Triangular puff pastry shells filled with spiced potato mash, green peas, herbs, and spices.
Smashed samosas served with garbanzo beans and tamarind chutney topped with chopped coriander and sev.
Finely chopped cottage cheese cubes seasoned and batter fried till crisp and golden.
Chunks of cottage cheese marinated in special spices and then grilled on skewers in a traditional clay oven.
Chicken marinated with yogurt, ginger, garlic, spices, herbs and barbecued in a clay tandoor.
Chunks of chicken marinated in special spices and then grilled on skewers in a traditional clay oven.
Cubes of cottage cheese and green peas cooked in a delicious onion-tomato based gravy. Served with a side of aromatic basmati rice
Fresh cottage cheese cubes smothered in freshly ground spinach with chopped onions, tomatoes, and spices. Served with a side of our aromatic basmati rice
A rich and creamy preparation of black lentil that is slow cooked and served with a topping of fresh butter. Served with a side of our aromatic basmati rice
Yellow lentils slow-cooked with garlic, ginger, chopped onions, juicy tomato, and turmeric, and tempered with Indian spices. Served with a side of our aromatic basmati rice
Succulently cooked cottage cheese cubes in a smooth sauce of tomatoes and cream, which is lightly spiced with a hint of tang and sweetness. Served with a side of our aromatic basmati rice.
Succulent pieces of chicken cooked in thick onion, tomato, and buttercream sauce with ground Indian spices and finished with cream and fenugreek leaves. Served with a side of aromatic white rice.
Delicious, soft tender chunks of chicken in Indian style spiced onion tomato gravy.
Goa's speciality dish, succulent lamb pieces, prepared in the state's traditional red 'recheado' masala.
Tender boneless tandoori lamb chunks in a smooth and creamy butter, tomato, and cream-based. Served with a side of our aromatic basmati rice.
Tender pieces of lamb smothered in freshly ground spinach with chopped onions, tomatoes, and spices. Served with a side of basmati rice
Slow cooked basmati rice
Our long grain aromatic basmati rice is steamed to perfection with green peas.
Garden-fresh vegetables slow-cooked with basmati rice, onions, coriander, and tomatoes. Served with a side of yogurt raita
Chicken slow-cooked with basmati rice, saffron, onions, herbs, and cumin. Served with a side of yogurt raita
Lamb slow-cooked with basmati rice, saffron, onions, herbs, and cumin. Served with a side of yogurt raita
Fresh dough spread flat pressed with finmely chopped garlic and baked in a indian clay oven.
Fresh dough spread flat and baked in a Indian clay oven and brushed with butter.
Fresh dough spread flat and baked in a Indian clay oven.
Feather-lite cream cheese bites, coated with a creamy sauce and garnished with almonds.
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Hours of Service:
Friday: 11:00AM - 10:00PM
Monday: 11:00AM - 10:00PM
Sunday: 11:00AM - 10:00PM
Tuesday: 11:00AM - 10:00PM
Saturday: 11:00AM - 10:00PM
Thursday: 11:00AM - 10:00PM
Wednesday: 11:00AM - 10:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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