Pan fried or steamed. Our house-made dumplings are filled with tofu, shiitake mushroom, carrot, broccoli, cabbage, zucchini, and onion. 8 dumplings with house-made dumpling sauce. Nut free
5 crispy breaded vegan shrimp. Served with house-made tartar sauce. Not nut-free
House-made spring rolls are filled with cabbage, wood ear mushroom, carrot and sweet potato noodle. 3 spring rolls with sweet chili sauce. Nut free
Non-gmo soybean protein, marinated with turmeric, lemongrass, curry, pepper, ginger, garlic and scallion. 4 skewers with house-made peanut sauce and vinaigrette. Nut free without peanut sauce
A Japanese classic crispy tofu with house-made ginger sauce. Crispy on the outside and soft inside. Soaked in savory house-made ginger sauce, topped with roasted seaweed and green onions. Served with 8 pieces. Gluten free and nut free
Fresh spring roll wrapped with rice paper filled with colorful veggies - beets, carrots, corns, lettuce, cucumber, purple cabbage. 3 rolls served with our house-made Thai peanut sauce and Vietnamese vinaigrette.
Crispy salt and pepper chicken snack. Nut free, sugar free and (gluten free with choice of king trumpet mushroom). Comes with your choice of non-gmo soy protein or king trumpet mushroom
A combination of soy cream cheese, vegan crab meat, scallions, onions filled in wheat wrapper. 6 pieces. Nut-free
We heard YOU asking for it. Choose between BBQ sauce or Korean Sweet & Spicy sauce. 3 pieces
Crispy fried king trumpet mushroom. Organic king trumpet mushroom seasoned and coated with our chef's secret recipe. Crispy outside and so juicy inside. Served with korean sweet and spicy sauce
Broccoli and kale sauteed with shiitake mushroom, king oyster mushroom, bunapi mushroom, onion, garlic and served with quinoa. Nut free, gluten free, soy free and sugar free
Pan fried non-gmo soybean protein with special house-made teriyaki sauces. A traditional Japanese dish with a sweet glaze. Served with brown rice and a side salad with asian vinegar dressing
Vietnamese inspired noodle salad (bun-rice vermicelli) with golden rolls and grilled tvp, lettuce, cucumber, mint, mung bean sprouts, house-made fermented daikon and carrots, sprinkled with peanuts, special trait of bun is an adequate sweet and sour taste of the house-made sauce
Spicy potato stew with plenty of potatoes and carrots, mushroom chunks and sliced TVP with distinct flavors and spiciness. Served in a hot stone bowl with brown rice. Nut free. Vegan
TVP, green and red pepper, ground ginger, lettuce and broccoli with house-made Korean spicy sauce. Served with brown rice
TVP, broccoli, onion, green onion , garlic, served with brown rice and green leaf lettuce. Nut free
House made curry. Butternut squash, sweet potato, chickpea, lentils, coriander seeds, lemongrass, ginger, onion, garlic, turmeric, coconut milk, red peppers, peas, served with brown rice
Malaysian style stir-fried wheat noodles with bok choy, carrot, broccoli, zucchini, mung bean sprouts and garlic. Nut free
Traditional au lac noodle soup. Served with seasonal veggies, onion, mung bean sprouts, with our special house veggie broth topped with jalapenos and basil. Hoisin and sriracha on the side. Nut free, oil free and gluten free
Sauteed with red pepper, green pepper, ginger, scallion, broccoli, peanuts, hot chili in house-made kung pao sauce and served with brown rice
Broccoli, smoked tofu, mung bean sprouts, spinach, zucchini, carrot, sliced mushroom, brown rice in a hot stone bowl. Served with house soy sauce or gochujang (Korean spicy sauce). Nut free
Filled broth is made with house-made dashi. Served with japanese ramen wheat noodles, topped with crispy fresh tofu skin, lightly seasoned mung bean sprouts and buttered corn, garnished with roasted seaweed and scallions. Nut free
Served with choice of wheat noodle (Khauk Swe) or rice noodles (Kya Zan), cilantro and garlic, shredded cabbage, onions and carrots. Served with oil dressing with lime, tamarind, garlic, onion and garnished with fried shallots. Soy free
