50 West - Plainville, CT

Grilled pork chop with jalapeno gravy, seasonal vegetables and garlic mash potato.

sliced of pumpkin pie in a pancake batter served w/ a scoop of vanilla ice cream

tossed in cinnamon-sugar, warm chocolate sauce

Fudge brownie dipped in pancake batter then deep fried to golden brown and serve with vanilla ice cream

Battered and fried Cod filets served with choice of fries and tartar sauce.

Market salmon with garlic mashed potatoes, mixed seasonal vegetable and topped with pico de gallo.

Fresh Cod topped w/ parmesan panko butter mix and baked golden brown served with corn risotto and seasonal vegetable

5 large Lobster Ravioli w/ vodka tomato cream sauce

tossed with truffle oil and parmesan cheese

Pan seared chicken finish with creamy marsala wine and mushroom sauce served w/ truffle garlic mash potato.

Crispy chicken served over homemade waffles top with maple bourbon glaze and bacon crumble

Grilled 12 oz. butcher’s choice steak served w/ truffle garlic mashed potato and asparagus

Slow braise beef in Mexican inspired spices and herbs w/ corn tortilla, cheddar cheese, and cilantro serves w/ braising dipping sauce and lime

Two ground short rib, chuck and steak patties, american and cheddar, greens, tomato, scallion aioli, brioche bun.

Marinated chicken breast, cheddar, bacon, greens, tomato, scallion aioli, brioche roll.

Layered with gouda, american and cheddar cheese between garlic buttered Texas toast.

Parmesan and panko crusted chicken, romaine lettuce, garlic and butter crostini, and caesar dressing in a garlic and herb wrap.

Choice of parmesan and panko crusted or grilled chicken with blue cheese dressing, tomato, frizzle onion, and spring mix lettuce in a habanero wrap.

Grilled marinated pork, Asian slaw, cilantro, jalapeno, and spicy aioli.

Fried crispy chicken served on brioche bun w/ sriracha aioli, coleslaw, and pickle

2 House-ground beef patty w/ american cheese, arugula, scallion aioli served on mini brioche bun

2 house-grounded patties, american cheese, cheddar cheese, sriracha aioli, greens, tomato, bacon, egg, caramelized onions, hashbrown pattie, brioche bun

single patty w/ american cheese, scallion mayo aioli, lettuce and tomato

slow braise short rib tossed w/ creamy cheese sauce topped bacon & panko crumble

Fresh Cod topped w/ parmesan panko butter mix and baked golden brown served with corn risotto and seasonal vegetable

Crispy chicken served over homemade waffles top with maple bourbon glaze and bacon crumble

Two veggie patties with quinoa, carrots, onions, bell peppers, garbanzo beans, American, cheddar, and scallion aioli.

Sauteed squash, zucchini, bell peppers, onions, arugula, spinach, parmesan cheese, and panko served over creamy polenta.

Quinoa, cranberries, goat cheese mix with squash, zucchini, bell peppers, onions, arugula, and panko stuffed in grilled pepper served over sauteed cauliflower rice.

Sliced avocado, romaine hearts, tomatoes, bacon crumble, sliced redonion, cucumber, carrots, radishes, blue cheese or cheddar cheese, hard boil eggs with your choice of dressing.

Choice of chopped kale or romaine hearts, dried cranberries, garlic butter crostini, crispy bacon, and shaved parmesan.

Cheddar cheese, cucumber, carrots, tomato, avocado, and peppers w/ choice of avocado vinaigrette, avocado ranch, or balsamic vinaigrette

Slice tomato w/ fresh mozzarella, pesto drizzle and balsamic glazes

parmesan and panko crusted tender chicken cutlets w/ creamy lemon sauce, capers served over fresh pasta

Chicken or pork sautéed w/ fresh pasta, broccoli, sweet peppers, cabbage, holy basil, scramble eggs and our house drunken sauce.

house slow braise beef w/ marinara sauce serve over fresh pasta

Panko crusted, lightly fried, served with orange jalapeno marmalade.

Flash fried served with honey sriracha.

With bacon crumble.

With melted mix cheese served with sour cream.

Pan seared dumplings serve with soy, ginger, and sesame dipping sauce.

Pan seared dumplings serve with soy, ginger, and sesame dipping sauce.

Potato, cheese pierogies with kielbasa, sauteed cabbage, cheese, and frizzled onions.

Crispy tubes and tentacles, banana peppers, marinara sauce.

served w/ ginger - apricot marmalade

50 w. Slow braised with fall off the bone wings.

boneless chicken nuggets fried golden crispy and tossed in you choice of sauce