with fresh seasonal fruit and granola

with thick cut “double-smoked” apple wood bacon (4). served with fresh fruit garnish, home roasted picasso potatoes, and choice of toast

with extra thick “club link” sausage (2). served with fresh fruit garnish, home roasted picasso potatoes, and choice of toast

hot danish ham (97% fat free) and smoked melted provolone cheese on freshly baked all butter croissant, finished with fresh fruit garnish

eggs your way, melted american cheese, and choice of sausage, double smoked applewood bacon, or danish ham (97% fat free), grilled to perfection on sourdough and finished with fresh fruit garnish

picasso specialty. two extra large california fresh “aa” ranch eggs, potatoes, double smoked applewood bacon, colby cheese, and fresh salsa in our sun-dried tomato basil wrap, served with fresh fruit garnish. (low carb whole wheat wrap available upon request). served with fresh fruit garnish, home roasted picasso potatoes, and choice of toast

tall starbucks coffee, yoplait yogurt topped with granola, fresh fruit, gourmet muffin or toast

tall starbucks coffee, and choice of gourmet muffin

blueberry, apple, apricot cherry, cheese, bearclaws

blueberry, honey bran, low fat bran, lemon poppy, banana nut orange, apple cinnamon, chocolate chip, seasonal

whole wheat, onion, cinnamon raisin sesame, plain, seasonal

Jalapeno Cheese Bagel , Pizza Bagel

chocolate, almond, cream cheese, all butter

blueberry, seasonal chocolate chip, raisin

vincenzo's fresh crisp, cool iceberg lettuce drizzled with bleu cheese dressing and garnished with maytag bleu cheese crumbles, fresh diced tomatoes, kalamata olives, sliced green onions and fresh cracked pepper. topped with perfectly rendered pancetta bacon

garden fresh mixed greens topped with danish ham, breast of turkey, smoked provolone cheese, hard cooked egg, tomatoes, cucumbers, and olives

picasso specialty. 4th generation antipasto salad from naples, italy. crisp mixed greens topped with julienne molanari salami, fresh breast of turkey, imported danish ham, smoked provolone cheese, a perfect blend of marinated mushrooms and artichoke hearts, tomatoes, and cucumbers. served with italian dressing

generous scoops of white albacore tuna (dolphin-safe) salad, california fresh egg salad, and lo fat cottage cheese atop our piled-high bed of mixed greens garnished with tomatoes, cucumbers, and olives

picasso specialty. two generous scoops of delicious solid white albacore tuna (dolphin-safe) salad atop a bed of mixed greens garnished with tomatoes, cucumbers, and olives

zesty caesar salad made with picasso's own caesar dressing and fresh homestyle garlic herb croutons. topped with reggiano parmesan and pecorino romano cheeses and fresh cracked black pepper (gourmet filet of anchovy available upon request)

asian inspired fresh breast of chicken atop a bed of napa cabbage, red cabbage and shredded carrots, tossed in our asian sesame ginger dressing. garnished with diced sweet red bell peppers, mandarin orange segments, water chestnuts and crispy rice noodles

picasso specialty. diced molanari salami, diced smoked provolone cheese, sliced pepperoni, red onions, artichokes, and roasted red peppers atop a generous bed of romaine lettuce. garnished with grated parmesan reggiano and pecorino romano cheeses and drizzled in our homemade sweet fat free roasted red pepper dressing

picasso specialty. fresh seared hawaiian ahi tuna atop a bed of shredded napa cabbage, red cabbage, carrots, red onions, and scallions tossed in our house sweet soy wasabi dressing topped with crispy rice noodles (seared rare unless specified)

served with gourmet oyster crackers

with choice of dressing

fresh seasonal fruit and lo-fat yoplait yogurt parfait, coupled with picassos's traditional small green salad with choice of dressing

mouth-watering grilled chicken breast over fresh locally grown vegetables, sautéed to perfection in your choice of one of our world famous sauces: mezzo mezzo, ponzu picatta, arrabiata, or alio olio

picasso specialty

picasso specialty. extra lean local kruse and son pastrami, hand rubbed with custom blend of locally grown spices and hard wood smoked (hot or cold)

salami, capicola, mortadella, smoked provolone, lettuce, tomato, oil, and vinegar

picasso specialty

choice of imported danish ham and smoked provolone, roast beef and smoked provolone or turkey and swiss on freshly baked all butter croissant with seasonal fruit garnish (hot or cold)

