Chickpea puree with tahini sauce, seasoned with fresh garlic and lemon juice.
Chickpea puree with roasted red bell peppers and tahini sauce, seasoned with fresh garlic and lemon juice.
Chickpea puree with cilantro, jalapeno and tahini sauce, seasoned with fresh garlic and lemon juice and topped with Pico de Gallo.
Hummus dip topped with seasoned grilled chicken and toasted pine nuts. Served with two pitas.
Fresh sesame crusted Ahi tuna pan-seared and paired with choice of hummus and two warm pitas. Served medium rare.
Broiled eggplant puree with tahini sauce, yogurt, fresh garlic and lemon juice.
An emulsion of lemon juice and oil, with fresh garlic and smashed potatoes.
Yogurt and cucumber dip with garlic, mint and Zaatar herbs.
Layers of crisp fillo dough stuffed with fresh spinach, onions, parmesan and feta cheese. Contains eggs.
Six grape leaves stuffed with rice, tomatoes, onions and parsley, cooked in olive oil and lemon juice.
Blue corn tortilla chips covered with mixed beans and melted cheese, topped with diced tomatoes, onions and cilantro with a side of Pico de Gallo and tzatziki.
Five jumbo shrimp sautéed in olive oil with garlic and cilantro in a light tomato sauce. Served with a pita topped with cheese and pesto.
Hummus, baba ganoosh, tzatziki, taboule, feta cheese, dolmades, falafel, ratatouille and two pitas.
Fresh mozzarella layered with tomatoes and basil, drizzled with olive oil and balsamic vinegar. Served with pita chips.
Mozzarella, cheddar, feta and Swiss cheese melted on Lavosh bread with spinach. Served with a side of tzatziki and Pico de Gallo.
Selected cheeses, Greek olives fresh fruits and a pita.
Ask your server for our freshly made soups that are being prepared today.
Cubed grilled chicken tossed with diced tomatoes, onions, roasted bell peppers, cilantro, pine nuts, cucumbers, corn, golden raisins and taboule, over a bed of mixed greens with feta and lemon vinaigrette.
Finely chopped parsley mixed with chopped tomatoes, onions and burghul wheat, lightly dressed with olive oil and fresh lemon juice.
Mix of yogurt curry sauce, marinated grilled chicken, red onions, celery, carrots, golden raisins, red grapes and walnuts. Placed on a bed of lettuce and brown rice, topped with lemon vinaigrette, pita crumbles, sumac and caramelized onions.
Fresh spinach, rotini pasta, tomatoes, mushrooms, pesto and bell peppers, tossed in a lemon vinaigrette.
A selection of seasonal fruits over mixed greens, topped with shredded coconut, raisins and strawberry vinaigrette.
Mixed greens topped with tomatoes, cucumbers, onions, Kalamata olives and feta cheese. Served with lemon vinaigrette.
Lightly sautéed broccoli, cauliflower, zucchini, squash, mushrooms, carrots, tomato, garlic and ginger with a slice of grilled eggplant. Served on a bed of mixed greens with lemon vinaigrette.
Marinated grilled chicken breast tossed with rotini pasta, fresh tomatoes, with lemon vinaigrette.
Seared Yellowfin Tuna over mixed greens, pineapples, strawberries and mangos, with a honey sesame vinaigrette and a sprinkle of sesame seeds.
Lentils and brown rice with caramelized onions, over mixed greens, tomatoes, cucumbers, red onions and garlic. Tossed with olive oil, lemon juice, pita crumbs and sumac. Served with pita chips.
Tender chicken breast in a garlic marinade, broiled to perfection, served on a bed of mixed greens, tomatoes, cucumbers and onions in lemon vinaigrette.
Crispy chickpea croquettes on a bed of greens, with tomatoes, cucumbers, onions, pickles, sumac and tahini sauce. Served with two pitas.
Wood-fired salmon served with mixed greens, roasted red bell peppers, tomatoes and cucumbers in a lemon vinaigrette.
Grilled marinated portobello mushroom, roasted red bell pepper, mixed greens, tomatoes and onions on a bun, served with dijon mustard and garlic new potatoes.
Wood-fired Mahi Mahi, mixed greens, spicy Aioli, tomatoes, onions on a bun served with garlic new potatoes.
