The Lodge - Fort Myers, FL

BUILD YOUR OWN BBQ COMBO - SERVED WITH CORN BREAD AND 2 SIDES

BUILD YOUR OWN BBQ COMBO - SERVED WITH CORN BREAD AND 2 SIDES

1/2 RACK OF RIBS, PULLED PORK, SMOKED BRISKET, QUARTER CHICKEN AND CHOICE OF 3 SIDES

RACK OF RIBS, PULLED PORK, SMOKED BRISKET, QUARTER CHICKEN AND CHOICE OF 3 SIDES

A 1/2 lb of lean bison, hand-pattied and cooked to order. Placed on lettuce and tomato and topped with a Colby-Jack cheese plank and onion straws, served on a brioche bun. (Cooking lamb beyond medium will dry out your delicious burger)

A 1/2 lb of certified Angus beef grilled to order, set on a brioche bun over lettuce and tomato, topped with melted Colby-Jack cheese plank and onion straws.

1/2 POUND OF ANGUS BEEF, SWISS CHEESE, CARAMELIZED ONIONS, BURGER SAUCE, TOASTED RYE

Our twist on the classic Cuban, using our low and slow smoked pulled pork, thick cut applewood smoked bacon. Topped with pickle planks, spicy mustard, mayo and of course lots of Swiss and American cheese, served on a pressed hoagie roll.

Juicy pulled pork, topped with coleslaw, pickles, onion straws and Carolina Gold BBQ sauce.

Slow-smoked turkey with romaine lettuce, shredded Colby-Jack cheese, bacon bits, pico de gallo, served in our sweet chili wrap with creamy ranch dressing.

Low and slow-smoked Texas brisket with beer-caramelized onions, creamy horseradish sauce, wrapped up with romaine lettuce and tomato in our sweet chili wrap.

Slow-smoked pulled pork, slathered with our own Carolina BBQ sauce, topped with apple coleslaw, pickles and crunchy onions straws in sweet chili wrap.

PLANT BASED BURGER PATTY, COLBY-JACK CHEESE, LETTUCE, TOMATOE, ONION TANGLERS, BRIOCHE BUN

House smoked brisket on a slider bun with apple slaw, onion tanglers and Texas Moppin BBQ

Smoked Jalapeno cheddar sausage on a hoagie roll smothered in our house triple prime chili and shredded cheddar cheese

1/2 LB angus burger cooked to temp with melted swiss cheese, sautéed mushrooms served on a brioche bun with lettuce, tomato and onion tanglers.

4 TACOS - FLOUR SOFT SHELL, YOUR CHOICE OF 2 PROTEINS AND 2 TACO STYLE SET UP. COMES WITH CHOICE OF ONE SIGNATURE SIDE.

Crunchy slaw with red and green cabbage and carrots, mixed with creamy slaw dressing

Red skin potatoes cooked with skin on and smashed together by hand with butter and cream

Macaroni pasta tossed with a creamy three cheese sauce and applewood smoked bacon

House made recipe, slow cooked and simmered with apple wood bacon, brown sugar and kc BBQ sauce

Waffle cut sweet potatoes served soft and yummy with wildflower honey dip

Tender asparagus spears, basted with butter, seasoned and grilled

BATTERED & FRIED PICKLE CHIPS - ALABAMA WHITE SAUCE

CRISPY PORK BELLY, MAPLE HONEY GLAZE

Jumbo chicken wings, slow smoked. Served with celery, carrots, and bleu cheese. Order 'naked' or tossed with Honey Buffalo wing sauce.

SHARE WITH YOUR FRIENDS AND FAMILY, PORK BELLY PLANKS, BONELESS WINGS, FRIED OKRA, FRIED CHEESE CURDS, FRIED PICKLE CHIPS.

PAN-SEARED SLOW SMOKED BRISKET ENDS, KANSAS CITY BBQ SAUCE. CORN BREAD.

