Bone in & premium cut.
Hand-breaded Tri Tip with country gravy, two eggs any style.
Premium thick sliced smoked bacon.
Locally produced hot and spicy.
Our signature apple links or regular patty.
Our own, Scratch made in house.
Italian sausage, Tuscan kale, sweet onion, portabella, capers and parmesan cheese.
Eggs, bacon, onions, mushrooms, tomato, jalapeño, avocado, jack and cheddar cheese.
Eggs, pinto beans, chili verde salsa, cheese, potatoes.
Spinach, mushroom, ham, olives, tomato, green onion, jack and cheddar cheese.
Olives, sundried tomatoes, spinach, artichoke, jack and feta cheeses & Hollandaise.
Avocado, mushroom, squash, tomatoes, alfalfa sprouts, jack cheese.
Goat's cheese, Jack cheese, balsamic glazed onions, green olives, mushroom conserva and arugula.
Chorizo, ground beef, tomato, onion, avocado, sour cream, jack and cheddar cheese.
Apple sausage, bacon, mushrooms, tomatoes, green onions, cheddar cheese.
Our Loaded Mac & Cheese, green onions and Jack cheese.
Poached eggs, corned beef, tomato, avocado & Hollandaise.
Poached eggs, smoked salmon, tomato, green onion, capers, with Hollandaise.
Poached eggs, artichoke, tomato, avocado, garlic & Hollandaise.
Buttermilk pancakes, bacon or sausage, one egg any style.
Smothered w/ apple sauce or boysenberry and whipped cream.
Malted batter.
French toast battered.
Thick sliced sourdough.
Whole grains, almonds, and walnuts.
With fresh fruit, choice of muffin or scone, and a small juice.
Baked fresh daily, fresh fruit and yogurt.
Squash, mushroom, onion and cheese.
Scratch made with icing.
Buttermilk biscuits and our country sausage gravy.
Fresh cut seasonal fruits. Locally farmed when available.
Columbian Estate.
SLO Roasted Coffee "Fog Lifter".
Orange juice or lemonade.
Morro Bay avocados, white corn, cilantro, cherry tomatoes, chili tangerine vinaigrette.
Lemon, fresh herbs, house aioli.
Grilled chicken, white beans, salsa, gorgonzola sauce, toasted fennel seeds.
Buttermilk fried, sweet chili sambal, lime.
Buffalo mozzarella, sungold tomato relish, 18 year aged balsamic, California olive oil.
House-made mozzarella, Local tomatoes, basil, balsamic, olive oil.
Oven-roasted turkey, sprouts, avocado, balsamic glazed onions, sundried tomatoes, pesto on ciabatta.
Pulled pork shoulder, house BBQ sauce, jalapeno slaw.
Grilled pastrami, Swiss cheese, applekraut, grilled rye bread and Russian dressing.
White albacore, Granny Smith apples, shaved carrots, spices, tomato and sprouts on toasted wheat.
Aged cheddar cheese, basil, spicy tomato dip on grilled sourdough.
Black Forrest ham, turkey, bacon, tomato, lettuce, aged cheddar, lemon aioli.
Blackened Atlantic salmon, arugula, tomato, pesto, artichoke tapenade on ciabatta.
Chunky chicken salad, almonds, celery, on warm croissant.
Thick smoked bacon, tomato, lettuce.
Hearst Ranch Beef, Morro Bay Avocado, bacon, aged cheddar cheese, LTO.
Caramelized onions, mushrooms, Swiss cheese, tomato, marble rye.
Gardenburger, cucumber, sprouts, lettuce, tomato.
Bacon-tomato-cabernet jam, arugula, aged cheddar cheese.
Fire roasted poblano, Chef's salsa, queso fresco, guacamole, chipotle mayo.
House blackening, Cambozola cheese, arugula.
Fig jam, triple cream brie, aged balsamic, arugula.
House-made mozzarella, vine ripened tomato, garden basil.
Oven-roasted turkey, carrots, pearl onions, peas, creamy white sauce and puffed pastry.
Pico de gallo, shaved cabbage, sour cream, queso fresco. Served with rice and beans.
Cowboy sausage, Tasso ham, grilled chicken, three cheese sauce.
Rosemary crusted, sautéed mushrooms and kale, brown jasmine rice.
Hot turkey, beef, or meatloaf, sourdough, mashed potatoes and gravy.
Grated potatoes, onions, cheddar, chives, sour cream, applesauce.
Seasonal vegetables, Yakisoba noodles, house made teriyaki sauce, toasted sesame seeds.
Spanish rice, pinto beans, housemade enchilada sauce.
Deep fried chicken breast, mashed potatoes, gravy and house vegetables.