Homemade black bean patty with onions, garlic, cilantro, corn, bell peppers, carrots, oats, cranberries, jalapeno peppers, chipotle peppers and a blend of spices on a bun with chipotle hummus, lettuce, pea sprouts, tomatoes, served with garlic new potatoes.
Grilled marinated chicken breast in a pita, with mixed greens, tomatoes, onions, pickles, garlic sauce and tahini.
Crispy croquettes of chickpeas in a regular pita with cilantro and spices, mixed greens, tomatoes, onions, pickles and tahini.
Grilled marinated chicken breast, bell peppers, sautéed onions, topped with Swiss cheese and wood-fired in a Greek pita.
Grilled marinated chicken breast in a Greek pita, with mixed greens, tomatoes, onions, pickles and garlic sauce.
Broiled beef & lamb marinated with spices and herbs, served in a Greek pita with mixed greens, tomatoes, onions, pickles and tzatziki.
Steak, sautéed onions, bell peppers, mushrooms and mozzarella cheese wood-fired in a Greek pita.
Open Greek pita topped with brown rice, mixed beans, tomatoes and onions.
Sliced turkey breast, Swiss cheese, mushrooms, bell peppers, cucumbers, tomatoes, onions, mixed greens, wrapped in a pita with tzatziki. Also available with grilled chicken.
Dolphin-safe Albacore tuna on a bed of greens, diced tomatoes, cucumbers, onions, cilantro, garlic, lemon juice, olive oil and a pita.
Freshly made hummus with our taboule salad served with two pitas on the side.
Spicy marinated and grilled chicken with brown rice, mixed beans, tomatoes, yellow squash, zucchini, cauliflower, broccoli, onions and herbs.
Zucchini, broccoli, cauliflower, eggplant, yellow squash, carrots, onions, tomatoes, brown rice, mixed beans, ginger, herbs and garlic.
Sliced turkey breast, Swiss cheese and pesto, grilled tomatoes and onions, wrapped in Lavosh bread and wood-fired. Served with a side Greek salad.
Grilled marinated chicken breast, grilled tomatoes, grilled onions and garlic sauce, wrapped in Lavosh bread and wood-fired. Served with a side Greek salad.
Thin, crispy Lavosh crust topped with grilled chili and lemon chipotle chicken covered with green onions, tomatoes, Zaatar, herbs, mozzarella cheese, feta cheese, pine nuts, and a chipotle sesame sauce.
Thin, crispy Lavosh crust topped with honey mustard glazed chicken, wood-fired onions, cheddar, feta, mozzarella and herbs.
Fresh pesto, tomatoes, mushrooms, spinach with feta cheese, mozzarella and herbs on a Greek pita.
Thin, crispy Lavosh crust topped with mushrooms, bell peppers, Kalamata olives, tomatoes, feta cheese, mozzarella and herbs.
Thin, crispy Lavosh crust with roasted garlic and onions, portobello mushrooms, tomatoes, fresh mozzarella, feta cheese, fresh basil, herbs, Kalamata olives and Parmigiano Reggiano cheese.
Your choice of mozzarella or cheddar cheese melted on a Greek pita.
Wood-fired Mahi Mahi served with cilantro-jalapeno hummus, Pico de Gallo, pine nuts, pea sprouts, lemon and pita chips.
Mixed beans, brown rice, fresh steamed vegetables, grilled tofu and a pita.
Served with garlic smashed potatoes and wilted spinach.
Southwest style chicken cooked with diced tomatoes, garlic, black beans and sweet corn. Served with a chipotle cheddar pita crisp.
Broiled chicken in coconut Masala sauce, served over brown rice and topped with fresh pea sprouts.
Grilled marinated chicken breast, mixed beans, brown rice with a side of garlic dip and a pita.
Wood-fired marinated chicken breast on a bed of wilted spinach and garlic herb smashed potatoes with a light garlic tomato sauce.
Broccoli, Spinach, Cauliflower, or Carrots.
Tropical, Berry, Kiwi Strawberry (Green)
Chickpea puree with tahini sauce, seasoned with fresh garlic and lemon juice. Pita bread included.
Broiled eggplant puree with tahini sauce, yogurt, fresh garlic and lemon juice. Pita bread included.
Chickpea puree with roasted red bell peppers and tahini sauce, seasoned with fresh garlic and lemon juice. Pita bread included.
