three modelo especial beer battered fish filet tacos topped with grilled cabbage-cilantro-jalapeño-onion mix, chipotle garlic aioli, and mexican crema. served on fresh hand made flour tortillas with homemade fireroasted tomato jalapeño salsa and refried beans
plantain crusted seared pacific snapper, also known as huachinango (wah-chee-nahn-goh), is served with a roasted tomato arbol sauce and vegetables. includes rice, refried beans and a homemade flour tortilla
two corn tortillas stuffed with crab meat, spinach, mushrooms and jack cheese. topped with tangy tomatillo verde sauce, cotija and fresco cheese blend, seasoned cabbage, pico de gallo and mexican crema. includes rice and refried beans
seared mahi mahi tacos topped with our chipotle garlic aioli and grilled cabbage-cilantro-jalapeño-onion mix. served on our fresh hand made soft corn tortillas and garnished with avocado and a drizzle of mexican crema. includes vegetarian black beans
seared mahi mahi served veracruz style with oven roasted tomato sauce, sautéed bell peppers, onions, white wine, poblano chiles, capers and green olives. includes rice, refried beans and a fresh hand made flour tortilla
shrimp sautéed in white wine and topped with chipotle garlic aioli and grilled cabbage-cilantro-jalapeño-onion mix. served on our fresh hand made soft corn tortillas and garnished with avocado and a drizzle of mexican crema. includes charro beans
two corn tortillas stuffed with sautéed shrimp, jack cheese, mushrooms and spinach. topped with our roasted tomato arbol sauce, cotija and fresco cheese blend, seasoned cabbage and mexican crema. served with rice and refried beans
the traditional specialty of la familia ortega; authentic puerto nuevo style whole grilled lobster. add shrimp skewer $9, add grilled bistek - $11
ortega's surf and turf. one-half grilled lobster combined with fire grilled flat iron bistek topped with huitlacocheportobello mushroom sauce
one-half grilled lobster combined with a grilled shrimp skewer. topped with epazote cilantro pesto and roasted tomato arbol sauce
tender slow roasted pork cubed and topped with tangy tomatillo verde sauce and garnished with pico de gallo. served with rice, charro beans, and a fresh hand made flour tortilla
baja seasoned sirloin steak tacos topped with spicy chipotle sauce and grilled cabbage-cilantro-jalapeñoonion mix. served on fresh hand made corn tortillas and garnished with avocado and a drizzle of mexican crema. includes charro beans
grilled flat iron steak, charro beans, jack cheese, avocado and huitlacoche-portobello mushroom sauce wrapped in a large fresh hand made flour tortilla. includes rice and charro beans
fire grilled flat iron steak topped with huitlacocheportobello mushroom sauce and pico de gallo. served with vegetables, rice, refried beans and a hand made flour tortilla
boneless grilled chicken breast paired with spicy sweet mole sauce. served with vegetables, refried beans, rice and a hand made flour tortilla
two corn tortillas stuffed with fresh house roasted chicken and jack cheese. topped with spicysweet mole sauce, cotija and fresco cheese blend, seasoned cabbage, pico de gallo and mexican crema. includes rice and refried beans
boneless grilled chicken breast topped with creamy pumpkin seed pippian sauce. includes vegetables, rice, refried beans and a fresh hand made flour tortilla
grilled oaxaca cheese topped with sautéed poblano chiles, carmelized onions and grilled cabbagecilantro-jalapeño-onion mix. served on fresh corn tortillas garnished with black bean corn salsa, mexican crema and cotija and fresco cheese blend. includes vegetarian black beans
poblano chile stuffed with jack and oaxaca cheeses in a light brothy tomato sauce. served with refried beans, rice and a large fresh hand made flour tortilla (contains some chicken stock)
poblano chiles, black bean and pumpkin purée, potatoes, avocado, pico de gallo and jack cheese wrapped in a large fresh hand made flour tortilla. served with vegetarian black beans
slow roasted pork, romaine lettuce, tomato, avocado and queso fresco. served on grilled telera bread with garlic aioli sauce. includes charro beans
