Angelina's Fine Italian Cuisine - Brandon, FL

garlic bread topped with marinated diced tomatoes in olive oil, balsamic vinegar and fresh mozzarella

our homemade mozzarella, breaded, fried and served with marinara sauce

portabella stuffed with crabmeat, baked in a puff pastry & topped with alfredo sauce

our homemade mozzarella and vine ripe tomatoes garnished with roasted peppers & basil

eggplant baked with ricotta, parmigiano and mozzarella

mixed italian greens with cold cuts, olives and mozzarella

tender escargot baked in a garlic sauce with a touch of gorgonzola cheese

jumbo shrimp served in a chilled martini glass with cocktail sauce and lemon

tender shrimp baked in garlic scampi sauce and white wine

tender squid simmered in a puttanesca tomato sauce

lightly dusted squid flash fried to perfection

sauteed shellfish neapolitan style

fresh mussels steamed in seafood broth, served with lemons in a white wine sauce

traditional meat lasagna with a tomato sauce

shell pasta stuffed with mozzarella and ricotta cheeses, smothered in a tomato sauce

cheese stuffed pasta in your choice of tomato or alfredo sauce

spinach ravioli in your choice of tomato or alfredo sauce

spaghetti with our homemade meatballs or sausage

our homemade fettuccine simmered in a rich cream sauce add grilled chicken or shrimp $ 4.00

fresh eggplant battered, fried and baked in a tomato sauce with fresh mozzarella, basil and parmigiana

all shellfish prepared the same way you would find in the back streets of napoli

capellini tossed in a fresh tomato olive oil sauce with lump blue claw crabmeat and jumbo shrimp

jumbo shrimp and scallops sauteed in virgin olive oil, garlic, white wine and fresh san marzaino tomatoes

baby clams sauteed in an olive oil, garlic and white wine sauce with chopped plum tomatoes

our homemade potato pasta baked in a tomato sauce with fresh mozzarella, basil and parmigiana

cheese tortellini simmered in fresh tomato basil sauce with red roasted peppers and italian sausage

cheese tortellini baked in a rich cream sauce with ricotta, mozzarella, parmigiano and asiago cheeses

ziti pasta in a tomato cream sauce with eggplant, olives and ricotta cheese

pepperoni, ground beef, ham, bacon, sausage, onions, green peppers, mushrooms, black olives, spinach, broccoli, tomato, pineapple and garlic

extra cheese, ricotta, anchovies, roasted red peppers, prosciutto, whole olives, fresh mozzarella, portabella mushrooms.