Chickpea puree with cilantro, jalapeno and tahini sauce, seasoned with fresh garlic and lemon juice and topped with Pico de Gallo. Pita bread included.
Yogurt and cucumber dip with garlic, mint and Zaatar herbs. Pita bread included.
An emulsion of olive oil and lemon juice, with fresh garlic and smashed potatoes. Pita bread included.
Hummus dip topped with seasoned grilled chicken and toasted pine nuts. Pita bread included.
Fresh mozzarella layered with tomatoes and basil, drizzled with olive oil and balsamic vinegar. Pita chips included.
Grilled marinated chicken breast, mixed beans, brown rice, with a side of garlic dip. Pita bread included.
Hummus, baba ganoosh, tzatziki, taboule, feta cheese, dolmades, falafel and ratatouille. Pita bread included.
Selected cheeses, Greek olives and fresh fruits.
Crispy chickpea croquettes on a bed of greens, with tomatoes, sumac, onions, cucumbers, pickles and tahini sauce. Pita bread included.
Finely chopped parsley mixed with chopped tomatoes, onions and burghul wheat, lightly dressed with olive oil and fresh lemon juice.
Fresh spinach, rotini pasta, tomatoes, mushrooms, pesto and bell peppers, tossed in a lemon vinaigrette.
Mixed greens topped with tomatoes, cucumbers, onions, Kalamata olives and feta cheese. Served with lemon vinaigrette.
Freshly made hummus with our taboule salad and mixed greens. Pita bread included.
A selection of seasonal fruits over mixed greens, topped with shredded coconuts, raisins and strawberry vinaigrette.
Lentils and brown rice with caramelized onions, over mixed greens, tomatoes, cucumbers, red onions and garlic. Tossed with olive oil, lemon juice, pita crumbs and sumac.
Tender chicken breast in a garlic marinade, broiled to perfection, served on a bed of mixed greens, tomatoes, cucumbers and onions with a lemon vinaigrette.
Marinated grilled chicken breast, tossed with rotini pasta, fresh tomatoes, with lemon vinaigrette.
Cubed grilled chicken tossed with diced tomatoes, onions, roasted bell peppers, pine nuts, cucumbers, corn, golden raisins and taboule, over a bed of mixed greens with feta and lemon vinaigrette.
Sauteed vegetables, seasoned with basil, ginger and garlic, pan tossed with rotini and honey vinaigrette.
Grilled marinated chicken breast in a pita, with mixed greens, tomatoes, onions, pickles, garlic sauce and tahini.
Grilled marinated chicken breast in a Greek pita, with mixed greens, tomatoes, onions, pickles and garlic sauce.
Broiled beef and lamb marinated with spices and herbs, served in a Greek pita with mixed greens, tomatoes, onions, pickles and tzatziki.
Crispy croquettes of chickpeas in a regular pita with cilantro and spices, mixed greens, tomatoes, onions, pickles and tahini.
Grilled marinated chicken breast, bell peppers, sauteed onions, topped with Swiss cheese and wood-fired in a Greek pita.
Steak, sauteed onions, bell peppers, mushrooms and mozzarella cheese, wood-fried in a Greek pita.
Spicy marinated and grilled chicken with brown rice, mixed beans, tomatoes, yellow squash, zucchini, cauliflower, broccoli, onions and herbs.
Zucchini, broccoli, cauliflower, eggplant, yellow squash, carrots, onions, tomatoes, brown rice, mixed beans, ginger, herbs and garlic.
Sliced turkey breast, Swiss cheese and pesto, grilled tomatoes and onions, wrapped in Lavosh bread and wood-fired. Served with a Greek Salad on the side.
Grilled marinated chicken breast, grilled tomatoes, grilled onions and garlic sauce, wrapped in Lavosh bread and wood-fired. Served with a Greek Salad on the side.
Layers of crisp fillo dough stuffed with fresh spinach, onions, parmesan and feta cheese. Contains eggs.
Grape leaves stuffed with rice, tomatoes, onions and parsley, cooked in olive oil and lemon juice.
Lightly sauteed broccoli, cauliflower, zucchini, squash, mushrooms, carrots, tomato, garilc and ginger with a grilled eggplant and tossed with lemon vinaigrette.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.