Pace

2100 Laurel Canyon Blvd, Los Angeles, CA 90046

Hours of Service:

Monday: 5:30pm - 10:30pm

Tuesday: 5:30pm - 10:30pm

Wednesday: 5:30pm - 10:30pm

Thursday: 5:30pm - 10:30pm

Friday: 5:30pm - 11:00pm

Saturday: 5:30pm - 11:00pm

Sunday: 5:30pm - 10:30pm

(Hours of Service May Vary)
Insalata Cesare

hearts of romaine & radicchio with pace's famous caesar dressing

$15.00
Peace Pie

fresh tomatoes, tomato sauce, fresh mozzarella & oregano

$16.00
Spaghetti Alla Bolognese

with homemade meat sauce & fresh mozzarella

$19.00
Hercules's Pie

pepperoni, soppressata, sausage, tomato sauce & fresh mozzarella

$19.00
Green Beans

-
Insalata Vegetale

chopped zucchini, squash, green beans, tomato, garbanzo beans, kalamata olives, provolone, fresh mozzarella & organic greens with a red wine vinaigrette

$16.00
Tortellini Di Zucca E Ricotta

homemade roasted butternut squash & ricotta cheese tortellini with julienne mustard greens in a sage white wine cream sauce

$20.00
Sautéed Spinach

-
Pace Olives

$3.00
Minestrone Della Casa

with pesto & parmigiano

$8.00
Vellutata Del Giorno

homemade vegan puree soup

$9.00
Mixed Organic Baby Greens

apple, currants, walnuts & goat cheese with balsamic vinaigrette

$14.00
Scampi Piccanti

shrimp in a white bean, zucchini & fresh tomato stew

$20.00
Cozze Al Vapore

prince edward island mussels, steamed with fresh tomatoes, thyme, shallots, garlic, white wine & chili flakes

$17.00
Insalata Vegetale

chopped zucchini, squash, green beans, tomato, garbanzo beans, kalamata olives, provolone, fresh mozzarella & organic greens with a red wine vinaigrette

$16.00
Insalata Cesare

hearts of romaine & radicchio with pace's famous caesar dressing

$15.00
Salmone Affumicato

house smoked salmon carpaccio with shaved fennel, radish & flora bella farm arugula with bariani extra virgin olive oil & meyer lemon juice

$21.00
Insalata Di Bietole

organic beets, roasted almonds, feta cheese, avocado, baby mixed greens in a citrus vinaigrette

$17.00
Lasagna Della Casa

made with homemade beef ragu, fresh mozzarella, parmigiano & béchamel sauce

$21.00
Tagliatelle Con Piselli E Prosciutto

homemade tagliatelle, english peas & prosciutto, in light white wine cream sauce

$20.00
Spaghetti Alla Bolognese

with homemade meat sauce & fresh mozzarella

$19.00
Ravioli D'aragosta, Burrata E Timo

homemade ravioli with lobster, burrata and fresh thyme in roasted winter squash-leek-vegetable broth-extra virgin olive oil sauce & parmigiano reggiano

$27.00
Linguini Alle Vongole

manila clams, garlic, shallots, chili flakes & extra virgin olive oil

$20.00
Rigatoni Alla Salsiccia & Peperoni Arrostiti

homemade sausage & roasted peppers in vodka tomato cream sauce

$19.00
Pennette Arrabbiata

in a spicy tomato sauce with fresh mozzarella & parmigiano

$19.00
Tortellini Di Zucca E Ricotta

homemade roasted butternut squash & ricotta cheese tortellini with julienne mustard greens in a sage white wine cream sauce

