Sun Deck Restaurant - Fort Myers Beach, FL

Our Homemade Crab Cakes are made from Fresh Lump Crabmeat and served with Remoulade Sauce.

Crispy Calamari Rings, Lightly Breaded and Flash Fried. Served with Homemade Marinara Sauce

Large Gulf Shrimp Hand Battered, Fried & Tossed in our Delicious BOOM BOOM Sauce!

Gulf Mussels Steamed in a broth of Roasted Garlic, Shallots, Roma Tomatoes, Basil, and White Wine.

Served with Drawn Butter.

Served chilled, cooked in our special blend of spices.

Dipped in Batter, rolled in Coconut and Fried Golden, paired with Sweet Coconut Sauce.

Crispy Romaine Hearts with Croutons and Grated Parmesan Cheese, Drizzled with our Creamy Caesar Dressing.

Chopped Salad Greens with Diced Tomato, Crisp Bacon, Fried Chicken Breast, Hard-Boiled Eggs, Avocado, Chives and Bleu Cheese.

A true American classic, consisting of Hard-Boiled Eggs, Diced Ham and Turkey, Tomatoes, Cucumbers and Shredded Cheddar Jack Cheese on a bed of Tossed Greens.

Fresh Romaine Lettuce piled high with Feta Cheese, Sliced Lamb, Cucumbers, Tomatoes, Artichoke Hearts, and Tzatziki Sauce. Served with Pita Bread.

Our legendary Crispy Chicken Strips over a Bed of Lettuce with Tomatoes, Hard-Boiled Eggs, Shredded Cheese and crunchy tortilla strips.

A hearty soup featuring Littleneck Clams prepared with Tomatoes, Basil and Parsley. Served with Orzo Pasta and Garlic Bread.

Boar’s Head Turkey, Bacon, Lettuce, Tomato, American Cheese and Mayonnaise piled high on Toasted White or White Bread

Perfectly Cooked Sirloin Steak thinly sliced and layered onto a fresh Hoagie Roll, topped with Melted Monterey Jack Cheese.

Crunchy Bacon, Piled High on Your choice of Bread with Crisp Lettuce, Juicy Tomato, and Mayonnaise.

Our GM’s Handmade Meatballs, Smothered in Homemade Marinara Sauce and served on a Hoagie Roll.

Select between our Special Pork Roast or Chicken, slow-smoked until it’s tender, shredded, smothered in BBQ Sauce, and piled high on a Soft Bun.

Tender White Meat Chicken Breast Grilled, Blackened, Fried or Jerk Spiced, Topped with Lettuce, Tomato and Onion.

This Mouthwatering Greek Classic is piled high with Shaved Lamb on a Pita and Topped with Lettuce, Tomato, Onions and Tzatziki Sauce.

A Perfect combination of Shredded Beef, Mushrooms and Melted Swiss Cheese on a Hoagie Roll.

Hand-Breaded Parmesan Chicken Topped with Homemade Marinara and Mozzarella Cheese on a soft bun.

Cooked any way you Like It.

A Chicago treat, tender, thinly-sliced marinated Italian Beef, doused in a rich, beefy sauce, packed onto a fresh-baked Hoagie Roll, served with Giardiniera Sauce.

Three Soft Flour Tortillas filled with Seasoned Chicken or Ground Beef, Monterey Jack Cheese, Cilantro and a side of Salsa Verde.

Choice of Seasoned Ground Beef or Marinated Shredded Chicken with Monterey Jack Cheese, Rice, and Refried Beans. Served in a Corn Tortilla and Topped with Homemade Pico De Gallo

Two Soft Flour Tortilla Tacos Filled with Grilled Fish, Lettuce, Cheddar Cheese, Pico De Gallo, Sour Cream, and Cilantro with Spicy Ranch Dressing.

Two Succulent Grilled Shrimp Tacos served in a Soft Flour Tortilla with Lettuce, Tomato, Cheese, and a Side of Pico De Gallo.

Fresh-made Tortilla Chips topped with melted Jack and Cheddar Cheeses, smothered with beef or chicken, Lettuce, Tomato and Jalapeños.

Grilled Chicken or Beef, Melted Cheddar Jack Cheese, Fresh Pico De Gallo, and a hint of Cilantro tucked inside Two Large Flour Tortillas. Served with Salsa and Sour Cream.

A Healthy Portion of our GM’s Handmade Meatballs on top of Angel Hair Pasta and Smothered in His Famous Marinara Sauce.

Authentic Homemade Meat Sauce over Penne Pasta.

Our Favorite Italian Classic, Topped with Alfredo Sauce and Fresh Broccoli.

Large Gulf Shrimp Grilled, Blackened or Fried with Cocktail Sauce.

Large Gulf Shrimp Grilled, Blackened or Fried with Cocktail Sauce.

Jumbo Strips of Clams Fried Golden Brown and served with Tartar Sauce.