Koreana Authentic Cuisine - Fort Myers, FL

Crisp flour pancake made with assorted seafood and scallions.

Crisp flour pancake made with spicy kimchee.

Tempura battered shrimp served with vegetables and dipping sauce.

Lightly battered and fried shrimp with a spicy garlic mayo.

Steamed or fried potstickers.

Crispy wontons stuffed with crab and cream cheese .

Lightly salted steamed soybeans.

Lightly fried tofu with a slightly sweet soy based sauce.

Tuna, salmon & whitefish nigiri and one tuna roll.

Tuna, salmon & whitefish (3 slices of each).

Crispy spring roll filled with crab meat mixed with spicy mayo. Drizzled with eel sauce and spicy mayo.

With ginger dressing.

Squid salad mixed with Japanese mountain vegetables .

Mixed greens and chicken with a sesame ponzu sauce.

Mixed greens and avocado slices with a sesame ponzu sauce.

Mixed greens and octopus with a sesame ponzu sauce.

Mixed greens and conch with a sesame ponzu sauce.

Side cut, Marinated beef short ribs.

Choose kimchee, pork, chicken or vegetable. shrimp or beef add $2.00.

Choose chicken or tofu; stir fired noodles with vegetables. Shrimp or beef add $2.00.

Wheat noodles topped with a chunky black bean sauce with minced pork and chopped vegetables.

Spicy noodle soup with assorted seafood and vegetables.

Thick udon noodles in a light broth; served with tempura shrimp and vegetables on the side.

Thick udon noodles and vegetables in a light broth.

Japanese traditional noodle - choice of miso, soy sauce, or pork broth.

(spicy or mild) Tender beef short ribs with daikon radish in a beef broth.

Shredded beef, scallions and clear noodles in a spicy beef broth.

Traditional Korean soybean soup with tofu, onion, zucchini, mushroom and potato.

Traditional Korean soup made with fermented cabbage (kimchee) with tofu and choice of beef or pork.

Rice cake, dumplings and egg in a beef broth.

Spicy soup with soft tofu & egg. Choose from beef, pork, vegetable, or seafood.

Spicy codfish soup with vegetables, shrimp and tofu (mild on request).

Cod roe, vegetable, shrimp & tofu in a spicy broth.

Spicy soup with vegetables, sausages, Kimchee and noodles.

Beef, Chicken, *Spicy Pork or *Spicy Squid bulgogi with vegetables cooked with sweet soy broth on top of rice served in sizzling stone pot.

Bulgogi with vegetable and clear noodles in sweet soy broth, served in a hot clay pot. (choose beef or chicken).

Beef short rib stew with chestnut, carrot and daikon radish.

Deep fried meat filled dumplings with curry sauce on top. (choose shrimp, beef or chicken).

Chicken or Pork katsu topped with Japanese curry.

Bite sized fried chicken or pork in an Korean sweet and sour sauce (shrimp or beef- add $2.00).

Boneless chicken breast deep fried and tossed in a spicy garlic pepper sauce (shrimp or beef- $2.00).

Stir-fried rice cake in a spicy chili sauce with hard boiled egg, vegetables and fish cake.

Young cornish hen soup with fresh ginseng, garlic and sweet rice.

Stir fried assorted vegetables with a mild brown sauce (beef, tofu, chicken or softshell crab- add $4.00).

Stir fried clear sweet potato noodles with assorted vegetables and beef.

Tempura shrimp, krab, cream cheese and masago.

Tuna, salmon and avocado inside with white tuna and black tobiko on top, served with ginger sauce.

Spicy tuna, cream cheese and green onion rolled and deep fried; served with eel sauce and spicy mayo.

Escolar, cream cheese and cucumber inside with sliced kiwi on the outside.

Chopped krab mixed with spicy mayo inside wih eel and avocado on top, finished with eel sauce, spicy mayo, masago, tempura flakes and green onion.

Fresh salmon, cream cheese and green onion rolled and deep fried, served with eel sauce.

Tuna and yellowtail mixed with spicy mayo inside with sesame seeds on the outside.

Fresh salmon, tuna, cucumber and avocado inside with crispy shallots, wasabi tobiko and tempura crunch on top, finished with yum-yum sauce.

Chopped tuna, salmon and escolar mixed with sriracha and hot oil and cucumber inside with tempura flakes and sesame seeds on the outside.

Tempura krab and cream cheese inside with steamed shrimp, fried shallots, black tobiko and avocado on top, finished with yum-yum sauce.

Spicy tuna, krab, cream cheese and cucumber inside with masago and tempura flakes on top.

Tempura shrimp and cream cheese inside with fresh salmon and lemon tobiko on top.

Eel, krab, sriracha, cucumber, avocado and cream cheese, finished with eel sauce (nori on the outside).

