Aladdin Cafe - Casselberry, FL

Chickpeas pureed with sesame paste, garlic, and lemon juice.

Fire roasted eggplant blended with sesame paste, lemon juice, and garlic.

Chopped parsley, tomatoes, onions, burghul, olive oil, and lemon juice.

Tender vine grape leaves, stuffed with rice, parsley, tomatoes, and onions.

Creamed yogurt topped with mint and olive oil.

Aged and dried cheese ball covered in spicy zaatar, onions, tomatoes, and olive oil.

Yogurt mixed with cucumbers, garlic, and mint.

Ground meat mixed with burghul, stuffed with meat onions, and pine nuts.

Ground fava beans, chickpeas, spices, and herbs deep fried. Served with tahini sauce.

Chickpea dip topped with sauteed meat and pine nuts.

Sauteed lamb sausage with lemon juice.

Spinach pies stuffed with chopped spinach, onions, pomegranate juice, sumac, and olive oil.

Meat pies topped with tomatoes, onions, and spices.

Crispy filo dough rolled with a blend of different cheeses.

Fava beans, chick peas, garlic, lemon juice, and olive oil.

Fried potatoes.

Savory legume soup.

Romaine lettuce, cucumbers, tomatoes, onions, sumac, garlic, olive oil dressing, and dressing pita.

Greek salad with feta cheese and kalamata olives.

Spring mix and romaine lettuce with dressing.

Cooked kibbi balls in yogurt sauce with sauteed cilantro and garlic.

Layer of kibbi, baked in the oven, and served with cucumber yogurt.

Moroccan dish served with exotic vegetables and steamed semolina.

Comes with garlic and cilantro.

Marinated lamb cut into cubes and grilled with vegetables. Served with salad and rice.

Cubes of chicken breast marinated with garlic and herbs. Served with salad and rice.

Grilled ground beef or ground chicken mixed with special blend of our spices and herbs. Served with salad and rice.

Thinly sliced beef marinated with aromatic spices served on a choice of rice or hummus. Served with salad and rice.

Thinly sliced chicken marinated with aromatic spices served on a choice of rice or hummus. Served with salad and rice.

Hummus, tabbouleh, baba ghanouj, falafel, and choice of spinach pie or grape leaves. Served with salad and rice.

Lamb kabob, shish tawook, beef kafta kabob, and chicken kafta kabob. Served with salad and rice.

Bread pudding soaked with caramelized syrup and topped with cloned cream, pistachios, and roasted almonds.

Shredded filo dough layered with sweet cheese and served hot with syrup.

Moroccan tea with fresh mint.