large garden salad and large bowl of soup of the day

picasso specialty. choice of white albacore tuna (dolphin-safe) salad or housemade chicken salad on freshly baked all butter croissant with choice of cottage cheese or fresh fruit salad

choice of half a imported danish ham and smoked provolone, roast beef and smoked provolone, or turkey and smoked provolone (hot or cold) on freshly baked french roll with garden salad and choice of dressing

picasso specialty. any regular sandwich (extra charge for: capicola, salami, tuna, sub, vegetarian or chicken, wrap or croissant) and large bowl of soup of the day

sliced breast of turkey, double smoked applewood bacon, smoked provolone and american cheeses, lettuce, and vine ripened tomatoes on sourdough and squaw breads

picasso specialty. grilled breast of chicken, melted swiss cheese, lettuce, vine ripened tomatoes, red onion, and housemade sun-dried tomato aioli on an italian ciabatta roll

picasso specialty. (seared rare unless specified) fresh ahi tuna with wasabi aioli, vine ripened tomatoes, and dikon sprouts on our freshly baked italian ciabatta roll

mouth watering vegetarian mixed blend of artichokes, mushrooms, vine ripened tomato, avocado, and sprouts with smoked provolone cheese on a french roll or whole weat wrap

picasso specialty. colorful blend of sautéed bell peppers, onions and garlic with melted american cheese and vine ripened tomato on a french roll

picasso specialty. sliced breast of turkey, smoked provolone, fresh avocado, vine ripened tomatoes, olives, and sun-dried tomato aioli rolled in our sun-dried tomato basil wrap

grilled breast of chicken with peppered jack cheese, mojo bbq sauce, vine ripened tomatoes and tumbleweed of sprouts rolled in our jalapeño wrap

classic chicken caesar salad, parmesan and imported pecorino romano cheeses rolled in our sun-dried tomato wrap

solid white albacore tuna (dolphin-safe) salad, smoked provolone, lettuce and vine ripened tomatoes rolled in our whole wheat wrap

gourmet, choice shaved midwestern steak, caramelized onions, colorful sautéed bell peppers and blended sharp american and smoked provolone cheeses

picasso specialty. inspired from the famous trieste region of italy, we take fresh breast of turkey, smoked provolone cheese, sun-dried tomato, and pesto aioli pressed on an italian panini roll

imported danish ham (97% fat free), triple cream french brie, and vine ripened tomatoes pressed on an italian panini roll

3 imported meats, grilled to order: mortadella, capicola, and molanari salami topped with shredded mozzarella and chopped pepperoncini pressed on an italian panini roll

imported fontina and gouda cheeses, layered with wisconsin sharp cheddar cheese, topped with fresh vine ripened tomatoes and pesto pressed on an italian panini roll

picasso specialty. fresh breast of chicken with smoked provolone and housemade sun-dried tomato aioli pressed on an italian panini roll

mid western choice roast beef smothered in our mojo bar-b-que sauce and melted smoked provolone cheese, pressed on italian panini roll

spaghetti with picasso's traditional housemade marinara sauce, pecorino romano and parmesan reggiano cheeses

imported penne pasta tubes with our famous arrabiata spicy red pepper marinara sauce and roasted garlic

imported penne pasta tubes, chopped fresh sautéed tomatoes, chardonnay wine sauce, fresh basil, garlic, chardonnay, and extra virgin olive oil

seven cheese tortellini filled with imported blend of ricotta, asiago, fontina, shredded parmesan, mozzarella, and swiss cheeses in our famous original mezzo mezzo sauce, a spicy masterpiece blend of marinara and alfredo sauces

original recipe from the northern italian city bologna, italy. wide pasta tubes with a traditional meat ragu, garlic, and fresh mushrooms

spaghetti with picasso's traditional housemade marinara, one large mouthwatering gourmet homemade meatball and one sweet or spicy italian sausage

picasso specialty. housemade lasagna, a picasso specialty, filled with fresh ricotta cheese, fresh ground sirloin, spicy and sweet italian sausage, and garlic layered with our housemade traditional tomato marinara sauce and fresh italian locally grown organic herbs

housemade ravioli filled with three imported cheeses and layered atop a choice of our housemade traditional marinara sauce, creamy alfredo sauce, or pesto sauce

choice of imported penne, spaghetti, rigatoni, linguine, or fettuccini pasta; sautéed with your choice of one of our famous sauces: marinara sauce, arrabiata, mezzo mezzo, ponzu picatta, or creamy alfredo

thin flat pasta strands with fresh breast of chicken in our famous “original” picasso ponzu picatta sauce, an asian citrus flavored ponzu married to a classic french picatta wine sauce. fusion cuisine at it's best!