$20.00
Peace Pie

fresh tomatoes, tomato sauce, fresh mozzarella & oregano

$16.00
Mamma G's

homemade pork sausage, tomato sauce, caramelized fennel & fresh mozzarella

$18.00
Aphrodite Pie

basil pesto, thinly sliced potatoes, chopped green beans & fresh mozzarella

$17.00
Hercules's Pie

pepperoni, soppressata, sausage, tomato sauce & fresh mozzarella

$19.00
Neptune's Pie

pace's famous smoked salmon, chive creme fraiche, lemon juice & capers

$21.00
Hera's Pie

pesto, mushrooms, flora bella farm arugula, fresh tomato & fontina cheese

$18.00
Zeus' Pie

prosciutto di parma, flora bella farm arugula & fresh mozzarella

$21.00
Pace's Famous Cedar Wood Grilled Salmon

seasoned with shallots, fresh herbs, lemon juice & extra virgin olive oil

$27.00
Sautéed Local Red Snapper

lemon zest, italian parsley, capers, pace's organic extra virgin olive oil, lemon juice & maldon sea salt

$27.00
Grilled Niman Ranch, Grass Fed, Prime Ribeye

prime cut & seasoned with mediterranean sea salt, on a bed of flora bella farm arugula

$44.00
Braised Lamb Shank

served au jus

$31.00
Pollo Al Legno

sautéed then cedar wood grilled organic chicken breast finished in a light balsamic vinegar sauce

$26.00
Uncle Wilfred's Baby Back Ribs

$25.00
Verona Burger

grilled prime beef with wisconsin cheddar

$17.00
Sautéed Spinach

-
Green Beans

-
Asparagus

-
Roasted Root Vegetables

-
Sautéed Kale

-
Potato Puree

-
Roasted Potatoes

-
White Beans

-
Brown Rice

-
Pace's Famous

warm valrhona chocolate "not a soufflé" cake with whipped cream

$14.00
Apple Crumble

with whipped cream

$10.00
Brownie

valrhona chocolate, pecans and whipped cream

$10.00
Vanilla Bean Crème Brulee

$9.00
Hot Fudge Sundae

two scoops pazzo gelato vanilla bean gelato, homemade hot fudge, homemade whipped cream & toasted almonds

$10.00
Butterscotch Bread Pudding

caramel sauce and crème fraiche

$12.00
Assorted Cookie Plate

with homemade whipped cream (great with a glass of vin santo!)

$9.00
Fresh Organic Mixed Berries

seasonal berries from local farmers

$12.00
Pazzo Gelato Vanilla Bean Gelato

$5.00
Meritage, Sloan, 2001

Good deep, ruby-red color. Ripe aromas of bitter cherry, blueberry, dark chocolate, violet and brown spices. At once ripe and dry, with good energy and firm structure leavened by a truffley sweetness and leather and tobacco leaf notes that of a Bordeaux. A very nicely delineated, juicy, classically styled wine that finishes with firm tannic spine. But hardly an easy style, and in need of a bit of patience.

$960.00
Amarone della Valpolicella, Dal Forno Romano, 1998

Deep ruby-red color, ripe, port-like aromas of hazelnut and raisin, very sweet and rich on the palate; a floral note adds flavor, finishes very long.

$850.00
Amarone della Valpolicella, Dal Forno Romano, 2002

Romano Dal Forno crafts a product unlike any other in Valpolicella. Using strict vineyard management and sophisticated technique in the cellar he achieves density, weight, complexity and polish that simply don't exist in concert in the wines of any other producer. Dal Forno's Amarone well deserves its reputation as one of Italy's best.

$675.00
Valpolicella, Dal Forno Romano, Superiore, 2003

Aromas of black fruit, vanilla bean and coffee. Very full-bodied with gripping tannins.

$266.00
Cannonau di Sardegna, Dettori "Rosso", Romangia I.G.T., Sardegna, 2005

Wine Advocate # 182 Apr 2009 Antonio Galloni 96 The estate's top bottling, the 2005 Dettori Rosso (Cannonau), is once again simply awesome, especially in the way it marries richness and transparency. A wealth of plums, prunes, licorice, leather and perfumed spices emerge from this wine that at its heart is really more about sensual textural balance than anything else. The 2005 Dettori Rosso is simply superb.