Mixed greens, pumpkin seeds, cucumber, Laura Chanel fritters, blood orange vinaigrette.
Hearts of romaine, roasted garlic, olives, croutons, tomatoes, parmesan.
Pinto beans, beef, tomato, onion, spices and cheese.
Grilled chicken, greens, snap peas, almonds, vegetables, won tons, ginger vinaigrette.
Romaine, pinto beans, olives, tomatoes, jack and cheddar cheeses, guacamole, sour cream and salsa.
Cheddar cheese, corn, sweet peppers, tomato, paprika.
Little gem lettuce, bacon, cherry tomatoes, bleu cheese, radish & egg.
Mixed greens, strawberries, ricotta salata, toasted almonds, aged balsamic.
Seasonal local produce.
Seasonal selections served daily.
100% Arabica Columbian Supremo.
SLO Roasted "Morning Fog Lifter".
Orange juice or lemonade.
Remoulade, Lemon, Chervil, Espelette Chili.
18 Year Aged Balsamic, Fresh Herbs, California Olive Oil, Crostini.
Bacon, Apple Cider Vinaigrette, Arugula, Toasted Pine Nuts.
Central Coast Creamery Goat Gouda Fondue, Maldon Sea Salt.
Lemon, Chervil and Parsley, House Chili Aioli.
House Made Rosemary Gruyere Bun, Pickled Cucumber, Fresh Horseradish.
Mini Grilled Cheese Sandwiches, Sourdough Bread, Aged Cheddar Cheese, Truffle Ham.
Cucumbers, Pumpkin Seeds, Fried Goat Cheese, Blood Orange Vinaigrette.
Gem Lettuce, Radish, Bacon, Apple, Bleu Cheese, Egg.
Chicken or Beef, Cheese, Tomatoes, Olives, Guacamole, Sour Cream, Salsa.
Romaine, Roasted Garlic, Kalamata Olives, Croutons, Tomatoes, Parmesan.
Mixed Greens, Snap Peas, Almonds, Water Chestnuts, Wontons, Ginger Dressing.
Fresh, Local Ingredients and House Made Dressings.
Seasonal, changes daily.
Cheddar, Tomatoes, Paprika.
Grass Fed Hearst Ranch Beef, Morro Bay Avocado, Bacon and Aged Cheddar Cheese, LTO.
Tomato Bacon Cabernet Jam, Aged Cheddar Cheese, Arugula.
Garlicky spinach, goats cheese, pickled onions, lettuce and tomato.
Cambozola Triple Cream, House Blackening Seasoning, and Arugula.
Ciabatta, Avocado, Sprouts, Balsamic Onions, Pesto, Sundried Tomatoes.
Pastrami, Swiss Cheese, Apple Kraut, Marble Rye Bread, and San Luis Dressing.
Aged cheddar cheese, bacon, avocado on grilled sourdough.
Pulled Pork, House BBQ Sauce, Jalapeño Slaw, Brioche Bun.
Grated Potatoes, Green Onions, Cheddar Cheese, Sour Cream, Apple Sauce.
Four Cheese Sauce, Tasso Ham, Grilled Chicken, Cowboy Sausage, Garlic Bread.
Tender Braised Beef, Mushrooms, Red Wine Gravy, Egg Noodles, Sour Cream.
Thick Sliced Turkey Breast, House Stuffing, Mashed Potatoes and Gravy.
Slow Cooked Beef, House-made Gravy, Mashed Potatoes and Roasted Root Vegetables.
Sautéed Vegetables, Mashed Potatoes and Beef Gravy.
Creamy Chicken Gravy, Tender Chicken Breast, Drop Biscuits, Peas and Carrots.
Oven Roasted Turkey, Carrots, Pearl Onions, Peas, Creamy White Wine Sauce, Puff Pastry.
Sautéed Exotic Mushrooms, Preserved Lemon, Sprouting Legumes, Celery Root, Greens, Mushroom Broth.
Steamed Baby Broccoli, Wild Rice Pilaf, Lemon Thyme Brown Butter Vinaigrette.
Roasted Cauliflower and Brussels Sprouts, Mashed Potatoes, Sourdough Stuffing, Bacon Cider Jus.
Brussels Sprouts, Cauliflower, Butternut Squash, Root Vegetables, Mushrooms, Kale, Alfredo Sauce.
Sautéed Cider Glazed Carrots and Greens, Mashed Potatoes and Gravy, Cheese Biscuit.
Brussels Sprouts Stuffed Little Pumpkin, Celery Root Puree, Sage, Braising Jus.
Steamed Green Beans, Loaded Fingerling Potatoes, Roasted Garlic Herb Butter.
Herb Crusted, Seasonal Accompaniments, Fresh Horseradish, Au Jus (Fridays and Saturdays).
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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