picasso specialty. chef de cuisine, vincent derosa's fresh penne pasta layered with sun-dried tomato, artichokes, extra virgin olive oil, fresh garlic, fresh butter, chardonnay wine, toasted pinenuts and organic locally grown italian herbs

picasso specialty. original recipe from rome. thin flat pasta spiraled with or without fresh grilled breast of chicken ($3) in our famous alfredo cream sauce

picassos signature blend of spicy marinara and alfredo sauce

picasso's favorite gourmet spicy marinara sauce

picasso's fusion of citrus soy sauce and classic french picatta

daily assortment

Over 25 varieties

seasonal, german chocolate, carrot, chocolate symphonyc

Mandarin Sorbetto served in the natural fruit shell.

Creamy coconut sorbetto served in the natural fruit shell.

Pineapple sorbetto served in natural pineapple fruit shell

Refreshing lemon gelato swirled together with limoncello.

Vanilla and Amarena cherry gelato swirled together, topped with real Amarena cherries.

Chocolate chip gelato swirled together with chocolate syrup, topped with cocoa powder and hazelnuts.

Coke, Cherry Coke, Diet Coke, Sprite, Dr. Pepper,

Breezy with bright apple & tropical aromas and toasty oak tones; light and smooth on the palate; an easy-drinking wine.

A bright strawberry core of pure Pinot Noir is overlaid with a slightly earthy cassis and smokey vanilla blanket.

Dry and tartly crisp, with brisk, clean flavors of spearmint, pink grapefruit, crunchy green apple and lemongrass.

Appealing cherry aromas carry onto the palate with deep plum richness and a subtle herbal distinction.

Aromas of black cherry, tobacco and cassis. Pair with grilled meats.

Displays aromas of white peaches with fruity and citric notes. Perfect for serving with fish, white meats, creams, cheeses.

Citrus notes of grapefruit and green apple, which mingle in with herbal hints.

Rich fruit notes of cherry, raspberry, plum and strawberry – it's a red fruit party with subtle smoked hints.

This blend unites in harmony two varietals. A 50/50 blend of Pinot Grigio and Pinot Bianco with scents of golden apples and citrus fruit.

Layers of blackberry and ripe plum with abundant forward fruit. This wine is excellent with red meat, roast, and game.

Tight aromatics of Pears, Guarva, Vanilla, and light spice. Distinctly mineral.

A balanced and bright Pinot with red berry tones, complemented by a lovely spice nuance and deep earthy notes.

Lively citrus and subtle toasted oak notes with hints of sweet butterscotch.

The broad palate is filled with flavors of ripe plum, dark chocolate and espresso beans.

A pleasant floral bouquet. On the palate, this wine is medium bodied, and creamy, with a balance between its acids and sweetness.

mini danish, small muffin, mini croissant and choice of mini chocolate cigars or mini cinnamon twists

includes roast beef, ham, turkey on mini assorted ciabatta rolls

custom made - includes choice of sandwich, wrap, or signature sandwich with whole fruit, chips, cookies, and condiments complete

custom made with your selection of cold 8" sandwiches from picasso's deli sandwich sculptures list

pickles, pepperoncini, marinated mushrooms, artichokes, baby corn, and olives

choice of 4 meats and 3 cheeses, sliced rolls, tomatoes, lettuce, onions, pickles, pepperoncinis, olives, mayonnaise, yellow mustard, and dijon mustard. minimum order 10 guests

elegant assortment of our philly cheesesteak wrap, chicken caesar wrap, southwestern chicken wrap, california turkey wrap, and white albacore tuna wrap sandwiches. minimum order 10 guests. carb friendly whole wheat wrap available upon request

upscale assortment of our gourmet signature sandwiches including: angelina's tri-level club, sizzling chicken on ciabatta roll, and fresh seared ahi on ciabatta roll. minimum order 10 guests

classy italian panini sandwich tray of: maria's grilled tuscan chicken panini, midwestern choice bbq beef panini, trieste turkey pesto panini, danish ham and french brie panini, panini italiano, and three cheese panini sandwiches. minimum order 10 guests

apple, orange, grape and cranberry nectar

Starting at .55 cents to $2.25 each. Over 25 varieties.

