Ground Chicken stir-fried with garlic, chili, basil leaves and red bell peppers in Thai traditional way
Medium spicy and sour noodle soup with ground pork, pork meatballs, sliced fish cake, bean sprout and rice noodle
Crab Meat, seasoned ground pork, water chestnut, filled in bean curd sheet; served with sides of Homemade Plum sauce, sliced cucumber, and Tomato
Steamed Skinny Rice Noodle with ground pork, slice fish cake, plain Crispy Pork Belly, Peanut, chili powder
Shredded green papaya salad with chili, tomatoes, peanut, lime-based salad dressing and Salted Duck Egg
Tofu stir-fried fresh ginger, green onion, red bell peppers and black mushrooms with bean sauce
Chicken stir-fried with sweet and sour sauce with cucumber, tomato, red bell peppers, green onion, yellow onion and pineapple
Thai traditional puff appetizers with chicken and curry powder.
Crabmeat, water chestnut, seasoned ground pork filled in bean curd sheet with sides of homemade plum sauce, sliced cucumber and tomato.
Simple but delicious fried tofu.
Delicious traditional vegetable fried rolls.
Perfection grilled chicken skewers.
Roasted Thai Northern style herb sausage, with peanut, cut ginger, sliced red onion, lemon and chili.
Fried tender marinated pork spareribs. Served with hot sauce.
Fried sun-dried beef with chili and rice powder sauce.
Grilled meatballs topped with sweet chili sauce. Pork or beef.
Smoky and tasty! Grilled slices of pork shoulder with chili and rice powder sauce.
BBQ marinated pork in skewers with chili and rice powder sauce.
Full flavor of garlic with perfection fried quail. Served with hot sauce.
House special dish, fried frog with a rich flavor of garlic with hot sauce.
Ground fish mixed with a house made red chili paste, served with chunk cucumber in sweet chili sauce
Milky and silky coconut soup, mushroom, lemongrass, kaffir lime leaves, lime juice
Medium spicy traditional hot sour soup, mushroom, lemongrass, kaffir lime leaves and lime juice
Traditional medium spicy and sour soup with assorted seafood, lemongrass, basil, and kaffir lime leaves.
Spicy and sour soup with well stewed pork spareribs, chili, and rice powder.
Stuffed calamari with pork in special broth, vegetable, seasoned ground pork, and egg tofu.
House special broth with pork entrails, preserved green mustard; served with house secret chili, garlic and vinegar sauce
Fresh garden vegetables, tomato, cucumber and topping by fried tofu and peanut dressing.
Shredded green papaya salad with chili, tomatoes, peanut, lime-based salad dressing.
Grilled prawns with chili, vegetables, lemongrass, sweet chili paste in lime-based dressing.
Grilled quick marinated pork shoulder, basil leaves, shallot, cilantro, chili powder and rice powder in lime-based salad dressing
Fresh lime based dressing and assorted seafood.
Minced pork with lime-based salad dressing, chili powder, rice powder, cilantro, and shallot
A very popular Lers Ros Duck Salad. Chunk of roasted duck mixed with rice powder, chili powder, cilantro and shallot mixed in lime-based salad dressing
Fresh raw prawns with chili and lemongrass in lime-based dressing. Served with sliced garlic and mint leaves.
Grilled sliced beef mixed in lime-based dressing with rice powder, chili powder, cilantro, shallot, fresh basil leaves
Silver noodles, ground pork, tiny sun-dried shrimp, peanut with fresh Thai chili mixed in lime-based salad dressing
Quick broiled calamari mixed in fresh lime-based dressing with cilantro, shallot, fresh Thai chili and celery leaves
Silver noodles with vegetables, chili, peanut, and tofu in lime-based dressing. Medium spicy
Minced Chicken with lime-based salad dressing, chili powder, rice powder, cilantro, and shallot
Spicy pan-fried flat noodles with basil, bell peppers, bean sprouts, yellow onion
Pan-fried flat noodles, egg, light white pepper powder, Chines broccoli, oyster sauce
Traditional Thai style pan-fried skinny rice noodles, egg,tofu, bean sprout and peanut
House secret gravy sauce with marinated pork topping on seasoned flat noodles.
Silver noodles stir-fried with your choice of protein, Napa cabbage, and vegetables.
Traditional Thai Style pan-fried skinny rice noodle, egg, tofu, bean sprout, peanut, and Shrimps
Traditional Thai style pan-fried skinny rice noodle, egg, tofu, bean sprout, peanut, and Crab Meat
Mild Yellow curry with potatoes, yellow onion and carrot
Mild-medium Red curry with Thai eggplant, bamboo shoot, bell peppers, kaffir lime leaves.
Medium spicy Green curry with Thai eggplant, bamboo shoot, red bell peppers, kaffir lime leaves.
Red curry with roasted duck, bamboo shoots, red bell peppers, tomatoes and chunk pineapples.
Stir-fried mixed vegetables and tofu in bean sauce.
Stir-fried broccoli in bean sauce.
Stir-fried spinach in bean sauce.
Stir-fried eggplant, tofu, red bell peppers, garlic chili sauce and basil.
Tofu stir-fried with fresh chili, garlic, red bell peppers, yellow onion, bamboo shoots and basil.
Vegetarian. Tofu stir-fried with sweet and sour sauce with cucumber, tomato, red bell peppers, green onion, yellow onion, and pineapple
Vegetarian. Tofu, stir-fried fresh ginger, green onion, bell peppers, and mushrooms with bean sauce.