(no rice) Krab, masago and avocado wrapped in peeled cucumber served with rice vinegar.

Tuna, cucumber and avocado inside with masago on the outside.

Whitefish tempura, cream cheese, white onion & spicy mayo with krab stick and spicy galic ponzu on top.

Salmon, tuna, yellowtail, cilantro, jalapeno and avocado finished with habanero tobiko and sriracha (nori on the outside).

Spicy minced krab and cream cheese rolled in nori, individually cut and tempura fried, served with eel sauce and yum-yum sauce.

Spicy tuna and cucumber inside with thinly sliced seared tuna, roasted garlic, cilantro and Cajun seasoning on top.

Tuna, mayo, wasabi oil and avocado inside with black tobiko on the outside.

(no rice) Tuna, salmon, avocado and masago wrapped in peeled cucumber; served with rice vinegar.

Yellowtail, cilantro, jalapeno, avocado and green onion wrapped in soy paper; served with kusabi sauce.

Tempura shrimp, cilantro and jalapeno inside with spicy tuna and green onion on top.

Lobster tempura and avocado inside with spicy minced krab on top, garnished with red and black tobiko, served with eel sauce and spicy mayo.

Krab, cucumber and masago inside with tuna, salmon, whitefish and avocado on top.

Tempura shrimp rolled with fresh tuna, shredded spicy krab; finished with a spicy garlic ponzu sauce.

Spicy escolar, green onion, cucumber, cilantro and jalapeno inside with tempura flakes and masago on top, served with spicy mayo.

Tempura shrimp, avocado and cream cheese inside with masago on the outside, finished with spicy mayo and eel sauce .

Tempura krab, cucumber and cream cheese inside with tuna and avocado on top, drizzled with hot sesame oil.

Yellowtail, cucumber & avocado inside with crispy sweet potato and eel sauce on top.

Spicy tuna, krab stick, avocado, romaine lettuce cilantro, tamago & cucumber wrapped in rice paper; served with hot bean paste.

Eel, krab & cream cheese deep fried, topped with spicy minced krab, eel sauce and spicy mayo.

Thinly sliced seared tuna or salmon with ponzu sauce.

Krab, eel, cream cheese & green onion rolled in nori and deep fried; finished with eel sauce, spicy mayo and red tobiko.

Spicy minced krab meat placed on a rice ball, then baked.

Tempura white fish & white onion inside with escolar, coconut flakes and tobiko on top.

Whitefish, carrot, krab & green onion rolled in nori and deep fried; rolled again and finished with eel sauce.

Choice of 2 rolls or 3 rolls.

Choice of 2 rolls or 3 rolls.

6 pcs sushi and choice of tuna or california roll.

9 pcs sushi and choice of spicy tuna or spicy salmon roll.

24 pcs of sashimi.

7 pcs sushi, 15 pcs of sashimi and choice of tuna or california roll.

Choice of Flavor Lychee or Mango.

Does not come w/ steamed rice.

Does not come w/ steamed rice.

White fish or salmon.

Beef, Chicken, *Spicy Pork or *Spicy Squid bulgogi with vegetables cooked with sweet soy broth on top of rice served in sizzling stone pot.

Bulgogi with vegetable and clear noodles in sweet soy broth, served in a hot clay pot. (choose beef or chicken).

Stir-fried rice cake in a spicy chili sauce with hard boiled egg, vegetables and fish cake.

Stir fried assorted vegetables with a mild brown sauce (beef, tofu, chicken or softshell crab- add $4).

Stir fried clear sweet potato noodles with assorted vegetables and beef.

Shredded beef, scallions and clear noodles in a spicy beef broth.

Traditional Korean soybean soup with tofu, onion, zucchini, mushroom and potato.

Traditional Korean soup made with fermented cabbage (kimchee) with tofu and choice of beef or pork.

Rice cake, dumplings and egg in a beef broth.

Spicy soup with soft tofu & egg. Choose from beef, pork, vegetable, or seafood.

Choose kimchee, pork, chicken or vegetable. shrimp or beef add $2.00.

Choose chicken or tofu; stir fired noodles with vegetables. Shrimp or beef add $2.00.

Wheat noodles topped with a chunky black bean sauce with minced pork and chopped vegetables.

Spicy noodle soup with assorted seafood and vegetables.

Choice of 1 roll or 3 rolls.

Choice of 1 roll or 3 rolls.

4 pcs of sushi (tuna, salmon, whitefish, krab) and tuna roll OR California roll

5 pcs of sushi (tuna, salmon, whitefish, shrimp, eel) and spicy tuna roll OR spicy salmon roll

12 pcs of sashimi (tuna, salmon, whitefish) and sushi rice with topping