The Partido private dining room accommodates parties of all sizes, whether it’s a birthday party for 15 or a business dinner for 50. Our semi-private banquet room is adjacent to the restaurant’s main dining room and has a view, from tall windows, of our outdoor sustainable landscape patio and California native foliage. Set-Up Configurations: Banquet: up to 150, Strolling Cocktail Reception: up to 150. Approximate party size: 15-50

The Estudio Conference room accommodates parties from 5 to 20. With High-Speed Internet and audio conferencing equipment, as well as an option of ordering off our café menu or having your party catered, holding your meeting in Picasso’s Estudio will impress your clients and your business partners. Everything you need to have a productive meeting is here. Set-Up Configurations: U-Shape: up to 20, Theater-Style: up to 20, Seated Executive Table: up to 20. Approximate party size: 5-20

The Pablo Executive meeting room comfortably seats 4 to 6 guests. Our dedicated team of culinary experts will treat you to an exceptional VIP multi-course breakfast, lunch or dinner that will surely impress your business partners and clients. The Pablo room allows you the ability to meet in a quiet, peaceful environment with use of a private restroom as well as your private phone for conference calls. Set-Up Configurations: Seated Executive Table: up to 6. Approximate party size: 4-6

Freshly Baked Assorted Mini Danish & Assorted Mini Muffin Tray. Full Selection of Sliced Fresh Fruits in Season, Professionally Decorated on Trays. “We Proudly Brew” Starbucks Regular & Decaf Coffee with Condiments. with Freshly Squeezed Orange Juice, Grapefruit, Apple & V8 Juices - $17.50 per person. Subject to Minimum Guest Count.

Freshly Baked Assorted Mini Danish, Assorted Mini Muffin, Mini Bagels & All-Butter Croissant Tray with Assorted Dickenson’s Preserves & Real Butter Pats. Full Selection of Sliced Fresh Fruits in Season, Professional Decorated on Trays. Sliced Norwegian Lox Presented with Regular & Fat-Free Cream Cheese, Garnished with Sliced Red Vine-Ripened Tomatoes, Red Onions & Capers. “We Proudly Brew” Starbucks Regular & Decaf Coffee with Condiments. with Freshly Squeezed Orange Juice, Grapefruit, Apple & V8 Juices - $29.75 per person.

Choice of Hot Ham & Cheese croissants, Picasso’s Quiche Lorraine, or Pablo’s Breakfast Wraps. Freshly Baked Assorted Mini Danish & Assorted Mini Muffin Tray. Full selection of Sliced Fresh Fruits in Season, Professionally Decorated on Trays. “We Proudly Brew” Starbucks Regular & Decaf Coffee with Condiments. with Freshly Squeezed Orange Juice, Grapefruit, Apple & V8 Juices - $23 per person.

Choice of Hot Ham & Cheese croissants, Picasso’s Quiche Lorraine, or Pablo’s Breakfast Wraps. Freshly Baked Assorted Mini Danish & Assorted Mini Muffin Tray. Fresh Seasonal Berries topped with Real Cream & Brown Sugar. “We Proudly Brew” Starbucks Regular & Decaf Coffee with Condiments. with Freshly Squeezed Orange Juice, Grapefruit, Apple & V8 Juices - $24.50 per person.

Eggs with Choice of Two Meats: Double-Smoked Applewood Bacon, Club Link Sausage, or Center Cut Smoked Ham Steak. Served with Picasso’s Home Roasted Potatoes. Freshly Baked Assorted Mini Danish & Assorted Mini Muffin Tray. Full Selection of Sliced Fresh Fruit in Season, Professionally Decorated on Trays. “We Proudly Brew” Starbucks Regular & Decaf Coffee with Condiments.

Individually Prepared Halves of Melon filled with Fresh-Cut Hawaiian Pineapple, Red Flame Grapes, Washington State Apples & Other Fresh Fruits in Season. Egg with Choice of Two Meats: Smoked Appledwood Bacon, Club Link Sausage, or Center Cut Smoked Ham Steak. Served with Picasso’s Home Roasted Potatoes. Freshly Baked Assorted Mini Danish, Assorted Mini Muffins, Mini Bagels & All-Butter Croissant Tray with Assorted Dickenson’s Preserves, Real Butter Pats, Regular & Fat-Free Cream Cheese. “We Proudly Brew” Starbucks Regular & Decaf Coffee with Condiments. with Freshly Squeezed Orange Juice, Grapefruit, Apple & V8 Juices - $29.50 per person.

