Talavera - Coral Gables, FL

Black bean salsa, lettuce, cheese & avocado

Guacamole, guajillo over salsa ranchera

Onion, cilantro over salsa verde

Pickled red onion, over black bean puree

Made fresh to order served with queso añejo, chicharrón & fresh handmade tortillas

Lime, chile piquin & cilantro

Handmade tortilla, refried beans, oaxaca cheese, pico de gallo & chorizo

With grilled portobello mushrooms, spinach, tomato, red onion, serrano chile, cilantro & red wine - lime vinaigrette topped with crumbled goat cheese

With romaine & iceberg lettuces, black bean vinaigrette, avocado, queso fresco, 3 color peppers & crispy tortillas with cilantro, jalapeño dressing

Following the original recipe from tijuana, b.c. & Made from scratch daily

Cabbage, pickled red onion, corn, avocado & tomato with an oregano & orange vinaigrette

(Limited availability) roasted poblano chile stuffed with oaxaca cheese, eggwhite batter & tomato sauce, served with house rice & zucchini

Chicken, poblano cream sauce, 3 cheese mix, fresh onion rings & chopped cilantro

Rolled corn tortillas filled with pulled chicken breast & covered with black bean purée, drizzled with cream and sprinkled with goat cheese

With pulled chicken breast, covered with our special house mole, drizzled with cream & topped with fresh white onions, toasted sesame seeds & goat cheese

Long & thin tortillas rolled & pan fried, with shredded chicken breast served with salsa pasilla, salsa verde, crema fresca & goat cheese

Handmade corn tortilla, rajas poblanas & epazote. Served with guacamole, pico de gallo & crema fresca

With pulled chicken breast, they are mild, topped with fresh lettuce & crumbled goat cheese

Shrimp, calamari, octopus & scallops in a avocadotomatillo sauce with cilantro & serrano chile

Fresh corvina, habanero chile, orange & lime juices, cilantro, avocado & olive oil

Yucatan's style with habanero chile, orange zest & lime juices, cilantro, olive oil served over avocado purée

With orange & lime juices, serrano chile, cilantro, red onion, tomato, olive oil, with avocado

Made with orange & lime juices, serrano chile, cilantro, red onion, tomato & olive oil served over avocado purée

Shrimp, calamari, octopus & scallops with a tomato sauce prepared with citrus juices, cilantro, serrano chile, onion, tomato & olive oil, with avocado

Prepared with short rib of beef, string beans & house rice. This mole is made with dried chiles, herbs, spices & assorted nuts

The classic mole from oaxaca made with mulato, pasilla & ancho chiles, a wide variety of aromatics & nuts. Finished with mexican chocolate & raisins for a sweet finish. Served with roasted lamb chops

Made with over 30 ingredients, dried chiles, mexican chocolate, assorted fruits, nuts, herbs & spices. We pair it with crispy skin chicken breast, served with white rice, garnished with roasted sesame seeds & watercress

Red chile & pumpkin seed sauce. A mayan classic, a lighter mole made with guajillo & ancho chiles with a touch of achiote. Served with grilled chicken & roasted ajillo potatoes

Giant shrimp sautéed with garlic & guajillo chile served with white house rice

Crispy skin snapper sauteed with garlic & guajillo chile, served with white house rice

Fresh snapper cooked in tomatillocilantro sauce with clam juice & shrimps

Boiled in an aromatic broth then grilled until golden. Served with a sweet & spicy 3 chile (guajillo, morita & puya) & garlic sauce

3 shrimp tacos on handmade tortilla, seasoned with talla rub & topped with onion, cilantro & radish. Served with guacamole & guajillo sauce

Black beans, salsa verde, goat cheese & (2) eggs scrambled with chorizo

Baked tortilla casserole in salsa roja, with chorizo, fried eggs "on top" & refried beans

Baked tortilla casserole in salsa verde, with chicken, fried eggs "on top" & refried beans

Giant corn kernels, mayo, grated cheese, chile piquin & chipotle drops

Fresh seasonal fruit picked from the market, available with yogurt, honey and granola

Scramble eggs with tomato, onion, serrano chile & cilantro served over corn masa sopes with black beans