$293.00
Cannonau di Sardegna, Dettori "Tenores", Romangia, Sardegna, 2005

Rose red color...unfiltered...rich, sweet, blackberry, cinnamon and leather on the nose...sweet and balanced on the palate...long, spicy finish 16% ALC by vol

$245.00
Brut Franciacorta, Berlucchi, "Cuvée '61", Itlay, 2013

$12.00
Rosé, L'Opale de La PresquIle, Cotes de Provence, France, 2013

$12.00
Pinot Grigio, Torre di Luna, Tre Venezie, 2013

$11.00
Sauvignon Blanc, Mohua, Marlborough, New Zealand, 2013

$12.00
Albariño, Valiñas, Ramon Bailbao, Spain, 2013

$10.00
Chardonnay, Sean Minor, Central Coast, 2013

$11.00
Riesling Kabinett, Stephan Ehlen, Erdener Treppchen, Mosel Valley,Germany, 2013

$11.00
Pinot Noir, Fossil Point, Edna Valley, 2012

$12.00
Malbec, Sottano, Mendoza, Argentina, 2013

$12.00
Cabernet Sauvignon, Smith & Hook, Central Coast, California, 2012

$14.00
Sangiovese, Il' Roccafiore, Umbria, Italy, 2011

$11.00
Super Tuscan, Argentiera, Poggio ai Ginepri, Bolgheri, Toscana, 2011

$14.00
Primitivo, Menhir Salento "Quota31", Salento, Italy, 2012

$13.00
Brut, Dom Perignon, Épernay, France, 2004

Notes: Intensely floral, with perfumed jasmine, ripe apricots, passion fruit, peach

$300.00
Brut, Henriot "Souverain", Reims, France, NV

Notes: Tropical fruit, lemon zest, fresh apricots, mouth watering finish

$95.00
Brut, Louis Roederer "Cristal", Reims, France, 2006

Notes: Stream of lively delicate bubbles, pink Toney, orange

$380.00
Brut Rosé, Charles de Cazanove, Champagne, France, NV

Notes: Delicious candied fruit and rose petal aromas

$90.00
Brut Franciacorta, Berlucchi, "Cuvée '61", Italy, 2013

$44.00
Rosé, Château Léoube, "Le Secret", Ctes de Provence, France, 2013

Notes: Delicate, clear, and bright color, subtle nose, elegant and full on the palate

$70.00
Rosé, L'Opale de La PresquIle, Cotes de Provence, France, 2013

$44.00
Albariño, Valiñas, Ramon Bailbao, Spain, 2013

$36.00
Greco di Tufo, Terredora "Loggia della Serra", Campania, 2012

$56.00
Riesling Kabinett, Stephan Ehlen, Erdener Treppchen, Mosel Valley, Germany, 2013

$40.00
Sauvignon Blanc, Mohua, Marlborough, New Zealand, 2013

$44.00
Sauvignon Blanc, Vie di Romans," Pierre Sauvignon", Isonzo del Friuli, Italy, 2011

$72.00
Pinot Grigio, Jermann, Friuli-Venezia Giulia, Italy, 2011

$65.00
Pinot Grigio, Torre di Luna, Tre Venezie, 2013

$40.00
Pinot Grigio, Vie di Romans, "Dessimis", Isonzo del Friuli, 2012

$70.00
Gavi di Gavi, "I Ronchetti" Marco Bonfante, Italy, 2013

$59.00
Chardonnay, Lloyd Vineyards, Napa Valley, 2012

$75.00
Chardonnay, Fogdog, Sonoma Coast, 2012

$74.00
Chardonnay, "Salus", Staglin Family Vineyards, Napa Valley, 2012

$90.00
Chardonnay, Sean Minor, Central Coast, 2013

$40.00
Chardonnay, Teri, Collio, Friuli-Venezia, Italy 2012

$51.00
Chardonnay, Thomas George Estates, Russian River Valley, 2009

$76.00
Chardonnay, Windracer, Anderson Valley, 2011

$75.00
Puligny-Montrachet, François Carillon, "Carillon 1611", France, 2012

$132.00
Staglin Family Vineyard, "Estate", Rutherford, Napa Valley, 2006

Notes: Rich dark fruit...herbs...hints of sweet spices, wood...full body.

$350.00
PlumpJack Estate, Oakville, Napa Valley, 2011

Notes: Dark chocolate, black fruit, qnise, coffee, great balance, full body well structure.

