Vibrato Grill Jazz...etc. - Los Angeles, CA

diced shallots, avocado, preserved lemon, tarragon, chives, parsley croutons

horseradish, cocktail sauce & lemon

shallot mignonette, cocktail sauce

fresh chilled lobster meat, mustard sauce, olives, lemon

guacamole, fresh diced tomatoes, balsamic glaze & annatto oil

cumin crème fraiche, golden raisin gastrique

chipotle remoulade

pan seared jumbo shrimp, truffled potato & lobster sauce

lemon aioli

maine lobster, gruyere & parmesan

heirloom tomatoes, burrata cheese, basil, balsamic reduction, olive oil

panko crusted eggplant, fresh mozzarella, marinara sauce

puff pastry filled with sautéed spinach, garlic, gruyere & parmesan served with a roasted bell pepper romesco & cilantro aioli

sliced smoked salmon, dill crème fraiche, cucumbers, capers, balsamic reduction served with toast points

fresh goat cheese, orange segments, toasted pistachios roasted shallot vinaigrette

hearts of romaine, shaved parmesan, chives, garlic croutons lemon-­black pepper caesar dressing

organic mesclun, garden vegetables, shaved ricotta salata candied macadamia nuts, red onion, citrus-­truffle vinaigrette

honeycrisp apples, toasted walnuts, point reyes blue cheese green goddess dressing

(u.s.d.a. prime)

(u.s.d.a. prime)

mediterranean sea bass

gruyère cheese, herbed mayo, grilled red onion, topped with braised short ribs

whipped potatoes, asparagus spears, cabernet reduction

panko crusted veal chop, fresh mozzarella, marinara sauce

confit potatoes, asparagus, grape tomatoes, maitake mushrooms, truffle beurre blanc

black & white sesame crusted ahi tuna, sliced cabbage, carrots, bell peppers served with an herb butter ponzu sauce

wild mushroom risotto, crispy shallots

organic creamy polenta, wilted kale, mushroom au jus

roasted new potatoes, pearl onions, white turnips, chives

bowtie pasta, basil, pine nuts, parmesan cheese, cherry tomatoes, olive oil

honey-­mustard glaze, organic couscous, pine nuts, golden raisins beurre blanc & crispy leeks

shaved garlic, chili flakes

bacon - parmesan crust