Nicolas Italian Kitchen - Englewood, FL

breaded and fried mozzarella served with side of sauce

breaded and fried mushrooms served with ranch dressing

fresh broccoli rabe sauteed with garlic & oil served with crostini bread

ham provolone cheese, capicollo, salami & olives served on our garden salad

our traditional tossed salad with your choice of dressing

a traditional homemade pasta and bean soup

homemade and delicious lentils, tomatoes, carrots, onions with fresh, savory flavors

homemade chicken soup with noodle

chicken breast dipping in egg, romano cheese then sauteed in a white wine lemon butter sauce, served over spaghetti

chicken breast sauteed with butter, wine, lemon and capers, served over spaghetti

chicken breast sauteed in a butter and simmered in a marsala wine and fresh mushrooms, served over spaghetti

chicken breast sauteed with butter and wine topped with fresh broccoli and provolone cheese served, over spaghetti

in house breaded tender, white veal served with spaghetti al sugo

tender, white veal medallions sauteed in butter, marsala wine and fresh mushroom served over spaghetti

tender, white veal medallions sauteed in a butter marsala wine and fresh mushrooms, served over spaghetti

tender, white veal medallions sauteed with fresh mushrooms, onions and peppers in a marinara sauce served over spaghetti

ziti tossed with ricotta, topped with mozzarella and oven baked

fresh eggplant breaded in house & oven baked topped with sauce and mozzarella cheese

grilled fresh eggplant rolled with ham and ricotta cheese, topped with sauce, mozzarella cheese and oven baked

egg fettuccine in a rich cream sauce with parmiggiano cheese, egg yolk & butter

homemade egg crepes stuffed with ricotta, topped with sugo and mozzarella and baked to perfection

homemade, hand rolled pasta served with sauce and romano cheese.