McGregor Grill - Fort Myers, FL

Fresh fried tortilla chips with nacho cheese, chili, sour cream, jalapeños, fresh salsa, olives, and guacamole.

Breaded to order with our own seasoned breadcrumbs and fried to tenderness; served with marinara and fresh lemons.

Succulent shrimp (7) sautéed in butter with garlic and fresh parsley.

Bite sized breaded shrimp fried to order, served with cocktail or tartar sauce.

Tossed in your choice of wing sauce, with celery and ranch or bleu cheese.

Fried breaded surf clam strips with cocktail or tartar sauce.

With horseradish dipping sauce.

Hands down the best in town

Our spinach and artichoke dip spread on a thin, crispy crust.

Our spinach and artichoke dip spread on a thin, crispy crust.

Our spinach and artichoke dip spread on a thin, crispy crust.

Our spinach and artichoke dip spread on a thin, crispy crust.

With fresh tortilla chips.

Romaine topped with ham, roasted, turkey breast and hard boiled egg with bell pepper, onion, tomato, croutons and cheddar cheese.

Capocollo ham, salsalito turkey, genoa salami and pepperoni on a bed of romaine with tomato, onion, roasted red peppers, black olives, pepperoncini peppers and parmesan.

Spicy diced grilled chicken breast atop romaine lettuce with onion, bell pepper, tomato and croutons.

A tender seasoned jumbo portabella mushroom cap served atop spinach wilted in extra virgin olive oil with garlic, bacon and cracked pepper, finished with blue cheese crumbles and balsamic glaze.

A full 8 ounces of burger greatness, grilled to order and served with cheese, lettuce, tomato and onion on a Kaiser roll.

Beef tenderloin and ribeye ground in-house and grilled to tender, juicy perfection. We recommend swiss cheese, portabella mushroom, lettuce and tomato for additional charge.

(Without meat) a tender jumbo portabella mushroom seasoned and served just like our burger – delicious.

Choose your meat, cheese and bread; lettuce, tomato, and onion are included.

Salad or side (choose 1).

Soup, salad or side (choose 2).

Onion, tomato and bell pepper.

Mushrooms and roasted red pepper.

Tenderloin, onion, mushroom, garlic.

With your choice of dipping sauce.

Two 4 ounce cod loins fried golden brown in our own special beer batter.

Seven large shrimp dipped in our special beer batter then fried to perfection.

Grilled marinated chicken breast, topped with roasted red bell peppers and monterrey jack cheese, with lettuce, tomato, and onion on a Kaiser roll.

Boar’s head ovengold turkey breast, bacon, lettuce, tomato, American cheese, mustard and mayo on your choice of toasted white, wheat or rye bread.

Salsalito turkey, provolone cheese, and tomato served hot on choice of white, wheat or rye bread.

Boar’s head hot cappy, Genoa salami, salsalito turkey, with pepperoni, and provolone cheese, served hot. With lettuce, tomato, onions, roasted red peppers, black olives and Parmesan cheese; all drizzled with our special dressing and piled high on a toasted hoagie. It’s the reason we’re here.

Spicy Italian sausage on a hoagie with marinara, sautéed onions and peppers and mozzarella cheese.

Italian-style beef and pork meatballs with marinara sauce and Parmesan cheese on a grilled hoagie.

Sirloin with onions and peppers and swiss cheese on a toasted hoagie.

Hot, thin-sliced boar’s head roast beef on a fresh hoagie served with au jus.

Best one in town. Boar’s head corned beef served hot on grilled rye with sauerkraut, swiss cheese and Thousand island dressing.

Panini grilled with boar’s head ham, salami, and bologna; monterrey jack cheese, mustard, mayo, and dill pickles.

A giant stack of boar’s head Virginia ham and swiss cheese on your choice of white, wheat or rye.

8 oz. whitefish fillet fried, grilled or blackened on a Kaiser roll with lettuce, tomato, and onion.

Spicy buffalo popcorn shrimp piled onto a hoagie roll with lettuce and bleu cheese dressing.

Crisp applewood-smoked bacon, fresh lettuce, and tomato on your choice of toasted white, wheat or rye.

American, swiss, provolone, monterrey jack, pepper jack or mozzarella on choice of white wheat or rye.

12 ounce. These delicious steaks are hand-trimmed and cut in-house, seasoned with our own special blend and then char-grilled to order. USDA choice certified.

Hand cut from whole choice tenderlion, sautéed in white wine with onions, mushrooms, garlic, and cracked pepper. USDA choice certified.

Ten ounce bone-in pork loin chop seared then seasoned and char-grilled to perfection.

Six ounces. Your choice of our popular scampi style or grilled with lime and cracked pepper.

8oz. Available blackened, grilled with lime, and cracked pepper or beer-battered and fried.

Grilled with our seasoning blend, spicy blackened or barbeque.