Freshly baked warm salted soft pretzels. Served with cinnamon sugar butter and a side of melted cheese.
Fried little nuggets of yumminess served with ranch.
7 jumbo coconut battered shrimp, topped with our homemade pineapple salsa and served with a sweet glazed chili sauce.
6 plump dumplings filled with Asian spiced pork served with a teriyaki dipping sauce.
Crunchy egg rolls filled with smoked chicken, black beans, corn, red peppers, spinach, Pepper Jack cheese blend, and a side of salsa.
Crispy on the outside, gooey on the inside with homemade marinara sauce for dripping.
Smothered with Applewood smoked bacon, Monterey Jack cheese, and scallions.
Smoked mullet, marlin, and sailfish. It's a party in your mouth.
Lots of tots, ranch, cheese, and scallions with a bunch of crunch!
8 lightly breaded shrimp fried golden brown and glazed once over with our signature Boom Boom sauce or the sauce of your choice.
Served with a Bloody Mary cocktail sauce.
With all the fixin's
A healthy portion of lightly fried rings and tentacles served with our homemade marinara sauce.
10 fresh plump chicken wings tossed in your choice of sauce, soon to be world-renowned Bleu cheese and celery.
10 boneless wings are breaded, fried, tossed, sauced, and served with our Bleu cheese and celery.
A creamy crowd favorite with lots of potatoes and clams. Sprinkled with bacon and green onion.
Meaty chili loaded with beef and beans, topped with onions and cheese. Some say it's the best east of the Mississippi.
Crisp Romaine, croutons, and Parmesan cheese all tossed in our creamy Caesar dressing.
Fresh crispy tortilla bowl piled high with chopped lettuce, seasoned taco meat, Monterey Jack cheese, tomatoes, chopped red onion, and sliced jalapenos with sour cream and salsa.
Chopped Romaine tossed in ranch and topped with Monterey Jack cheese, black bean salsa, tomatoes, crisp tortilla chips, and BBQ chicken.
Our secret crunchy chicken is a staple around these parts with honey mustard, Romaine lettuce, tomatoes, red onion, Monterey Jack cheese, and croutons.
Fresh cut Romaine lettuce with rows of tomato, bacon, egg, onion, cheese, corn, and croutons.
3 homemade burgers on mini bunz with your choice of cheese. Served with fries.
Applewood smoked bacon, lettuce, tomato, and mayo on toasted mini bunz. Served with fries.
Toss em' in your favorite sauce and topped with lettuce, tomato, and Bleu cheese. Served with fries.
Huge wagon wheel sized pork tenderloin taken down to pound town and served on a brioche with horseradish mayo.
Our 7 oz. chicken breast served on a fresh brioche bun, prepared your way.
Our homemade tuna salad piled high on marble rye and drug through the garden with a healthy portion of homestyle fries.
Smoked turkey, bacon, lettuce, tomato, and ranch piled high on Texas toast.
In this reinvented classic, turkey takes a rightful place between melted cheese and marble rye bread, homemade coleslaw, and 1000 island dressing.
Meaty, gooey, and delightfully messy. Peppers, onion, choice of cheese on a fresh hoagie roll.
Cattleman selected 1/2 lb lean Angus beef and char-grilled to your liking.
Of course sauteed mushrooms and melted Swiss. Cattleman selected 1/2 lb lean Angus beef and char-grilled to your liking.
Smoked bacon cheeseburger. Cattleman selected 1/2 lb lean Angus beef and char-grilled to your liking.
On a fresh brioche with Bleu cheese dressing, Applewood smoked bacon and melted Bleu cheese crumbles. Cattleman selected 1/2 lb lean Angus beef and char-grilled to your liking.
Grilled onion, Swiss cheese, and 1000 island dressing on grilled marble rye. Cattleman selected 1/2 lb lean Angus beef and char-grilled to your liking.
1/2 lb. burger topped with applewood smoked bacon, fried egg and American cheese.
Grilled Cheese Sandwich topped with a smashed beef burger patty, BBQ pulled pork, Shredded cheese, apple cider slaw, and BBQ sauce... knife & fork it!
Beef patty served on two cheese quesadillas with shredded lettuce, pico de gallo, jalapenos, sour cream drizzle and beer queso sauce for dipping.
8 fresh plump shrimp battered in our house recipe, served with fries and coleslaw.
Beer battered in all the right places. This haddock special has been a top seller for years.
Hand-cut fresh every day, fried on a fresh brioche bun with coleslaw and fries.
Sushi grade tuna seared, sliced, and served over rice, seaweed slaw, crispy noodles, and Cusabi sauce.
Marinated in our secret blend of herbs and spices and served hot or cold with cocktail sauce and lemon.
This is a very secret recipe that we have had for over 15 years. Once you try it, you will be hooked. Served with garlic bread.
Fried. tender strips of chicken served with honey mustard and crispy fries.
Blackened mahi-mahi wrapped in warm flour tortillas with crisp lettuce, tomatoes, and our to-die-for pineapple salsa and a bowl of beans and rice.
Juicy chicken thigh meat slow simmered in beer, wrapped up and piled high with our homemade black bean salsa, sour cream, and shredded jack cheese.
2 of our same delicious chicken burritos fried to perfection and topped with salsa, sour cream and shredded jack cheese.
Bite sized gator bites, golden brown and glazed once over with our signature boom boom sauce or the sauce of your choice.
Tender boneless chicken tossed in the sauce of your choice with bleu cheese dressing, romaine lettuce and tomato.
Grilled chicken, romaine tossed in Caesar, parmesan cheese and croutons tightly wrapped into a 12" flour tortilla.
Lean beef, 1000 island, American cheese, lettuce, tomato, onion, and pickle.
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Hours of Service:
Friday: 10:00AM - 08:15PM
Monday: 10:00AM - 08:15PM
Sunday: 10:00AM - 08:15PM
Tuesday: 10:00AM - 08:15PM
Saturday: 10:00AM - 08:15PM
Thursday: 10:00AM - 08:15PM
Wednesday: 10:00AM - 08:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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