two modelo especial beer battered fish filet tacos topped with grilled cabbage-cilantro-jalapeño-onion mix, chipotle garlic aioli, and mexican crema. served on fresh hand made flour tortillas with homemade fire-roasted tomato jalapeño salsa and refried beans
corn masa filled with roasted chicken and topped with tangy tomatillo verde sauce, cotija and fresco cheese blend, black bean corn salsa, and mexican crema. served with rice and refried beans
tender slow roasted pork cubed and topped with tangy tomatillo verde sauce and garnished with pico de gallo. includes rice, charro beans, and a fresh hand made flour tortilla
chicken thighs paired with spicy-sweet mole sauce. includes rice, refried beans, and a large fresh hand made flour tortilla
poblano chile stuffed with jack and oaxaca cheeses in a light brothy tomato sauce. served with refried beans, rice and a large fresh hand made flour tortilla
plantain crusted grilled pacific snapper, also known as huachinango (wah-chee-nahn-goh), is served with a roasted tomato arbol sauce. includes rice, refried beans and a homemade flour tortilla
roasted chicken enchiladas topped with tangy tomatillo verde sauce and a three cheese blend
shrimp sautéed with mushrooms, spinach, pico de gallo and topped with a three cheese blend and roasted tomato arbol sauce
a trio of cheeses: cotija, fresco, and jack, topped with roasted tomato arbol sauce
roasted chicken enchiladas topped with spicy-sweet mole sauce and a three cheese blend
roasted chicken enchiladas topped with roasted tomato arbol sauce and a three cheese blend
crab meat sautéed with spinach and mushrooms, topped with a three cheese blend and served with tangy tomatillo verde sauce
slow roasted pork and a sweet tangy adobo sauce. served with charro beans
grilled chicken breast with epazote herb and cilantro pesto sauce. served with charro beans
grilled oaxaca cheese topped with sautéed poblano chiles, carmelized onions, black bean corn salsa and cotija and fresco cheese blend. served with vegetarian black beans
seasoned sirloin, grilled and topped with spicy chipotle sauce. served with charro beans
shrimp sautéed in white wine topped with chipotle garlic aioli sauce. served with charro beans
ortega's popular grilled mahi mahi topped with chipotle garlic aioli sauce and served with vegetarian black beans
slow roasted pork, tomatillo verde sauce, charro beans, avocado, pico de gallo and jack cheese wrapped in a large fresh hand made flour tortilla. served with rice and charro beans
grilled flat iron steak, charro beans, jack cheese, avocado and huitlacoche-portobello mushroom sauce wrapped in a large fresh hand made flour tortilla. served with rice and charro beans
poblano chiles, black bean with pumpkin purée, potatoes, avocado, pico de gallo and jack cheese wrapped in a large fresh hand made flour tortilla. served with vegetarian black beans
sautéed shrimp, pico de gallo, avocado, jack cheese, grilled cabbage-cilantro-jalapeño-onion mix, and fire-roasted tomato jalapeño sauce wrapped in a large fresh hand made flour tortilla. served with rice and refried beans
the traditional specialty of la familia ortega; authentic puerto nuevo style whole grilled lobster. add shrimp skewer $9, add grilled bistek $11
ortega's surf and turf. one-half grilled lobster combined with fire grilled flat iron bistek topped with huitlacoche-portobello mushroom sauce
one-half grilled lobster combined with a grilled shrimp skewer. topped with epazote cilantro pesto and roasted tomato arbol sauce
challah bread grilled to golden perfection with butter, syrup and cinnamon. served with homemade cinnamon-vanilla whipped cream
slow roasted pork, potatoes and carmelized onions sautéed and topped with tomatillo verde sauce. garnished with pico de gallo and served with scrambled eggs, charro beans, and a large fresh hand made flour tortilla
corn tortilla chips covered in a roasted tomato guajillo sauce, topped with three cheese blend, pico de gallo and mexican crema. served with scrambled eggs and refried beans. add shredded chicken $3.99, add carnitas $4.99
eggs, potatoes, bacon, carmelized onions, poblano chiles, pico de gallo, avocado and jack cheese wrapped inside a large fresh hand made flour tortilla. served with charro beans
