chunky haas avocados, onions, cilantro, tomatoes, jalapenos and more, served with housemade tortilla chips
three mini angus beef burgers with applewood smoked bacon, vermont aged cheddar cheese and horseradish mayo
the usual suspects but loaded with blue fin crab and topped with chipotle aioli
served with bagel chips
a cup of today’s soup & half of any “grilled panino or melt” sandwich or a cup of today’s soup & alcove house salad or caesar salad
with angus beef and chorizo topped with jalapeno jack cheese
assortment of three cheeses, fresh fruit and specialty crackers and breads, don’t forget the wine!
same as above, but for more!
sliced marinated grilled chicken breast, egg, tomato, applewood smoked bacon, maytag bleu cheese, avocado, shredded romaine and iceberg with balsamic vinaigrette on the side
seared ginger marinated shrimp with mixed greens, sauteed mushrooms, enoki mushrooms, tomatoes and plum dressing
sliced new york strip steak, maytag bleu cheese, grilled tomatoes, caramelized onions, sauteed mushrooms over mixed baby greens with balsamic vinaigrette on the side
grilled atlantic salmon, sliced bermuda onion, tomato, cucumber, and capers atop mixed baby greens with balsamic vinaigrette on the side
blackened chicken, strawberries, arugula, dried cranberries, feta cheese, and pine nuts, served with strawberry vinaigrette
medley of grilled vegetables including corn, summer squash, asparagus, red bell peppers and mixed baby greens with balsamic vinaigrette on the side (psssst...add grilled shrimp, salmon or chicken)
mixed baby greens, beets, roasted pine nuts, bermuda onions, dried cranberries, maytag bleu cheese with balsamic vinaigrette on the side
baby spinach leaves, sliced red delicious apples, avocado, applewood smoked bacon and bermuda onion served with balsamic vinaigrette on the side
black beans, cannelini beans and garbanzo beans marinated in fresh herbs, lemon juice, olive oil and chopped bermuda onions topped with pesto and avocado (hmmm...try it with grilled shrimp, salmon or chicken)
mixed baby greens, cucumbers, tomatoes, radishes, spiced pecans and shaved aged parmesan cheese with balsamic vinaigrette on the side
with black sesame seeds
two crispy boneless chicken breasts, macaroni & cheese, sauteed spinach and creamy coleslaw
three soft corn tortillas stuffed with blackened atlantic salmon pico di gallo & cabbage slaw, avocado salsa served with chipotle-spiced black beans and brown-green rice
three soft corn tortillas loaded with grilled skirt steak, pico de gallo, and avocado served with side of chipotle black beans and spanish rice
three soft corn tortillas filled with slowly roasted carnitas topped with chopped onion, cilantro and guacamole served with chipotle- spiced black beans and brown-green rice
brie cheese, granny smith apples and caramelized onions on grilled focaccia
sliced turkey breast, cave aged swiss, tomato and pesto on grilled focaccia
shaved roast beef, caramelized onions, sauteed red bell peppers, mushrooms and jalepeno jack cheese with au jus on the side
white albacore tuna salad with aged vermont cheddar and tomato grilled on choice of bread
sliced turkey breast, aged vermont cheddar, hummus and fresh basil on choice of breadbread
certified angus beef, aged vermont cheddar, applewood smoked bacon, avocado, arugula, tomato and horseradish mayo on a sesame brioche bun
ground angus short rib, jalepeno jack cheese, grilled poblano chile, roasted pico de gallo, chipotle mayo on a sesame brioche bun
ground turkey breast, cave aged swiss, caramelized onions, sautéed mushrooms, arugula and tomato on a sesame brioche bun
ground new zealand lamb blended with kalamata olives and herbs topped with crumbled goat cheese, olive tapenade, arugula and tomato on a sesame brioche bun
our own patty made with garbanzo beans, soy beans, sunflower seeds, herbs and spices, topped with arugula, caramelized onions, avocado and tomato on a sesame brioche bun, with choice of cheese
crispy fried chicken, homemade spicy buffalo sauce, maytag bleu cheese, jalepeno jack cheese, diced tomatoes and creamy ranch cole slaw wrapped in a flour tortilla
grilled chicken, baby greens, fresh herbs, julienne carrots, chopped peanuts, miso-peanut dressing wrapped in a spinach tortilla
grilled corn, squash, asparagus, red bell pepper, hummus, avocado, wild arugula, tomato and balsamic vinaigrette wrapped in a spinach tortilla
marinated grilled chicken breast, applewood smoked bacon and aged vermont cheddar on a rustic roll with wild arugula tomato and tarragon aioli
sauteed breaded chicken breast, guacamole, tomato, pickled red onion, queso fresco on a grilled telera roll
slowly braised carnitas, maple glazed ham, cave aged swiss, pickled chipotlemayo, pickles, dijon mustard on a grilled telera roll
blackened norwegian salmon, arugula, tomato, avocado, chipotle aioli on a sesame brioche bun
maryland style crab cake made from blue fin crab meat on a sesame brioche bun, creamy coleslaw, wild arugula, tomato and chipotle aioli on the side
turkey, applewood smoked bacon, romaine, tomato and pesto aioli on sourdough bread
with feta cheese, roasted bell peppers, poblano chilis, caramelized onions on a sesame brioche bun with tomato and wild arugula
with zesty lemon aioli
with toasted olive bread
buttery graham cracker crust, smooth cheesecake and sour cream topping classic
zesty meyer lemon cheese cake topped with lemon curd
rich cheese cake blended with nutmeg, cinnamon and eggnog (seasonal)
filled and topped eith whole oreo cookies and set in a chocolate crust
new york style cheesecake topped with sweet peaches and a crunchy streuse
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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