Hoy-ob-mor-din

steamed fresh mussels with thai fine herbs, lemon grass served with spicy honey sauce.

Fried Shrimp In Blanket

marinated shrimp stuffed in grounded chicken, coriander root, individually wrapped in egg roll skin served with spicy plum sauce.

Fried Thai Spring Roll

sauteed cabbage, glass noodle, carrot, seasoned with sesame oil, wrapped with spring roll skin served with spicy plum sauce.

Tao Hoo Tod

deep fried tofu served with grounded roasted peanut in thai spicy plum sauce.

Thai Tod Mun

fried grounded fish with curry paste, string beans, served with grounded roasted peanut and cucumber spicy plum sauce.

Tom Yum Gai

clear chicken soup with bell pepper, galangal, lemon grass, mushrooms & lime juice.

Tom Ka Gai

chicken soup with galangal, lemon grass, mushrooms, bell pepper, coconut milk in lime juice.

Tom Yum Kung

clear shrimp soup with bell pepper, galangal, lemon grass, mushrooms & lime juice.

Tom Ka Kung

shrimp soup with galangal, lemon grass, mushrooms, bell pepper, coconut milk in lime juice.

Kang Joud Puk

clear broth soup with mixed vegetables & tofu.

Thai Salad

fresh lettuce, bean sprouts, carrot, cucumber, tomatoes with thai chilies dressing made from coconut milk & grounded roasted peanuts.

Yum Pla Muk (squid Salad)

squid tossed with lettuce, cucumber, tomatoes, onion, mint, lemon grass with thai chilies paste and lime juice.

Nam Sod (pork Salad)

grounded pork mixed with julienne ginger, bell pepper, red onion, scallions, roasted peanuts with chili powder and lime juice.

Yum Ped (duck Salad)

roasted boneless duck, bell pepper, scallions, red onion, tomatoes, grounded roasted peanuts, fresh apples, pineapple with owned thai chilies paste and lime juice.

Plah Neau (beef Salad)

sliced beef, fresh lemon grass, bell pepper, tomatoes, cucumber, red onion, scallions, with owned thai chilies paste and lime juice.

Basil

choice with basil leaves, bell pepper, string bean, carrot, mushrooms, onion with thai chilies sauce.

Ginger

choice with sliced fresh ginger, bell pepper, carrot, mushrooms, celery, onion and scallions with thai chilies paste.

Baby Corn

choice with baby corn, bell pepper, carrot, onion, mushrooms, scallions & thai chilies garlic sauce.

Cashew Nuts

choice with cashew nuts, zucchini, celery, scallions, carrot, bell pepper, garlic sauce and thai chilies paste.

Garlic & Pepper

choice with mushrooms, coriander and grounded pepper with garlic sauce.

Ice Cream

vanilla, red bean, coconut or green tea

Banana Split Ice Cream

Thai Pumpkin Custard

Thai Pumpkin Custard

with coconut sticky rice

Fried Banana

with raspberry sauce