Baked eggs (2) in red salsa with chorizo, corn & goat cheese served with toast

Fried eggs over rice, mole poblano & avocado

The most popular mexican breakfast dish for the last 100 years!! We prepare them following our family's recipe

Baked crunchy bread topped with refried beans, melted cheese, chorizo & pico de gallo

Melted oaxaca cheese with chorizo (mexican sausage from toluca)

Melted oaxaca cheese and portobello mushrooms

Melted oaxaca cheese with poblano chile, corn & onion

With pico de gallo salsa, crema fresca & crispy tortilla

Chicken stock, mexican cream & crispy tortilla

The original version made with a tomato & guajillo broth & garnished with crispy tortilla, fried pasilla chile, fresh avocado cubes, queso fresco & chopped cilantro

Typical from michoacan

Grilled zucchini & guacamole

Following the old tradition of acapulco, every thursday we will feature a different type of pozole, from the green to the red, chicken or pork, always prepared with fresh and authentic ingredients

Served with grilled veggies

Served with romaine & iceberg lettuces, black bean vinaigrette, avocado, queso fresco, 3 color peppers & crispy tortillas with cilantro jalapeño dressing

Served with romaine lettuce, tomatoes & avocado with a light vinaigrette

Portobello, spinach, tomato & crumbled goat cheese

Cabbage, pickled red onion, corn, avocado & tomatoes

Grilled skirt steak served with papitas guajillo & pico de gallo

With huitlacoche (corn truffle), melted asadero cheese & chile poblano cream sauce

Thin beef tenderloin strip served with guacamole, roasted poblano peppers & onions, refried black beans & enchilada with mole

Pulled pork baked yucatan's style with achiote, spices & orange juice. Served with guacamole & pickled red onions, handmade tortillas, rice & beans

With finely chopped beef, fresh handmade tortillas, guacamole, rice & beans, chopped onions & cilantro

3 tacos on handmade tortilla, filled with pulled pork topped with onion & cilantro, served with guacamole & guajillo chile sauce

With black bean puree, lettuce, salsa verde, chopped onion & cilantro

With black bean purée, lettuce, salsa verde, goat cheese & pickled red onion

Chicken, poblano cream sauce, 3 cheese mix, fresh onion rings & chopped cilantro

Rolled corn tortillas filled with pulled chicken breast & covered with black bean purée, drizzled with cream and sprinkled with goat cheese

With pulled chicken breast, covered with our special house mole, drizzled with cream & topped with fresh white onions, toasted sesame seeds & goat cheese

Long & thin tortillas rolled & pan fried, shredded chicken breast served with salsa pasilla, salsa verde, crema fresca & goat cheese

With black bean purée, lettuce, salsa verde & goat cheese

With black bean purée, lettuce, salsa verde & goat cheese

With pulled chicken breast, they are mild, topped with fresh lettuce & crumbled goat cheese

3 tacos on handmade tortilla, filled with pulled pork topped with onion & cilantro, served with spicy salsa verde & avocado with a side of guajillo sauce

Pulled pork baked yucatan's style with achiote, spices & orange juice. Served with guacamole & pickled red onions, handmade tortillas, rice & beans

Following the original recipe from tijuana, b.c. & Made from scratch daily with grilled chicken breast

With grilled portobello mushrooms, spinach, tomato, red onion, serrano chile, cilantro & red wine lime vinaigrette topped with crumbled goat cheese & grilled chicken breast

With romaine & iceberg lettuces, grilled chicken breast, black bean vinaigrette, avocado, queso fresco, 3 color peppers & crispy tortillas with cilantro, jalapeño dressing

Served with romaine & iceberg lettuces, black bean vinaigrette, avocado, queso fresco, 3 color peppers & crispy tortillas with cilantro jalapeño dressing

Served with romaine lettuce, tomatoes & avocado with a light vinaigrette

Cabbage, pickled red onion, corn, avocado & tomato with an oregano & orange vinaigrette

Handmade corn tortilla, rajas poblanas & epazote. Served with guacamole, pico de gallo & crema fresca

With black beans, salsa verde, grilled zucchini, goat cheese, lettuce & guacamole