Vegetarian. Crispy tofu stir-fried with chili paste and green bean.
Vegetarian. Mixed vegetables and soft tofu topped with peanut sauce.
Vegetarian. Stir-fried skinny rice noodles with tofu, egg, mixed vegetables, bean sprouts, and crushed peanut.
Vegetarian. Mild yellow curry with potato, yellow onion, carrot, vegetables, and tofu.
Vegetarian. Medium spicy Green curry with vegetables, Thai eggplant, bamboo shoots, bell peppers, and tofu.
Vegetarian. Red curry with vegetables, Thai eggplant, bamboo shoot, bell peppers, and tofu.
Fried rice with eggs, tomatoes, green onion, yellow onion, cilantro
Stir-fried homemade pineapple sweet and sour sauce with assorted vegetables.
Marinated BBQ chicken thigh (bone-in). Served with sweet and sour sauce.
Stir-fried spinach and peanut sauce. Your choice of protein.
Stir-fried with yellow onion and roasted cashew nuts.
Stir-fried mixed vegetables in bean sauce.
Stir-fried with fresh ginger, green and yellow onion and dried black mushrooms.
Stir-fried basil leaves, chili, garlic and basil.
Stir-fried with fresh garlic and white pepper powder in light soy sauce
Well stewed pork leg in 5 spices soup, served with sides of green mustard, Chinese broccoli, chili and vinegar sauce.
Broiled top sirloin beef sliced and served with lime juice.
Beef stir fried with broccoli in bean sauce.
Thai style stir-fried Catfish Fillet with house made chili paste, kaffir lime leaves, young peppercorns
Clams stir-fried with sweet chili paste, red bell peppers, garlic and basil leaves.
Fried egg with acacia, shrimp in house-made tamarind and chili broth. Spicy and Sour
Medium Spicy Green papaya salad with grilled shrimps, BBQ chicken Thigh (bone-in) and sticky rice.
The best item in the menu. A steamed fresh bass with chopped chili, crunch lemongrass and fresh lime juice. Whole fish; Bone in.
Fried quick marinated whole trout in fish sauce and light white pepper powder, Served with mango sauce. Whole fish; Bone in.
Whole fried tilapia with house chili-based sauce. Whole fish; Bone in.
Prawns Stir fried with fresh Asparagus and basil leaves in chili garlic sauce.
Fresh rockfish fillet stir-fried with kaffir lime leaves, young peppercorn, galingale, and Thai eggplant in light coconut paste, chili, garlic, and basil.
Spicy. A set of fresh steamed Thai vegetables. Served with spicy dipping shrimp paste and Indian mackerel.
Stir-fried with house made chili paste and green bean.
Steamed skinny rice noodles with ground pork, sliced fishcake, and plain crispy pork belly, peanut, and chili powder
Fried rice with shrimps and shrimp paste. Served with Thai eggplant and salted duck egg (Egg on side)
Scallops stir-fried with striped fresh ginger, black mushroom, onion in light seasoned garlic sauce
Shrimp, topped with red chili, coconut milk, and lemon leaves.
Shrimps and assorted vegetables in house made tamarind and dried chili soup. Spicy and sour
Garlic and ginger rice with steamed chicken. Served with spicy soybean paste sauce and clear soup. As known as the Thai Classic "Kao Mun Gai"
Garlic and ginger rice with crispy chicken. Served with sweet chili sauce.
Stir-fried jasmine rice, fresh pineapple, cashew nuts, and raisins.
Five spices duck, de-boned. Served with vinegar and chili blended sauce
Crispy chicken over fried rice, served with sweet chili sauce.
Medium spicy and sour noodle soup with ground pork, pork meatballs, sliced fish cake, bean sprout and rice noodle
Ground chicken, sliced chicken, bean sprout, and rice noodle
Five spice duck in house special boiled soup, bean sprout, Chinese celery, and rice noodle
Noodle soup with sliced beef, beef meatballs, bean sprout, Chinese celery, and rice noodle
A combination of noodle soup with sliced pork, ground pork, sliced fish cake, fish ball, calamari, shrimps, and rice noodle
Native Thai style herb and meat boiled soup, sliced pork or beef (choices), meatballs, bean sprout, Chinese celery, and rice noodle
Special house boiled soup with sliced pork, ground pork, sliced fish cake, fish ball, and rice noodle
Square rice noodles in Thai traditional broth and pork entrails, crispy pork belly and half boiled egg.
Well stewed beef tendon, meatball and sliced beef in house special soup and vegetables
A medium spicy house made seasoned soybean cord sauce, calamari, shrimps, spinach, bean sprout, and rice noodle
Hours of Service:
Friday: 11:00am - 3:00pm
Friday: 5:00pm - 11:00pm
Monday: 11:00am - 3:00pm
Monday: 5:00pm - 11:00pm
Sunday: 11:00am - 3:00pm
Sunday: 5:00pm - 11:00pm
Tuesday: 11:00am - 3:00pm
Tuesday: 5:00pm - 11:00pm
Saturday: 11:00am - 3:00pm
Saturday: 5:00pm - 11:00pm
Thursday: 11:00am - 3:00pm
Thursday: 5:00pm - 11:00pm
Wednesday: 11:00am - 3:59pm
Wednesday: 5:00pm - 11:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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