Siam Glastonbury - Glastonbury, CT

Strawberries, banana, syrup, lime juice and orange juice.

Pineapple, orange juice, syrup and lime juice.

Boiled fresh green soybeans with salt. Gluten free.

Golden brown tofu served with chili vinegar sauce and ground peanut.

Deep fried chicken wings served with sweet chili sauce.

Fried coconut shrimp served with plum sauce.

Thai crunchy rolls with seasoned glass noodle, chicken, sweet corn and water chestnut.

Thai style. Battered with breadcrumbs and served with plum sauce.

Fried shrimp rolls served with sweet chili sauce.e

Traditional Thai grilled pork served with dried chili jaew dipping sauce.

Steamed vegetable dumpling served with vinegar soy sauce.

Delicate and crispy. Vegetarian spring rolls served with carrot sauce.

Lettuce, mint, carrot and rice vermicelli combined with shrimp in softened rice paper.

Homemade pastries with potatoes, onions and chicken.

Crab meat and cream cheese in wonton wrap.

Marinated chicken in coconut milk and herbs. Served with peanut sauce. Gluten free.

Homemade dumpling stuffed with chicken, shrimp, crab meat and water chestnuts.

Oven roasted duck, cucumber, scallion, carrot, ginger and mint wrapped in roti skin.

Fried calamari served with chili vinegar sauce.

Fried soft shell crab served with house spicy mayo sauce.

Grilled marinated beef in Thai style. Served with dried chili dipping sauce.

Traditional Thai spicy lemongrass soup with mushroom, scallion. Gluten free.

Coconut milk based soup with red onion and mushroom. Gluten free.

Rice soup simmered with ginger, scallion and ground chicken.

Egg flour wrapper stuffed with seasoned chicken and served in chicken broth with scallion, bok choi and napa.

Healthy clear soup with mixed vegetables and fresh tofu.

Mixed seafood soup with galangal, kaffir and basil leaves in a super hot and sour lime juice broth. Gluten free.

Green papaya mixed with tomato, string beans, peanut, chopped garlic, lime juice and chili. Spicy. Gluten free.

Shrimp with mango, avocado, scallion, tomato and lime juice. Gluten free.

Fresh cucumber, red onion, carrot and scallion with Thai vinaigrette. Gluten free.

Spring mix with tomatoes, red onions, cucumber, tofu, bean sprout and choice of dressing.

Ground chicken with red onion, scallion, cilantro, mint, ground rice and lime juice. Spicy. Gluten free.

Ground chicken with healthy bean thread noodle, shrimp, scallion, red onion, cilantro, tomatoes, peanuts and lime dressing. Spicy. Gluten free.

Grilled beef with chili, red onions, tomatoes, cucumber, cilantro and lime dressing. Spicy.

Spicy crispy duck with lime juice, apple, pineapple, tomatoes, scallions, red onion and cashew nuts. Gluten free.

Steamed mixed seafood tossed with chili, onions, scallions, cilantro, tomato and lime juice. Spicy. Gluten free.

Massaman curry with coconut milk, potatoes, avocado, onion and roasted peanuts. Served with rice. Gluten free.

Red curry with coconut milk, bamboo shoot, eggplant, bell pepper, string bean and basil leaves. Served with rice. Spicy. Gluten free.

Green curry with coconut milk, bamboo shoot, eggplant, bell pepper, string bean and basil leaves. Served with rice. Spicy. Gluten free.

Yellow curry simmered in coconut milk with red onions and potatoes. Served with rice. Spicy. Gluten free.

Panang curry with coconut milk, string bean and bell pepper. Served with rice. Spicy. Gluten free.

Peanut curry with coconut milk, pineapple, peanut, string bean, zucchini, carrot, baby corn and bell pepper. Served with rice Spicy. Gluten free.

Red curry with coconut milk, sweet mango, bell pepper and zucchini. Served with rice. Spicy. Gluten free.

