great for sharing, this tantalizing treat is served with tartar sauce or cocktail sauce
the ?avor of vine ripe tomatoes and fresh mozzarella comes to life with a hint of basil and balsamic vinaigrette, served on a bed of mixed greens
our fresh ahi tuna, lightly seared and covered with black and white sesame seeds, sits proudly on a bed of cucumber salad, highlighted with sweet mustard and ponzu sauce
our tender crab meat is delicately pan fried and served with a mouth-watering mango salsa with red onions and lime
a hot grilled tortilla filled with melted cheddar and pepper-jack cheeses, yellow and red peppers, served with pico de gallo, roasted corn, black bean salsa and sour cream
you can’t go wrong with this creamy dish. served with fresh assorted chips; perfect for sharing
this combination of sweet potatoes, carrots, squash and bean sprouts with sweet vinegar dipping sauce is packed with vitamins. eating your veggies never tasted so good!
a decadent blend of white cheddar, asiago, mozzarella and cotija cheeses baked to perfection with a hint of truffle oil and topped with sharp cheddar
brought to your table hot and crispy
hot, fresh & delicious with your choice of ranch, chipotle aioli, or honey mustard dipping sauces
an all-time favorite, served with buffalo ranch dipping sauce
a tangy twist on a classic, served with wasabi ranch dipping sauce
a fresh twist on a classic dish. delicious fish, dipped in our own tasty dark beer batter and tempura fried to a golden crisp, served with fries and tartar sauce
succulent chicken smothered in tangy peach bbq glaze, swiss cheese and topped with a crispy onion ring on a hawaiian roll
a mini version of our bliss 525 burger - juicy all-beef patties sprinkled with gorgonzola cheese and topped with caramelized onions, arugula and peppercorn aioli
tasty grilled salmon served with mango coleslaw and tartar sauce atop sweet hawaiian rolls
juicy tempura battered chicken breast covered with our original hot sauce and topped with a crispy onion ring accompanied by your choice of ranch or blue cheese dressing
an eclectic mix of golden raisins, candied walnuts, crumbled bleu cheese, cherry tomatoes and raspberry vinaigrette makes this a house favorite
spice things up with tequila-lime grilled chicken, fresh avocado, grilled yellow corn, pico de gallo, black beans, cotija cheese and tortilla crisps tossed with romaine lettuce in a cilantroranch dressing
this tempting dish is light on calories but full on flavor. seared ahi lies atop a bed of mixed greens with cucumber vinaigrette and wasabi teriyaki sauce
this traditional dish features crisp romaine lettuce, bliss croutons, parmesan cheese and caesar dressing
a lightly breaded boneless chicken breast topped with fresh marinara, shredded parmesan and sautéed mushrooms served on a fresh toasted artisan roll
you'll love the flavor of our secret recipe tuna salad, topped with melted sharp cheddar cheese on an artisan roll
this bistro favorite layers warm, tender roast beef, caramelized onions and provolone cheese on an artisan roll with au jus
thinly sliced ribeye grilled to perfection with sautéed onions, bell peppers and mushrooms, smothered with provolone cheese and served on a fresh toasted artisan roll
this double decker is stacked with herb roasted turkey, roast beef, smoked bacon, avocado, tomato and green leaf lettuce on grilled sourdough with thousand island dressing
for a healthy choice try grilled zucchini, bell peppers and mushrooms topped with swiss cheese, bean sprouts and basil aioli on a grilled artisan roll
sink your teeth into our succulent herb roasted turkey with havarti cheese, green leaf lettuce and cranberry aioli on an artisan roll
for a different taste, go for the comfort food of the bayous! a toasted artisan roll filled with lightly breaded and cajun seasoned shrimp, dressed with shredded lettuce, tomato and a spicy remoulade sauce
our flavorful 1/3 lb. black pepper crusted beef patty, topped with bleu cheese, caramelized balsamic onions, fresh arugula and peppercorn aioli on a toasted bun
start with a juicy 1/3 lb. beef, turkey or veggie patty served on a white or wheat bun. choose one cheese, one sauce, and up to two more toppings (additional toppings add $1) garnish of lettuce, tomato, onion and pickle spear comes on each plate
cheddar, pepper-jack, havarti, american, swiss, provolone, bleu cheese
cranberry mayo, chipotle mayo, peppercorn aioli, thousand island, dijon mustard
avocado, jalapeños, sautéed onions, caramelized balsamic onions, sautéed mushrooms, sautéed peppers, crispy onion ring, bacon, pickles
take a walk on the wild side with creamy penne pasta brimming with blackened shrimp, grilled chicken, sun-dried tomatoes, and yellow peppers tossed in a caribbean jerk sauce
set your taste buds ablaze with tender penne pasta surrounded by our hot and tangy marinara sauce with spicy italian sausage
plump jumbo shrimp and sautéed garlic come alive in a white wine cream sauce with fresh spaghetti, topped with parmesan and basil
the most celebrated and delicious italian tradition! our lasagna layers beef, sausage, and four cheeses between thin pasta and fresh marinara sauce; served with garlic bread. try our vegetarian version with zucchini.
this delicious black pepper crusted atlantic salmon fillet is fit for a king or queen. red wine, bacon, and buerre rouge sauce finish the dish, which is accompanied by herb seasoned rice and sautéed seasonal vegetables
savor the unique flavor of slowly braised short ribs with demi-glace and creme-friche sauces, accompanied by garlic mashed potatoes and sautéed seasonal vegetables
the new york strip is a feast for the senses - marinated in a blend of fresh herbs, montreal steak seasoning, olive oil and red wine, topped with a flavorful whiskey mushroom sauce and served with garlic mashed potatoes and sautéed seasonal vegetables
a house favorite- grilled fillet of salmon glazed with a bourbon-peach bbq sauce and served with mashed sweet potatoes and sautéed seasonal vegetables
enjoy one of life's guilt-free pleasures - crisp, fresh yellow and green zucchini, mushrooms, red and yellow bell peppers, and broccoli lightly seasoned and sautéed to perfection, all on a bed of herb seasoned rice
a hearty 1/2 chicken complemented by pearl onion mushroom jus, garlic mashed potatoes, and sautéed seasonal vegetables
boneless skinless chicken breast grilled to perfection with hints of rosemary and lemon, highlighted by a light béchamel sauce and served with herb seasoned rice and sautéed seasonal vegetables
our cajun spice rubbed ribeye will make your mouth water; served with mashed sweet potatoes and sautéed seasonal vegetables
our thick cut pork chop is pan seared and smothered in delectable southern mushroom gravy and accompanied by garlic mashed potatoes and sautéed seasonal vegetables
indulge your inner child with this masterpiece of rich double chocolate brownie chunks and vanilla ice cream, overflowing with chocolate and caramel sauces and topped with whipped cream and candied nuts
this decadent treat brings together buttery croissants, white chocolate, raspberries, and crème anglaise
just like you remember, only better! vanilla ice cream atop tempura fried bananas, drizzled with chocolate and caramel sauces and topped with whipped cream and a cherry
chocolate lovers rejoice! decadent chocolate cake surrounding a river of flowing milk chocolate, accompanied by french vanilla ice cream
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.