots, scallions and fresh basil.

Asian Veggie Delight

mushrooms, bell peppers, carrot, onions, and scallions, and seasonal vegetable stir-fried in light garlic sauce.

Vegetarian Curry

red curry with mixed vegetables, tofu, pineapple, and kaffir lime leaves.

Vegetarian Fried Rice

jasmine rice stir-fried with onions, peas, carrots, cashew nuts, bell peppers, and scallions in light soy sauce (egg is optional).

Vegetarian Mu Shu

stir-fried mix vegetable with hoisin sauce. served with thin chinese pancakes.

Sweet And Sour Tofu

mixed vegetables and fried tofu, cucumber, and tomato stir-fried with sweet and sour sauce

Szechuan Bean Curd

bean curds, broccoli, bell peppers, carrots prepared in red chili garlic sauce.

Fire Roll

avocado, tempura flake on topped with salmon and spicy mayo than torches

Wasabi Tempura Roll

fried spicy tuna on topped with spicy crab stick, eel sauce with wasabi mayo

Kamikaze

shrimp tempura with avocado on topped with spicy tuna, tempura flake, and eel sauce

New Mexican Roll

shrimp tempura, jalapeno, and cilantro topped with avocado, mayo and hot sauce

Cherry Blossom Roll

salmon avocado with tuna on top

Flaming Dragon

shrimp tempura, spicy tuna topped with tuna, salmon, white tuna, white fish, spicy mayo and eel sauce

Lemon Roll

spicy tuna, tempura flake, cilantro topped with yellow tail, avocado, and lemon skin

Spicy Tuna Super Deluxe

spicy tuna, and tempura flake topped with avocado, masago, and spicy mayo

Fatty Tuna

toro. nigiri (2pcs), sashimi (3pcs)

Eel

unagi

Tuna

magoro

Yellow Tail

hamachi

Salmon

sake

White Tuna

escolar

Red Snapper

tail

Mackerel

saba

Sweet Shrimp

botan ebi

Shrimp

ebi

Squid

ika

Octopus

tako

Scallop

hotate gai

Crab Stick

kani kama

Sweet Egg

tamago

Salmon Roe

ikura

Flying Fish Roe

tobiko

Smelt Roe

masago

Smoke Salmon

uni

Sea Urchin

Surf Clam

hokkigai

Tofu

inari

Tuna Roll

Asian Bistro Trio

Profiteroles

New York Chessecake

Chocolate Souffle

Asian Banana Split

Crispy Wonton Sunday

Crispy Banana Wrap / Honey Lime Sauce

Mango With Sticky Rice (seasonal)