Clear broth curry with string bean, eggplant, bamboo, basil, bell pepper, carrot, broccoli, zucchini, bok choi, napa, mushroom, baby corn and young pepper corn. No coconut milk. Served with rice. Spicy. Gluten free.

Sweet mango, onion, scallion and egg. Gluten free.

Thin rice noodle, ground peanut, bean sprouts, scallions and egg. Gluten free.

Onions, scallions, tomatoes and egg.

Basil, onions, bell pepper, chili and egg. Spicy.

Pineapple, cashew nuts, onion, scallions, tomatoes and egg.

Sauteed flat noodle, basil, chili, tomatoes, bell pepper, onions and egg. Spicy.

Sauteed flat noodle with sweet soy sauce, egg, broccoli and Chinese broccoli.

Sauteed flat noodle with sesame oil, egg, scallions and red onion on bed of lettuce.

Sauteed flat noodle with Sriracha sauce, broccoli, mushroom, carrots, bean sprouts, onion, scallions and egg.

Sauteed with fresh basil, chili, bell peppers, garlic and mushroom. Served with rice. Spicy.

Sauteed with ginger, onions, scallions, bell pepper, mushrooms and zucchini. Served with rice.

Sauteed with garlic, mushroom and black pepper on a bed of lettuce. Served with rice. Spicy.

Sauteed with onions, zucchini, scallions, bell pepper, mushroom, baby corn and cashew nuts. Served with rice.

Sauteed with cucumber, carrot, bell pepper, onions, scallions, pineapple, tomatoes, baby corn and zucchini in sweet and sour sauce. Served with rice. Gluten free.

Sauteed with broccoli, Chinese broccoli, mushroom, string bean, bell pepper, carrot, zucchini, napa, baby corn and bok choi. Served with rice.

Steamed broccoli, carrots, string bean and zucchini with peanut sauce. Gluten free. Served with rice. Spicy.

Eggplant, bell pepper, onion and basil. Served with rice. Spicy. Gluten free.

Sauteed broccoli with brown sauce and choice of meat. Served with rice.

Sauteed healthy bean thread noodle with broccoli, onion, scallion, carrot, tomato, napa, baby corn and egg. Served with rice.

Sauteed white mushroom, straw mushroom and shiitake mushroom and scallion with Thai style sauce. Served with rice.

Sauteed bok choi, Chinese broccoli and broccoli with a touch of garlic in light brown sauce. Served with rice.

Sunny-colored sauce with egg noodle, chicken, red onion, scallions and bok choi. Spicy.

Crispy chicken with spicy tamarind sauce, bell pepper and onion. Spicy.

Fresh rice noodle with beef stock and beef meat

Ground chicken with ground peanut and spicy and sour broth. Spicy. Gluten free.

Flat noodle in Thai gravy sauce with broccoli, Chinese broccoli and choice of meat.

Ground chicken with bell pepper, mushroom, chili and fried egg. Spicy.

Crab meat and stir fried rice with tomatoes, onions, scallion and egg.

Favorite Thai chicken marinated with chili, garlic and chili paste. Spicy.

Marinated beef stir fried with mushroom, onions, scallions and sesame seed.

Grilled salmon with choo chee sauce on bed of steamed bok choi. Spicy. Gluten free.

Coriander, cumin, tomatoes and smoked garlic sauce on a bed of mixed vegetables. Spicy.

Grilled salmon with green curry sauce on a bed of mixed vegetables. Spicy. Gluten free.

Grilled salmon topped with basil leaves, bell pepper and chili on steamed bok choi. Spicy.

Hot and spicy, mixed seafood sauteed with Thai herbs, bell pepper, chili and fresh basil. Spicy.

Fried fillet of red snapper with basil, bell pepper and chili on a bed of steamed bok choi. Spicy.

Fried fillet of red snapper topped with chili sauce on a bed of steamed bok choi. Spicy.

Crispy duck with tamarind sauce on a bed of mixed vegetables.

Crispy duck topped with spicy tamarind sauce on a bed of mixed vegetables. Spicy.

Coconut.