House-made burger patty (oat, brown rice, onion, flaxseed, tvp) served with tomato, lettuce, onion, pickle, ketchup, and our house-made mayo
Vietnamese style baguette sandwich with smoked TVP, house made pickled daikon, carrots, cucumbers, jalapeno, cilantro and your choice of house made mayo or spicy mayo. Nut free
Nut free, gluten free dish with the tang and sweetness of the sauce that melts onto the crispy cauliflower. Served with red and green peppers, onions and pineapples
Cabbage, carrots, broccoli and bean sprout lightly stir fried with brown rice. Crispy pan fried yuba (tofu skin) on top with special soy sauce and scallions. Nut free
Malaysian spicy noodle soup. Choice of rice noodles or wheat noodles. Served with broccoli, onions, green beans, tofu pocket and vegan shrimps, in a coconut curry broth, garnished with fried shallots
Crispy battered vegan shrimp tossed in house-made creamy sauce with toasted walnuts. Served with steamed broccoli and brown rice
Crispy fried mushroom sandwich. Organic king trumpet mushroom seasoned and coated with our chef’s secret recipe. Crispy outside and so juicy inside. Served with tomato and our house slaw. Choice of side salad, potato fries, or sweet potato fries for
Cabbage, carrot, zucchini, broccoli, sweet potato noodles, red peppers, mushrooms in a mild veggie broth and served with brown rice. Nut free
Two House-made burger patties (oat, brown rice, onion, flaxseed, tvp) served with tomato, lettuce, onion, pickle, ketchup, and our house-made mayo
A traditional thai soup containing a little bit spicy coconut broth, lime juice, seasoned with lemongrass, galangal, kaffir lime leaves. Served with rice noodles, onions, mushroom, and vegan shrimp, garnished with cilantro
House made wonton filled with tofu, vegan ham, onion, garlic, leek, carrot and sesame oil. Served with broccoli, bok choy and carrots. Nut free
A traditional Thai soup containing a little bit spicy coconut broth, lime juice, seasoned with lemongrass, galangal, and kaffir lime leaves. Served with broccoli, carrots, baby corn, onion, mushrooms and cilantro. This is a creamy, sweet and sour-flavored soup with a hint of spiciness. Nut free. Gluten free
Cozy up with this hearty creamy soup. Made with an abundance of sweet corns, onions, scallions and chunks of potatoes. Served with our house-made fluffy cornbread. What a perfect match
Gluten free, sugar free and nut free
Served with light seasoning. Gluten free, sugar free and nut free
Simple stir-fry veggies with light seasoning, garlic, cabbage, bean sprouts, carrots and broccoli. Fried shallots on top. Gluten free and sugar free
Green leaf lettuce, sweet potato, beets, walnut, olive, avocado, black sesame seeds. Served with housemade cucumber and tofu dressing
Fried tvp balls with korean inspired sweet and spicy sauce with crushed peanuts on top, served with green leaf lettuce, cucumbers and fuji apples
Green Leaf Lettuce, carrots, beets, cucumber, chopped red peppers, olives and your choice of house made dressings. Nut free.
Gluten Free. Nut Free
Nut free. Gluten free
Nut free. Gluten free
Nut free. Gluten Free.
Gluten-free, soy free, refined-sugar free without chocolate on top
Gluten free, soy free, refined sugar free
Gluten free, soy free, refined sugar free
Gluten free
Nut-free
Nut free
Gluten-free. Nut-free
Gluten-free. Nut-free
Gluten-free. Nut-free
Nut-free
Nut-free
Soy free
Banana and berries
With soy, almond, or oat milk. 16oz
With soy, almond, or oat milk
With soy, almond, or oat milk. 12oz
With coconut milk
With soy, almond, or oat milk. 12oz
With lemon
caffeine free and sugar-free
Brown rice pasta, tossed with our house-made cheese with broccoli. Gluten free, nut free and sugar free
So fluffy steamed buns filled withbraised (non-gmo) soy protein. A perfect savory treat for onthe go
Hours of Service:
Friday: 5:00pm - 10:00pm
Monday: 5:00pm - 10:00pm
Sunday: 12:00pm - 10:30pm
Saturday: 12:00pm - 10:30pm
Thursday: 5:00pm - 10:00pm
Wednesday: 5:00pm - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.