Saigon Paris Bistro - Fort Myers, FL

Prime rib, sliced and grilled with Jack cheese, lettuce, tomato, grilled onion, and mushrooms on French bread. Served with pasta salad and coleslaw.

Flaky puff pastry filled with turkey, ham, and cheese with a hint of Dijon mustard. Served with pasta salad and coleslaw.

Caramelized onion, Swiss cheese, lettuce, and tomato on a soft roll with French mayonnaise. Served with pasta salad and coleslaw.

Fresh crepes baked with shrimp, grouper, scallop, and scallions with Hollandaise sauce. Served with pasta salad and coleslaw.

Hot roast beef served in au jus on a fresh-baked croissant with mushrooms and melted Swiss cheese. Served with pasta salad and coleslaw.

Tender chicken breast, ham, and Swiss cheese on a soft roll with Dijon sauce. Served with pasta salad and coleslaw.

Choice ground chuck with cheese, lettuce, tomato, and onion. Served with pasta salad and coleslaw.

Comes with onions and a red wine sauce. Served with stir-fried veggies and French fries. Served with pasta salad and coleslaw.

Three crepes filled with sliced turkey, Swiss cheese, and asparagus, covered with our Dijon sauce.

Three crepes filled with sliced ham, Swiss cheese, and asparagus, covered with our Dijon sauce.

Tomato, cucumber, egg slices, olives, and alfalfa sprouts with chicken and tuna.

Seasoned croutons, Romaine lettuce, tossed with our caesar dressing and grated parmesan cheese.

Lettuce, mixed greens, artichokes, tomato, hearts of palm, asparagus, and hard-boiled egg with a vinaigrette dressing.

Vegetarian.

Vegetarian.

Vegetarian.

Served with choice of flavor.

50/50 ice tea and lemonade.