$165.00
Anakota, Helena Dakota Vineyard, Sonoma County, 2006

Notes: Single vineyard...red and black fruit aromas

$140.00
Ladera, Howell Mountain, Napa Valley, 2010

Notes: Mountain spice with hints of blackberry on the nose...sliky, elegant with bold flavors of cherries, blueberry, cocoa, and spiced plum... well structured tannins with a long and complex finish

$102.00
Riglos, Mendoza, Argentina, 2011

Notes: Peppermint, sweet paprika, wild flowers, black berries, white peach, well balance, full body

$60.00
Smith & Hook, Central Coast, California, 2012

Notes: Purple hue...blackberries on the nose...robust tannins with notes of black cherry, vanilla and cloves...rich texture

$52.00
Valadorna, Toscana, Italy, 2008

Notes: 85% Merlot, 15% Cabernet Sauvignon, Dark ruby color, notes of coffee on the nose...medium bodied, ripe currant and tart black fruit on the palate, round medium finish.

$150.00
Northstar, Walla Walla Valley, Washington, 2009

Notes: 78% Merlot, 14% Cabernet Sauvignon, 5% Cabernet Franc, 3% Petit Verdot. Densely layered, lush, and elegant...notes of spice, raspberry, blackberry, and coconut,...long and satisfying finish.

$90.00
Teri, Collio, Friuli-Venezia, Italy, 2010

$63.00
Bordeaux Blend, Opus One, Napa Valley, 2010

$380.00
"Overture" by Opus One, Napa Valley, VINTAGE BLEND

Notes: Available in small quantities and until now only through the Opus One Winery...comprised of the five classic bordeaux varietals...cabernet sauvignon, merlot, cabernet franc, malbec and petit verdot...shows generous fruit and a soft, supple mid-palate.

$200.00
Bordeaux Blend, Continuum Estate, St. Helena, Napa Valley, 2011

Notes: Aromas of black cherry, mulberry, rose petal and coffee...on the palate, ripe plum and allspice infuse the wine's silky tannins...full yet supple, with a long and complex

$300.00
Bordeaux Blend, Cenyth, Sonoma County, 2009

Notes: 47% Cabernet Sauvignon, 28% Merlot, 10% Cabernet Franc, 8% Petit Verdot, 7% Malbec, Deep ruby color, with notes of licorice, incense, mulberries, black cherries, and black currants...silky tannins...full bodied

$120.00
Bordeaux, Chateau Vignot, Saint Emilion, France, 2007

$81.00
Bordeaux Blend, Joseph Phelps "Insignia", Napa Valley, 2010

$360.00
Vignalta "Gemola", Colli Euganei, Veneto, 2009

$70.00
Vinto Tinto, Achaval Ferrer, "Quimera", Mendoza, Argentina, 2011

Notes: 35% Malbec, 26% Cabernet France, 23% Merlot, 10% Cabernet Sauvignon, 3% Petit Verdot.

$80.00
Super Tuscan, Castello dei Rampolla "D' Alceo", Toscana, 2009

85% Cabernet Sauvignon, 15 % Petit Verdot Deep purple... Espresso, licorice, black currant jam, tabacco, Full-bodied with refined tannins

