Mai Fah Noodle

Cellophane noodles sauteed with shrimp, pork, egg, celery, onion, carrot, scallion, and black mushroom.

Pad Thai Noodle

A Thai specialty of noodles sauteed with choice of meat, egg, bean sprout, scallion, red tofu, and ground peanut.

Kee Mao Noodle

Drunken noodles. Flat rice noodles sauteed with choice of meat, garlic, onion, bell pepper, hot chili, tomato, and basil leaves in hot chili basil sauce.

Pad See Ew Noodle

Flat rice noodles sauteed with choice of meat, egg, and broccoli in Thai sweet soy sauce.

Kua Gai Noodle

Flat rice noodles stir-fried with chicken, egg, and green onion in Thai seasoning soy sauce.

Tom Yum Soup

Veggies with mushroom and tomato in hot and sour lemongrass soup.

Tom Kha Soup

Veggies with mushroom in hot sour coconut milk soup.

Woon Sen Gai Soup

Minced chicken, cellophane noodles, onion, cilantro, carrot, black mushroom, and celery in light chicken broth.

Mango with Sweet Sticky Rice

Seafood Combination

Shrimp, squid, scallop, mussel, and lump crab meat sauteed.

Goong Krob

Crispy fried shrimp and steamed veggies topped.

Tilapia

Lightly battered fried and steamed veggies topped.

Pottery Shrimp

Shrimp with cellophane noodles, napa, cabbage, celery, ginger, and scallion.

Pineapple Fried Rice

Chef’s special fried rice with shrimp, chicken, egg, carrot, onion, scallion, peas, tomato, raisin, and pineapple.

Fried Rice

Chef’s special fried rice with your choice of meat, egg, onion, tomato, scallion, peas, and carrot.

Spicy Basil Fried Rice

Chef’s special fried rice with your choice of meat, onion, tomato, bell pepper, and basil leaves in hot chili basil sauce.

Yellow Curry Fried Rice

Chef’s special fried rice with your choice of meat, onion, peas, carrot, tomato, and scallion in yellow curry powder sauce.

Pad King

Choice of meat sauteed with fresh ginger, onion, scallion, and black mushroom in black bean sauce. Served with steamed rice.

Chicken Lemongrass

Sliced chicken sauteed with bell pepper, garlic, and lemongrass in yellow curry lemongrass sauce. Served with steamed rice.

Gai Ra-Yong

Crispy outer layer chicken breast topped with onion and bell pepper in hot chili basil sauce. Served with mixed veggies. Served with steamed rice.

Ka Prow

Choice of meat sauteed with basil leaves, garlic, and hot chili. Served with steamed rice.

Pad Pak

Choice of meat sauteed with mixed vegetable in light garlic sauce. Served with steamed rice.

Chicken Pineapple

Marinated chicken sauteed with pineapple chunks, fresh ginger, cashew nuts, and scallion in a sweet and sour sauce. Served with steamed rice.

Panang Curry

A popular dish with choice of meat in our curry peanut sauce.

Red Curry

With bamboo shoots and basil leaves with a choice of meat.

Green Curry

With bamboo shoots and basil leaves with a choice of meat.

Side Brown Rice

Side.

Side Steamed Mixed Veggies

Side Steamed Noodles

Flat, Thin OR Cellophane Noodles

Jasmine Rice

Side.

Fried Egg

Sub Brown Rice

Sweet and Sour Sauce

Spicy Mayonnaise Sauce

Eel Sauce

Add chicken

add additional meat in entree

Add beef

add additional meat in an entree

Add shrimp

add additional meat in an entree

Add tofu

add additional meat in an entree

Add pork

add additional meat in an entree

Add seafood (shrimp, squid, scallop)

add additional meat in an entree

Add crab

add additional meat in an entree

Add mixed vegetable

add additional meat in an entree

Yum Nua Salad

Grilled sliced flank steak tossed with scallion, onion, cucumber, cilantro, and tomato in spicy lime dressing.

Larb Gai Salad

Minced chicken mixed with Thai spices, scallion, red onion, cilantro, roasted rice powder, and lime juice.

Papaya Salad J

Green papaya tossed with garlic, hot chili, green beans, tomato, peanut, and lime dressing.

House Salad

Fresh mixed green salad. Served with house peanut dressing.

Chicken Satay

Grilled marinated chicken on sticks with peanut sauce and cucumber relish.

Spring Roll

Veggies. Crispy fried vegetable rolls filled with cellophane noodles, cabbage, and carrot. Served with sweet and sour sauce.

Mussels Delight

Stir-Fried mussels in spicy basil sauce.

Pinky in the Blanket

Deep fried shrimp in spring roll wrapper. Served with a mildly spicy sauce.

Pla Muek Tod

Deep fried calamari. Served with spicy sweet and sour lemon sauce.

Miso Soup Tofu

Edamame

Steamed Japanese soy bean.

Spicy Mayo Sauce

Eel Sauce