BREADED AND FRIED WISCONSIN CURDS. SERVED WITH MARINARA

1/2 POUND OF CRISPY FRIED SHRIMP, THAI SWEET CHILI. MEMPHIS BBQ SAUCE

LAYERS OF CRISP AND WARM HOUSE-MADE POTATO CHIPS SMOTHERED WITH OUT CHEDDAR CHEESE SAUCE, THEN TOPPED BACON BITS, DICED TOMATOES, ONIONS, CHIVES AND SOUR CREAM

Perfectly seasoned pork rinds, fried crispy and crunchy

Deep fried, salted soft pretzels (4) served with our lodge beer cheese blend.

Fresh cut salmon filet served with a bourbon wildflower glaze, over smashed red potatoes and grilled asparagus

Tender steak cutlet, seasoned and breaded, fried to a golden brown, served with green beans, mashed potatoes and white gravy.

Hand cute 12 oz ribeye, brussels & steak fries

2 Chicken Breasts, Memphis BBQ glaze, melted cheddar and provolone cheese with crumbled bacon & green onion. Served with Sweet potato waffle fries and grilled asparagus.

House mac n cheese, house pulled pork, BBQ drizzle, green onions and smashed crispy prok rinds

House Mac N Cheese, Slow smoked brisket, BBq drizzle, fried okra, red pepper and green onions.

House Mac N Cheese with Bacon, Pork belly, and pulled pork topped with green onion.

House Mac N Cheese, Crispy fried chicken tossed in buffalo, fried pickles, green onion, ranch drizzle and bread crumb topping.

Boneless chicken wings, served on top of smashed red potatoes, smothers in homemade white gravy. Topped with bacon bits and shredded Colby-Jack cheese.

House smoked turkey breast served over smashed red potatoes, green beans and a home made country gravy.

Slow-smoked chicken, diced red onion and balsamic & basil dressing. Served with Brussels sprouts on smashed red potatoes

Dry rubbed, then slow-smoked for hours. Flavorful, juicy and tender.

Dry rubbed, then slow-smoked for hours. Flavorful, juicy and tender.

Dry rubbed, then slow-smoked for hours. Flavorful, juicy and tender.

Angus beef brisket, seasoned with Texas Dalmatian rub, then slow smoked for as long as it takes to get that perfect smoke ring. Carved from the "flat". The King of BBQ is best enjoyed with our Texas Moppin' sauce.

4 BONES of our house smoked ST Louis ribs served with a skewer of grilled BBQ shrimp with choice of 2 signature sides

House smoked Quarter chicken, boneless wings and house smoked chicken served with choice of 2 signature sides

Chopped romaine hearts, tossed with creamy Caesar dressing and topped with shaved parmesan and house-made croutons.

Romaine lettuce mix, topped with grape tomatoes, red onion slivers, cucumbers, peppers and shredded Colby-Jack cheese.

Get a big scoop of this classic, made with our pulled slow-smoked chicken, celery, apples, craisins, eggs, onion, and red & green peppers. Served over greens.

Smooth and creamy tomato soup, with just the perfect amount of spice! Garnished shaved parmesan.

Smoked white chicken meat, slow cooked with beans, fresh veggies, herbs and spiced topped with Colby-Jack cheese. A lighter way to enjoy your chili.

Turkey breast, romaine lettuce, cucumbers, hard boiled egg, avocado, diced tomatoes and cheddar cheese.

House smoked brisket, ground beef, and ribeye slow cooked for our house made classic chili.

A classic South Florida favorite, full of the tangy taste of genuine Key Limes, resting on a delicious gluten free almond crust. Served with a dollop of whipped cream, lime drizzle, and garnished with a lime twist.

REESE'S PEANUT BUTTER FILLING, COOKIE CRUST, FUDGE DRIZZLE

RICH CHOCOLATE CAKE, GRAHAM CRACKER CRUST, TOASTED MARSHMALLOW, VANILLA ICE CREAM, CHOCOLATE DRIZZLE

A secret Amish bread pudding recipe evokes memories of simpler times with the smell of cinnamon, vanilla, fresh and warm from the oven, topped with a honey pecan glaze.