$320.00
Super Tuscan, Argentiera, Supreriore, Toscana, 2010

$110.00
Super Tuscan, Argentiera, Poggio ai Ginepri, Bolgheri, Toscana, 2011

$52.00
Super Tuscan, Ornellaia, Toscana, 2009

$350.00
Brunello di Montalcino, Cerbaiona, Toscana, 2006

$340.00
Brunello di Montalcino, Salvioni "La Cerbaiola", Toscana, 2007

$295.00
Brunello di Montalcino, Salvioni "La Cerbaiola", Toscana, 2006

$275.00
Brunello di Montalcino, Camigliano, Toscana, 2009

$95.00
Brunello di Montalcino, La Fiortia, Montalcino, Italy, 2007

$125.00
Chianti Classico, Castello del Rampolla, Toscana, 2011

$65.00
Chianti Classico, Tenuta di Arceno, Toscana, 2012

$44.00
Sangiovese, Gagliole, "Pecchia", Italy, 2010

$300.00
Sangiovese, Il Roccafiore, Umbria, Italy, 2011

$40.00
Vino Nobile di Montepulciano, Fattoria Del Cerro, Toscana, 2011

$52.00
Vino Nobile di Montepulciano, Poliziano, Toscana, 2011

$68.00
Barbaresco, Produttori del Barbaresco "Muncagota" Riserva, Piemonte, 2009

$100.00
Barbaresco, Ugo lequo, "Gallina", Italy, 2005

$105.00
Barolo, La Spinetta, "Vursu", Vigneto Campe, Italy, 2008

$300.00
Barolo, Pio Cesare, Piemonte, 2009

$125.00
Barolo, Reversanti, Piemonte, Italy, 2009

$72.00
Barolo, Fratelli 'Revello', Piemonte, 2009

$80.00
Langhe Nebbiolo D.O.C. Costa Russi, 2001

$620.00
Langhe Nebbiolo D.O.C. Costa Russi, 2005

$762.00
Langhe Nebbiolo D.O.C. Sori Tildin, 2000/01

$620.00
Langhe Nebbiolo D.O.C. Sori San Lorenzo, 2005

$762.00
Langhe Cabernet Sauv. D.O.C. Darmagi, 2001

$342.00
Langhe Nebbiolo D.O.C. Conteisa, 2000/01

$362.00
Langhe Nebbiolo D.O.C. Sperss, 2001

$355.00
Langhe Nebbiolo D.O.C. Sperss, 2004

$522.00
ngela Estate, Yamhill-Carlton, Willamette Valley, Oregon, 2012

Notes: floral and spice on the nose... white pepper, plum, cherries, root beer, on the palate... velvety lush finish.

$87.00
Champ de Rêves Vineyard, Anderson Valley, California, 2011

Notes: Red berry with a hint of spice on the nose... red fruit, cinnamon, and strawberry on the palate...eloquent finish

$70.00
Fossil Point, Edna Valley, 2012

Notes: aromas of ripe cherry, strawberry, cedar and rose... palate of black cherry, raspberry.

$44.00
Emeritus, Russian River Valley, Sonoma, 2012

Notes: Dark berries, plum, oak.

$75.00
Et Fille, Willamette Valley, Oregon, 2011

Notes: Sarsaparilla and all-spice on the nose...watermelon and cherry on the palate...balanced acidity.

$65.00
Fogdog, Joseph Phelps Vineyards, Sonoma Coast, 2012

Notes: Dark plum & dried herbs aroma, silky feel and lingering black cherry, allspice, wild mushrooms and black tea flavors with hints of toasty vanilla bean, bright acidity and balanced tannins make for a long rich finish

$60.00
Melville Vineyards, "Santa Rita Hills Estate", Lompoc, 2012

Notes: Aromatics of oolong tea, mandarin orange, gardenia and sandalwood...pomegranate reduction, currants and guava on the palate with spice and herbal notes.

$68.00
Patz & Hall, Chenoweth Ranch, Russian River Valley, Sonoma County, 2012

Notes: Cherry, cinnamon, and cocoa on the nose... rich blackberry, black cherry and dark chocolate on palate with big dense tannins

$120.00
Siduri, Sonoma County, California, 2013

Notes: Dark red cherry color... with hints of leather and licorice on the nose... dense and juicy.

$60.00
ford, Sanford & Benedict Vineyard, Santa Rita Hills, 2010

Notes: Vibrant red color, dried herbs, raspberry and cranberry on the nose. Balanced palate with bright berry flavors and ripe tannins

$140.00
Chileno Valley Vineyard, "Straight Line", Marin County, California, 2012

Notes: Deep red hue... cranberries and sour cherries on palate.. notes of earth citrus zest, and cracked black peppercorns.