Individually plated Toasted English Muffin topped with Canadian Bacon, Eggs Picasso, Avocados, Tomato, Melted Monterey Jack Cheese & Garnished with Olive and Pimiento. Choice of Two Meats: Double Smoked Applewood Bacon, Club Link Sausage, or Center Cut Smoked Ham Steak. Served with Picasso’s Home Roasted Potatoes. Full Selection of Fresh Fruit in Season, Professionally Arranged and Decorated on Trays. “We Proudly Brew” Starbucks Regular & Decaf Coffee with Condiments. with Freshly Squeezed Orange Juice, Grapefruit, Apple & V8 Juices - $31.25 per person.

Uniformed Chef will Prepare-to-Order Assorted Omelettes Complete with all the Accompaniments. Served with Picasso’s Home Roasted Potatoes. Freshly Baked Assorted Mini Danish, Assorted Small Muffins, Mini Bagels & All-Butter Croissant Tray with Assorted Dickenson’s Preserves, Real Butter Pats, Regular & Fat-Free Cream Cheese. Full Selection of Fresh Fruit in Season, Professionally Arranged and Decorated on Trays. “We Proudly Brew” Starbucks Regular & Decaf Coffee with Condiments. with Freshly Squeezed Orange Juice, Grapefruit, Apple & V8 Juices - $37.25 per person.

Choice of Four Meats: Rare Roast Beef/ Premium Select Breast of Turkey/ Imported Danish Ham/ Molinari Salami/ Mortadella/ Pastrami/ Capocollo*/ Prosciutto*/

American/ Mozzarela/ Swiss/ Smoked Provolone/ Pepper Jack/

with Fresh Vegetable Garnish Tray (Tomatoes, Lettuce, Onions, Pickles, Pepperoncinis, Olives) & Mustard, Whole Egg Mayonnaise & Imported Dijon Mustard.

Choice of:: Cookie tray OR Brownie Tray

EITHER: Cookie tray OR Brownie Tray

Fresh Red Rose & Dill Potato Salad, Fresh Cold Pasta Salad, Fresh Tomato- Cucumber- Feta Cheese & Kalamata Olive Salad, Fresh Fruit in Season Salad, Fresh Cut Garden Salad

Marinated Mushrooms, Artichokes & Baby Corn

Presented with New York Bagels & Regular and Fat-Free Cream Cheese, Garnished with Sliced Red Vine-Ripened Tomatoes, Red Onions, Capers & Assorted Mini Italian Pastry Tray.

with Sliced Assorted Freshly Baked Rolls & Au Jus, Mustard, Mayonnaise, Dijon & Horseradish.

in a Fresh Asparagus Vinaigrette Dressing.

in a Basil Tomato Vinaigrette Dressing.

in a Balsamic and Walnut Vinaigrette.

with Choice of Roast Beef, Turkey, Ham & Choice of Cheeses.

with Warm Bacon Dressing.

Assorted Mixed Greens, White Albacore Tuna, Tomato, Green Beans, Black Olives, Chilled Boiled New Potatoes.

with Smoked Turkey & Baby Bay Shrimp.

with Homemade Croutons.

Romaine Lettuce, Tomato & Cucumbers, Cold Smoked Turkey, Chilled Braised & Marinated Flank Steak, Cold Poached Salmon.

with Orange Basil Vinaigrette.

with Zesty Italian, Creamy Ranch & Lo-Fat Italian Dressings

with Zesty Italian & Creamy Ranch Dressings.

with Real Butter Pats.

Veal Shanks Braised.

Hunter Style Chicken.

Chicken in a Marsala Wine Mushroom Sauce.

Chicken in Lemon Butter Sauce with Capers.

Medallions of Veal, Cheese & Prosciutto with Fresh Sage Sautéed in Olive Oil and Wine.

Veal Cutlet Milano Style.

with Choice of Fresh Breast of Shredded Chicken or Shredded Beef.

Shredded Lettuce, Colby Blend Cheese, Fresh Tomato, Fresh Diced Onions, Sliced Olives, Real Sour Cream, Fresh Avocados (in season), Sliced Jalapeños & Fresh Picasso Salsa.

