Donut Crazy - Branford, CT

Glazed raised yeast donut sprinkled with cinnamon and powdered sugar, drizzled with vanilla and maple icing.

Chocolate glazed cake donut topped with chocolate icing, crushed cookies and cream, then drizzled with more chocolate.

Raised yeast shell, filled with cannoli filling (we use Impastata-style ricotta), sealed with mini chocolate chips and dusted with powdered sugar.

Yeast shell donut rolled in cinnamon and sugar, filled with Nutella.

Yeast ring donut, topped with maple frosting and crushed bacon.

Vanilla Glazed Cake donut topped with strawberry frosting, nonpareils, pieces of inhouse made pop tarts, and a drizzle of vanilla frosting This will be Friday, Saturday & Sunday Only

Yeast Shell donut filled with chocolate Bavarian cream topped with chocolate dip, chocolate mousse and M&M’s.

Vanilla glazed cake donut topped with vanilla dip, cinnamon toast crunch cereal, dollop of cinnamon buttercream and vanilla drizzle.

Raised Yeast Shell dipped in caramel sliced in the middle and filled with cheesecake and apple filling topped with coffee cake crumble

Raised Yeast Shell dipped in chocolate sliced in the middle, filled with peanutbutter buttercream and an array of chopped butterfinger candy

Chocolate Glazed Cake donut topped with dollops of cinnamon chocolate buttercream & vanilla buttercream, cinnamon, and chocolate curls sprinkled on top

Raised Yeast Shell donut filled with pumpkin cheesecake, topped with vanilla frosting, rolled in graham cracker crumbs, dollops of pumpkins in a pumpkin spice buttercream

Soft Oatmeal raisin Cookie

Chewy Chocolate Chip Cookie

16 oz.

Call for assortment.

Call for assortment

Cold Brew Tea infused with Fruit.

Single

Espresso with lots of fresh, steamed sweet milk.

Espresso with lots of fresh, steamed sweet milk.

Espresso with just a bit of milk, reveals a stronger espresso flavor. Finished with a velvety-milk foam. Its considered a breakfast drink in Italy.

Espresso with just a bit of milk, reveals a stronger espresso flavor. Finished with a velvety-milk foam. Its considered a breakfast drink in Italy.

Espresso with just a bit of milk, reveals a stronger espresso flavor. finished with a velvety steamed-milk foam. Its considered mostly a breakfast drink in Itlay

Sweet Steamed-Milk with a shot of expresso down the center and topped with a dense creamy foam.

Sweet Steamed-Milk with a shot of espresso down the center and topped with a dense creamy foam.

Espresso with lots of fresh, steamed sweet milk.

Sweet Steamed-Milk with a shot of espresso down the center topped with a dense creamy foam.

2 shots

4 shots

Glazed raised yeast donut sprinkled with cinnamon and powdered sugar, drizzled with vanilla and maple icing.

Raised yeast shell, filled with sweet bavarian cream, topped with chocolate icing.

Yeast shell filled with black raspberry jelly, drenched in powdered sugar.

Glazed cake donut topped with buttercream frosting and rainbow sprinkles.

Cake donut coated in cinnamon and sugar.

Raised yeast ring with chocolate icing and rainbow sprinkles. .

Traditional glazed chocolate cake donut.

Raised yeast ring coated in cinnamon sugar.

Glazed raised yeast ring donut.

Raised yeast ring donut with vanilla icing and sprinkles.

RAISED YEAST RING DIPPED-IN VANILLA FROSTING AND TOPPED WITH CAPTAIN CRUNCH BERRY CEREAL.

Yeast Raised Shell donut filled with lemon topped with chocolate dip.

Apple Crisp Cake donut, dipped in glaze

Apple Crisp Cake donut, rolled in cinnamon and sugar.