$66.00
Barbera D'Alba, Vietti, Vigna Scarrone Falletto, Italy, 2011

$90.00
Barbera D'Asti, Marco Bonfante "Bricco Bonfante", Piemonte, Italy, 2010

$88.00
Barbera Del Monferrato, Scarpetta, Piedmonte, Italy, 2012

$48.00
Dolcetto di Dogliani, Pecchenino "San Luigi", Piemonte, Italy, 2013

$40.00
Granato, Rosso delle Dolomiti, Foradori, Trentino, 2004

$110.00
Lagrein, Terlan "Gries" Riserva, Alto Aldige, Italy, 2011

Notes: The aroma reveals earthy, mineral notes, cherry and plum...spicy, velvety fruit notes on the palate.

$70.00
Malbec, Pulenta, Mendoza, Argentina, 2011

$76.00
Malbec, Riglos, Mendoza, Argentina, 2012

$70.00
Malbec, Sottano, Mendoza, Argentina, 2013

$44.00
Montepulciano d' Abruzzo, Binomio, San Valentino, Italy, 2008

$105.00
Sagrantino, Còlpetrone, Sagrantino di Montefalco, Umbria, 2008

$54.00
Albarossa, Marco Bonfante,"Albarone", Piemonte, Italy, 2010

$114.00
Amarone della Valpolicella, Giuseppe Lonardi, Veneto, Italy, 2010

$125.00
Amarone della Valpolicella, Le Salette, Veneto, Italy, 2010

$128.00
Cannonau di Sardegna "Sonazzos", Gostolai, Riserva, Sardegna, 2009

$54.00
Carignano, Capichera "Assajé", Sardegna, Italy, 2010

$110.00
Cabernet Franc, Lang & Reed, Napa Valley, California, 2014

$99.00
Chateauneuf-du-Pape, Domaine du Vieux Lazaret, Rhone, France, 2010

$74.00
Gamay, Michel Guignier, "Bio-Vitis", Beaujolais, France, 2012

$64.00
Primitivo, Menhir Salento "Quota31", Salento, Italy, 2012

$48.00
Primitivo, Torcicoda, Tormaresca, Salento, Italy, 2012

$56.00
Rioja, Señorío de P. Peciña, Crianza, Spain, 2007

$65.00
Syrah, Plumpjack, Napa Valley, California, 2012

$108.00
Graham's, Six Grapes, Reserve Porto, Portugal

$14.00
Warre's Otima 10 year Tawny Port, NV

$12.00
Warre's Otima 20 year Tawny Port, NV

$17.00
Quady, Vya, Vermouth Apertif, California, NV

$28.00
Fattoria Il Lago, Vin Santo del Chianti Rufina, Italy, 2001

$11.00
Gustò Crema Divina, Primitvo, Italy, NV

$10.00
Moscato D' Asti, Elio Perrone, Italy, 2012

$13.00
Allagash "White", Maine (Belgian-Style Wheat Beer) 5% ABV

$7.00
Anchor Brewing, "Anchor Steam", San Francisco (Pale Ale) 4.90% ABV

$6.00
Anchor Brewing, "Anchor IPA", San Francisco (IPA) 6.5% ABV

$6.00
Lost Coast Brewery, Downtown Brown, California (Brown Ale) 12 FL OZ 5% ALC

$6.00
Ommegang "Hennepin", New York (Farmhouse Saison) 7.70% ABV

$6.00
Mad River Brewery "Steelhead", Blue Lake, CA (Extra Pale Ale) 5.6% ABV

$6.00
Chimay, Pères Trappistes, Premiere Red, Belgium (Bubble Ale) 7.00% ABV

$8.00
La Chouffe, Ardennes Mountains, Belgium (Belgian Strong Pale Ale) 8.00% ABV

$8.00
Abita Light, Louisiana (Light Lager) 4.00% *100% Natural Ingredients

$6.00
Moretti, Italy (European Pale Lager) 4.60% ABV

$6.50
Bitburger Drive, Non-Alcoholic (NA Lager)

$5.50
Kir

$10.00
Kir Royale

$11.00
Mimosa

$11.00
"Vya Vermouth" Spritz

Bubbles and Vya Vermouth Aperitif

$12.00
White Wine Spritzer

$9.00
Iced Tea

$3.75
Blue Sky Natural Lemon Lime Soda

$4.00
Virgil's Natural Zero Cola (diet)

$4.00
Virgil's Natural Cola

$4.00

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