Premium white cheddar curds lightly breaded and fried to a golden brown and accompanied with a creamy dipping sauce.
Local snapper chunks adorn a creamy and refreshing dip, includes cucumber slices, red pepper slices and assorted crackers.
Seasoned fresh gulf shrimp served with a zesty cocktail sauce and a smoky remoulade sauce.
Traditional wings deep fried and glazed with choice of sauce. Served with celery sticks, carrot sticks, and either bleu cheese or ranch sauce.
Collard greens, roasted yellow beets, grape tomatoes, homemade croutons, bacon bits and goat cheese.
Chicken breast served on a rotini pasta salad flavored with feta cheese with a creamy balsamic vinaigrette.
Fresh cut, served with a cardamom honey yogurt dressing.
Grilled bread topped with premium ribeye, accompanied with grilled sweet onions, green peppers, provolone and mozzarella cheese.
Juicy 7 oz. grilled hamburger served on a toasted bun and topped with lettuce, tomato and red onion.
Cuban bread stuffed with ham, roasted pork, Swiss cheese, dill pickles and yellow mustard and grilled. Accompanied with fried plantain chips and a mojo skill.
Grilled marinated chicken breast topped with melted provolone cheese, bacon, baby greens, yellow tomato, red onion and a roasted garlic, mayonnaise on a brioche bun.
No items in cart
We'll use this to send you order updates and save your cart.
Already have an account? Sign In
Hours of Service:
Friday: 10:00AM - 06:15PM
Monday: 10:00AM - 06:15PM
Sunday: 10:00AM - 06:15PM
Tuesday: 10:00AM - 06:15PM
Saturday: 10:00AM - 06:15PM
Thursday: 10:00AM - 06:15PM
Wednesday: 10:00AM - 06:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
