More Italian Bistro Pizzeria - Brandon, FL

Our classic more Italian garlic-parm house blend favor.

Home cooked Buffalo sauces with varying degrees of hotness.

A tangy BBQ sauce that will leave your mouth tingling for more.

Traditional pizza flour transformed into a brick-oven baked delight layered with our homemade sauce, topped with fresh shredded pure milk mozzarella.

Our traditional pizza topped with premium beef pepperoni that is bursting with taste.

Our traditional pizza topped with onions, peppers, mushrooms, and black olives.

Our traditional topped with pepperoni, sausage, onions, peppers, mushrooms. Yum.

Fresh sliced tomatoes, fresh mozzarella, fresh basil, balsamic reduction, and extra virgin olive oil from Italy.

Tender calamari, batter dipped, and fried.

Our special savory brick-oven garlic bread. Add mozzarella cheese for pure bliss.

Mouth-watering buttery garlic knots.

Mozzarella cheese with an Italian herb breading.

Your choice of imported Italian pasta, cooked aldente, tossed in our homemade sauce.

Penne pasta topped with sundried tomatoes in creamy basil pesto sauce.

Spaghetti tossed in our homemade marinara sauce, with two homemade meatballs.

Penne tossed with fresh sautéed mushrroms and sundried tomatoes in a light creamy four cheese sauce.

Fettuccini pasta tossed in our alfredo sauce.

Pasta of choice in a creamy mushroom sauce full of flavor.

Traditional pizza flour transformed into a brick-oven baked delight layered with our homemade sauce, topped with fresh shredded pure milk mozzarella.

Our homemade dough proofed in the traditional square Sicilian way, yielding a more robust flavor and thick crust pizza topped with our fresh shredded pure milk mozzarella.

Two layers of traditional dough.

Mixed fresh garden lettuce, bell peppers, tomatoes, onions, and black olives.

Mixed fresh garden lettuce with tomatoes, peppers, onions, kalamata olives, and feta cheese.

Mixed fresh garden lettuce, rolled slices of ham, salami and provolone, tomatoes, onions, peppers, kalamata olives, topped with parmesan and pecorino Romano shavings, and pepperoncini.

Romaine lettuce and parmesan shavings.

Four pastas shells stuffed with impastas cheese, marinara sauce and shredded mozzarella, and baked in our brick oven. Served with choice of side.

Layered with marinara sauce, topped with grated mozzarella, parmesan and oven baked served with choice of pasta. Served with choice of side.

Penne pasta mixed with house blend of ricotta, mozzarella and parmesan cheese, Italian spices, marinara sauce and brick- oven baked.

Sweetened impastata cheese with chocolate chips, freshly piped into crispy pastry shells, drizzled with chocolate glaze with dusting of powder sugar.

Italian custard, fresh whipped cream and mascarpone cheese, folded together and layered between Italian lady fingers moistened with espresso.

Lemon-flavored mascarpone layered between lemon cake.

Amaretto flavored tiramisu.

Decant blend of ricotta and mozzarella cheese, with side of marinara. Focus is on the ricotta.

Mozzarella galore with a hint of sauce. Includes side of marinara. Focus is on the fillings and lots of mozzarella.

A flavorful traditional pizza topped with ham and pineapple.

White pizza. Fresh grated provolone, mozzarella, ricotta, and parmesan cheese.

Our Four Cheese White Pizza topped with spinach, tomato, and Kalamata olive.

Our family homemade meatballs, light sauce, and mozzarella cheese.

Grilled chicken, provolene cheese, and house seasoning.

5 oz of shaved beef steak and mozzarella cheese. and 2 toppings of choice onions, peppers, mushrooms and Pepperoni

Breaded with special seasoning, light sauce, and mozzarella cheese.

Grilled sliced Italian beef sausage, onions, bell peppers, light sauce, and mozzarella cheese.

Sliced ham, salami, provolene, onions, roasted peppers, and oven toasted.

Grilled chicken tossed in our Buffalo sauce, topped with mozzarella cheese, and oven toasted.

Our traditional pizza topped with premium beef pepperoni that is bursting with taste.

Sweetened impastata cheese with chocolate chips, freshly piped into crispy pastry shells, drizzled with chocolate glaze with dusting of powder sugar.

Fresh sliced tomatoes, fresh mozzarella, fresh basil, balsamic reduction, and extra virgin olive oil from Italy.

Decant blend of ricotta and mozzarella cheese, with side of marinara. Focus is on the ricotta.