Quick Fried Calamari, sliced hot cherry peppers, spicy marinara
Jumbo Shrimp Cocktail, our own tangy horseradish cocktail sauce
Broccoli Rabe, Spicy Italian sausage, simmered w/ garlic & EVOO
Fresh Mozzarella, vine ripe tomatoes, pepper infused EVOO
Crab Cake.. Herb encrusted lump crabmeat, roasted red pepper Chipotle remoulade
Classic Clams Casino, bacon & our classic casino recipe
Field Greens, radicchio, red onion, Diorio's house vinaigrette. Additions: Gorgonzola cheese
Classic Caesar salad ... Crisp Romaine, Anchovy dressing, garlic croutons, Parmesan
Field Greens, Granny Smith apples, caramelized walnuts, crumbled Gorgonzola Cheese & our strawberry vinaigrette
Iceburg Lettuce Wedge, diced tomatoes, crispy bacon, house-made creamy gorgonzola dressing
Rigatoni pasta w/ a Vodka tomato cream sauce. Add Chicken or Shrimp
Cheese filled Ravioli, Diorio's tomato sauce of ground sausage & veal
Jumbo Shrimp, butter, white wine, lemon, fresh herbs, garlic, peas, plum tomatoes, pistachio crumbs, over capellini
Gemelli Pasta, spicy Italian sausage, sun-dried tomatoes, Garlic aioli
Penne pasta, mixed mushrooms, pancetta, peas, onions w/ a Marsala cream sauce
Thinly pounded Veal Cutlets w/ a warm gorgonzola & walnut sauce
Fresh Norwegian Salmon, horseradish mustard glaze
Pan-seared Boneless Breast of Chicken, artichoke hearts, roasted peppers, basil, garlic, white wine sauce
Diver Sea Scallops w/ a creamy mushroom and cranberry risotto drizzled with a citrus confit
Char grilled 10 oz. Black Angus beef, caramelized onions, mozzarella cheese, On a hard roll
any two ingredients in house
Quick fried calamari tossed w/ sliced cherry peppers, spicy marinara. Add melted Gorgonzola cheese
Jumbo Shrimp wrapped w/ bacon, melted fresh mozzarella, balsamic reduction
Broccoli Rabe and Spicy Italian sausage simmered w/ garlic & EVOO
Crispy Crab Cake ... Herb encrusted lump Maryland crabmeat, over field greens & a roasted red pepper Chipotle remoulade
Eight Littleneck clams, bacon & our classic casino recipe
Grilled Tuscan bread topped w/ diced plum tomatoes, fresh basil, garlic & w/ Parmesan cheese
Jumbo Shrimp cocktail, our own tangy horseradish cocktail sauce
4 Shrimp, 4 Littleneck Clams, 4 Blue Point Oysters. Served w/ house-made cocktail sauce & horseradish
Fresh Mozzarella, juicy vine ripe tomatoes, basil & pepper infused EVOO
Iceburg Lettuce Wedge, diced tomatoes, crispy bacon, house-made creamy gorgonzola dressing
Crisp Romaine greens... Diorio's anchovy dressing, shaved Pecorino Romano cheese, garlic house-made croutons
Baby Field Greens, Granny Smith apples, caramelized walnuts, crumbled Gorgonzola cheese tossed in our strawberry vinaigrette dressing
Baby Field Greens, radicchio, sliced red onion, Diorio's house vinaigrette. Add crumbled Gorgonzola cheese
Creamy House-made Lobster Bisque
Chef's daily selection
Linguine, Jumbo shrimp, Little Neck clams, Sea scallops, Calamari w/ fra diavalo, house marinara or white wine broth
Jumbo Shrimp baked w/ butter, white wine, lemon, fresh herbs, garlic, peas, plum tomatoes, herbed pistachio crumbs, over Capellini
Cheese filled Ravioli, Diorio's special tomato sauce of ground sausage & veal
Gemelli Pasta, spicy Italian Sausage, sun-dried tomatoes, Mascarpone cream sauce
Rigatoni pasta, w/ a Vodka plum tomato cream sauce
Linguini tossed with Little Neck clams w/ your choice of fra diavlo, house marinara or white wine broth
Fresh Norwegian Salmon, horseradish mustard glaze
Pan-Seared Chilean Sea Bass served w/ chef's daily choice of topping
Jumbo Baked Stuffed Shrimp w/ lump Maryland crabmeat stuffing, drawn butter
Diver Sea Scallops w/ a creamy mushroom and cranberry risotto, drizzled with a citrus confit
Your server will tempt you w/ our daily fish selection
Veal Scaloppine, prosciutto, melted fresh mozzarella, spinach, garlic, sage, Marsala wine reduction
Thinly pounded Veal Cutlets w/ a warm gorgonzola & walnut sauce
Pan-seared Boneless Breast of Chicken, artichoke hearts, roasted peppers, basil, garlic, white wine sauce
Grilled Twin Frenched Pork Chops w/ sautéed caramalized onions & granny smith apples
Grilled 10 oz. Filet Mignon topped w/ a demi glaze
Grilled 14 oz. New York Strip Steak, melted Gorgonzola cheese, w/ a Port wine drizzle
Grilled 10oz. Filet Mignon served w/ Jumbo Shrimp stuffed w/ fresh Maryland lump crabmeat, drawn butter
Pan-Seared pepper encrusted 14 oz. New York Strip, Jack Daniels & peppercorn demi-cream reduction
Grilled 18 oz. Ribeye Steak
Enjoy one of Diorio's Award Winning Desserts. All desserts are made on premises. Your server will tempt you w/ our daily selections
Strawberry Vodka & Fresh Strawberry Puree
Vanilla Vodka, Godiva White Chocolate, White Creme De Cocoa
Stoli Vanil, Stoli Razberi, Creme Di Cassis, Splash of Cranberry Juice
Stoli Vanil, Frangelico, Buttershots & Irish Cream
Kettle One, Champagne, Chambord, White Cranberry Juice
Smirnoff Cranberry, Triple Sec, White Cranberry Juice
Three Olives Grape & Grape Liquor
Pomegranate Vodka, Pama Liqueur, Splash Triple Sec and Cranberry
Stoli Vanil, Malibu Rum, Pineapple Juice, Splash of Grenadine
Citrus Vodka, Lemoncello & A Squeeze of Fresh Lemon
Mixed greens with red onion and our house vinaigrette dressing
Romaine greens, garlic croutons and our house anchovy dressing
Thinly pounded Veal medallions, proscuitto, melted mozzarella, spinach Garlic, sage and a Marsala wine reduction
Fresh pan-seared Salmon with a horseradish mustard glaze
Pan-seared Boneless Breast of Chicken with artichoke hearts, roasted peppers, basil, garlic, white wine sauce
Jumbo cheese filled Ravioli with our house-made bolognese sauce
Rigatoni Pasta tossed with our creamy house Vodka sauce
Jumbo Baked Shrimp with butter, white wine, lemon, fresh herbs, garlic, peas Plum tomatoes, herbed pistachio crumbs over Capellini
Grilled Twin Frenched Pork Chops with sauteed caramelized onions and granny smith apples
Grilled 8oz. Filet Mignon served with daily potato and vegetable
No items in cart
*a service fee of $4.99 will be added to your order
We'll use this to send you order updates and save your cart.
Already have an account? Sign In
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