Garnished with Real Sour Cream, Sliced Olive, Sliced Jalapeños & Diced Green Onions.

Garnished with Real Sour Cream, Sliced Olive, Sliced Jalapeños & Diced Green Onions.

3 Bean Bake & Summer Gold Corn on the Cob.

BBQ Pork Ribs, Cilantro Lemon Chicken or BBQ Chicken, 3 Bean Bake.

Freshly Baked Rolls or Cornbread.

Choice Cilantro Lemon Chicken or BBQ Chicken,

Grilled Choice New York Steak, 1/4 BBQ Chicken or Cilantro Lemon Chicken

Glazed with Honey Mustard & Served with a Port Wine Raisin Sauce.

with Country Gravy.

with Bread Stuffing, Citrus Cranberry Relish.

with Lemon Dill Beurre Blanc.

with Maple Brandy Glaze.

Flank Steak Rolled & Filled with Chopped Veal, Italian Herbs, Pine Nuts Cooked in Tomato Sauce & White Wine.

with Lemon Butter Sauce.

with Au Gratin Sauce.

Penne Pasta with Sundried Tomatoes, Artichokes & Pine Nuts.

with Cheddar Cheese Sauce.

with Pesto & Pine Nuts.

with Apple Grand Marnier Sauce.

with Balsamic Vinaigrette Dressing.

with Brown Sugar Glaze.

with Real Butter Pats.

with Choice of Three Dressings.

Hot Vegetables in Season.

with Real Butter Pats.

of Mousses, Cakes, Cheesecakes, Tortes or Fresh Fruit Tartlets.

with Baby Artichokes & Sun Dried Tomatoes.

in a Caper Beurre Blanc Sauce.

in a Lemon Dill Beurre Blanc.

Seafood Pasta in a Light Tomato & Wine Basil Sauce.

in a Vodka Chive Beurre Blanc.

with Bernaise or Bordelaise Sauces.

with Au Jus & Creamed Horseradish.

with Wild Mushrooms & Whole Grain Mustard Sauce.

with Mushroom Cap.

with Baby Bay Shrimp.

with Real Sour Cream, Butter & Fresh Chives.

Hot Vegetables in Season.

with Real Butter Pats.

Strawberry Cheesecake, Assorted French Pastries, Tiramisu or Fresh Fruit Tartlets.

Loin of Lamb with Roasted Vegetables.

Baby Spring Leg of Lamb Garnished with Roasted Vegetables & Herbs.

Chunks of Sirloin in a Red Wine Sauce with Vegetables & Mushrooms.

Breast of Chicken in White Wine Sauce & Gruyere Cheese.

Breast of Chicken in White Wine Mushroom Sauce.

Mussels, Clams, Fish, Shrimp & Calamari in Light Tomato & Wine Sauce Served over Linguini.

Grilled Swordfish & Topped with Dressing Made of Arugala, Olives, Capers, Olive Oil & Oregano.

with Garlic, Artichokes & Parsley in White Wine Sauce.

Filet of Salmon Sautéed with Onions, Parsley, Balsamic Vinegar & Dijon Mustard.

Wrapped in Double Smoked Applewood Bacon.

Grilled Veal Chop with Stewed Mushrooms & Imported Emmentaler Cheese.

Serves 100 Guests.

Assorted Dry Snacks & Assorted Bottled Juices.

Assorted Dry Snacks, Small Muffin Tray & Lo-Fat Yoplait Yogurt. Assorted Bottled Juices.

Assorted Dry Snacks, Small Muffin Tray & Lo-Fat Yoplait Yogurt. Bowl of Fresh Whole Fruit in Season.

Assorted Dry Snacks with Assorted Mineral Waters & Soft Drinks.

VIP Assorted Dry Snacks with Assorted Mineral Waters & Soft Drinks.

VIP Assorted Dry Snacks with Assorted Cubed Cheeses & Crackers. Assorted Mineral Waters & Soft Drinks.

VIP Assorted Dry Snacks with Assorted Cookies & Mini Pastries. Assorted Mineral Waters & Soft Drinks.

Uniformed Picasso’s Chefs will Individually Prepare to Order, Gourmet Salads to Include: Caesar Salad with Fresh Homemade Garlic Croutons, European Salad with Raspberry or Balsamic Vinaigrette Dressing, Insalata del Picasso with Zesty Italian, Creamy Ranch & Whole Grain Honey Mustard Dressings, Served with Fresh Garlic Breadsticks or Knot Rolls. Minimum Order 50 Guests.

