Fried with goat cheese, almonds and balsamic vinaigrette.
Sesame seed crusted with a garlic and miso aioli.
Served with ponzu sauce.
Ground beef, pork, in a tomato ragu sauce.
Ground beef, pork, egg, olives with a saffron aioli .
Served with a spicy marinara sauce.
Garlic and herbs.
Romaine, mixed greens, artichoke, roasted red bell peppers, red onions, Parmesan and red wine vinaigrette.
Romaine mixed greens, red onions, dried cranberries, pecans, strawberries, oranges and balsamic vinaigrette.
Romaine, Parmesan cheese and croutons in our Caesar dressing.
Mixed greens, papaya, mango and macadamia nuts in our sesame-ginger vinaigrette.
Red onions, Oranges , Pecans, Feta, in our Balsamic vinaigrette.
Mozzarella, Gouda, roasted red peppers, caramelized onions and Sriracha aioli.
Mozzarella, goat cheese, sliced tomatoes and fresh spinach.
Mozzarella/goat cheeses, mushrooms, onions, red peppers and asparagus.
Mozzarella, onions, ham, sausage, bacon and BBQ ranch sauce.
Fresh Pineapple, Ham, Bacon
Basil, pine nuts, tomatoes and linguine in a pesto cream sauce.
Egg Plant, Zucchini, pappardelle, Spicy Marinara sauce
Ground beef or pork, papparadelle, in a marinara sauce.
Salmon, asparagus, tomatoes, spinach, mushrooms and pappardelle with garlic olive oil.
Shrimp, asparagus, lemon zest and penne in a tequila-lime cream sauce.
Clams, shrimp, mussels, scallops and calamari basil, tomatoes, linguine, in a garlic white wine sauce.
Clams, shrimp, mussels, scallops, calamari, green peas and rice in a saffron sauce.
Sun dried tomatoes, Goat cheese, Basil, Fusilli pasta, Marinara sauce.
Ravioli in a Cilantro cream sauce
Gouda, onion straws, lettuce, tomato and bourbon demi sauce.
Charbroiled Certified Angus beef with Chimichurri. Add shrimp scampi for an additional charge.
Bacon bits, bleu cheese, espagnole sauce. Add shrimp scampi for an additional charge.
Red wine demi reduction with a roasted garlic saffron potato puree.
Red wine reduction, mustard and demi sauce.
Sauteed shrimp, in a White Wine Butter sauce.
White wine tomato butter sauce.
Garlic miso aioli.
Mushrooms, Madeira/Marsala wine cream sauce.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.