two eggs over easy served on corn tortillas, topped with a sauté of poblano chiles, bell peppers, onions and roasted tomato arbol sauce. garnished with avocado and served with rice and refried beans
eggs scrambled with chorizo, carmelized onions and poblano chiles. served with charro beans and a large fresh hand made flour tortilla
so refreshing! orange juice, lemon juice, sparkling wine, hornitos reposado tequila and triple sec
choose fresh pomegranate juice, agua de jamaica or prickly pear with house champagne
ortega's red wine house recipe creates this spanish original
kahlua, tequila, house blend coffee, topped with whipped cream and cinnamon
ortega's homemade bloody mary mix with vodka and a salted rim
ortega's homemade bloody mary mix with tequila and a chile rim
prosecco and mango purée
orange juice and house champagne
challah bread grilled to golden perfection with butter, syrup and cinnamon. served with homemade cinnamon-vanilla whipped cream
corn tortilla chips covered in a roasted tomato guajillo sauce, topped with three cheese blend and garnished with pico de gallo and mexican crema. served with scrambled eggs and refried beans
slow roasted pork, potatoes, poblano chiles and carmelized onions topped with tomatillo verde sauce. garnished with pico de gallo and served with scrambled eggs, charro beans, and a fresh hand made flour tortilla
shrimp sautéed with spinach and mushrooms then topped with roasted tomato sauce, jack, fresco and cotija cheeses, avocado, mexican crema and pico de gallo. served with crispy rosemary potatoes and grilled sourdough bread from bread & cie
eggs, crispy rosemary potatoes, bacon, carmelized onions, poblano chiles, pico de gallo, avocado and jack cheese wrapped inside a large fresh hand made flour tortilla. served with charro beans
two eggs over easy served on corn tortillas, topped with a sauté of poblano chiles, bell peppers, onions and roasted tomato arbol sauce. garnished with avocado and served with rice and refried beans
corn masa filled with roasted chicken and topped with tangy tomatillo verde sauce, cotija and fresco cheese blend, black bean corn salsa, and mexican crema. served with scrambled eggs, rice and refried beans
eggs scrambled with chorizo, carmelized onions and poblano chiles. served with rice, charro beans and a fresh hand made flour tortilla
served with crispy rosemary potatoes and grilled sourdough bread from bread & cie
a bowl of old fashioned oatmeal topped with fresh strawberries and cinnamon
spinach, mushrooms, squash, poblano chiles, bell peppers, onion and black bean corn salsa scrambled with egg whites and sprinkled with a cotija and fresco cheese blend. served with crispy potatoes and grilled sourdough bread
corn masa filled with roasted chicken and topped with tangy tomatillo verde sauce, cotija and fresco cheese blend, black bean corn salsa, and mexican crema. served with rice and refried beans
tender slow roasted pork cubed and topped with tangy tomatillo verde sauce and garnished with pico de gallo. includes rice, charro beans, and a fresh hand made flour tortilla
chicken thighs paired with spicy-sweet mole sauce and topped with mexican crema. includes rice, refried beans, and a fresh flour tortilla
grilled flat iron steak, charro beans, jack cheese, avocado and huitlacoche-portobello mushroom sauce wrapped in a large fresh hand made flour tortilla. served with rice and charro beans
roasted chicken enchiladas topped with tangy tomatillo verde sauce and a three cheese blend
a trio of cheeses: cotija, fresco and jack, topped with roasted tomato sauce
roasted chicken enchiladas topped with ortega's spicy-sweet mole sauce and a three cheese blend
roasted chicken enchiladas topped with roasted tomato sauce and a three cheese blend
the traditional specialty of la familia ortega; authentic puerto nuevo style whole grilled lobster. add shrimp skewer $9, add grilled bistek $11
ortega's surf and turf. one-half grilled lobster combined with fire grilled flat iron bistek topped with huitlacoche-portobello mushroom sauce
one-half grilled lobster combined with a grilled shrimp skewer. topped with epazote cilantro pesto and roasted tomato arbol sauce
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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