Uniformed Picasso’s Chefs will Individually Prepare to Order Chicken, Beef or Pork Fajitas. Served with: Fresh Chopped Cilantro, Fresh Green Onions, Jalapenos & Salsa Picasso, Wheat or White Flour Tortillas. Minimum Order 50 Guests.

Uniformed Picasso’s Chefs will Individually Prepare to Order Gourmet Pastas to Include: Penne Pasta, Tri-Color Rotelle Pasta, Rigatoni Pasta, Alfredo Sauce, Marinara Sauce, Pesto Sauce. Lavishly Appointed Gourmet Condiments to Include: Sweet & Spicy Fresh Italian Sausage, Fresh Breast of Chicken, Fresh Tomato, Fresh Diced Bell Peppers, Baby Artichokes, Sun-Dried Tomatoes, Toasted Pine Nuts, Fresh Button Mushrooms, Fresh Basil, Sliced Olives, Capers, Fresh Garlic, Extra Virgin Olive Oil, Red Pepper Chili Flakes, Fresh Shredded Imported Parmesan Reggiano & Pecorino Romano Cheeses. Served with Freshly Baked Assorted Knot Rolls. Minimum Count 50 Guests.

with Creamed Horseradish & Au Jus. Minimum Order 50 Guests.

with Wild Mushrooms & Whole Grain Mustard Sauce. Minimum Order 50 Guests.

with Apple Grand Marnier Sauce. Minimum Order 50 Guests.

with Creamed Horseradish & Au Jus. Minimum Order 50 Guests.

Brushed Fresh Rosemary, Fresh Garlic & Mint Jelly. Minimum Order 50 Guests.

with Shiitake, Portabello, Crimini Mushrooms & Balsamic Jolie. Minimum Order 50 Guests.

An Extravaganza of Fresh Iced Seafood to Include: Jumbo Shrimp on Ice, Fresh Oysters, Littleneck Clams, Cracked King Crab Legs, Dungeness Crab, Baby Langostino, Greenlip Mussels, Norwegian Smoked Salmon, Smoked Oysters, Fresh Smoked Ahi Tuna & Assorted Seafood Sauces.

Lavish Display of Assorted Garden Fresh Fruits & Vegetables, Sized for Dipping with Assorted Sauces. A Variety of Imported & Domestic Cheeses, Displayed with Lavosh & Assorted Gourmet Crackers. Freshly Baked Breads, Breadsticks & Baguettes.

Lavish Display of Assorted Fresh Mini Pastries, Cream Puffs, Eclairs, Napoleons, Raspberry Mousse Tarts, Mousse Filled Mini-Cakes & Fresh Fruit Tartlets. White & Dark Chocolate Dipped Butterfly Stem Strawberries. A Variety of Assorted Freshly Baked All-Butter Cookies. Sheet Cake with Theme of Event.

Grilled & Marinated Calamari with Extra Virgin Olive Oil, Rosemary & Balsamic Vinegar.

Jumbo Shrimp & Calamari Sautéed in White Wine Italian Herbs & Fresh Garlic in a Spicy Marinara Sauce.

Baked Eggplant Stuffed with Fresh Ricotta, Spinach & Fresh Herbs in a Light Marinara with a Touch of Cream.

Teriyaki or Sweet Thai Chili.

Florentine, Lorraine, in Filo Cup, Black Bean & Pepper Jack Cheese, or Goat Cheese & Roasted Red Peppers.

With Cheese, Mushrooms, or Pepperoni.

With Italian Dressing.

Fresh Littleneck Clams with White Wine, Fresh Garlic, Italian Herbs & Fresh Diced Tomatoes.

Assorted Cold Cuts, Mozzarella, Roasted Red Peppers, Grilled Eggplant & Black Olives.

Caprese Salad, Prosciutto, Roasted Peppers & Grilled Eggplant.

Italian Bread Toasted & Topped with Fresh Tomato Garlic, Onions, Capers, Black Olives, Fresh Basil & Extra Virgin Olive Oil.

Shrimp, Calamari & Crab Meat Marinated in a Fresh Lemon Vinaigrette.

Slices of Fresh Tomato Topped with Buffalo Mozzarella Cheese & Fresh Basil Drizzled with Extra Virgin Olive Oil.

With or Without Nuts.