Churchs Chicken - Fort Pierce, FL

Sliced sweet onion lightly battered & fried w/ horseradish aioli

mild, medium, hot or gold rush bbq or sweet & spicy jerk with ranch or blue cheese and celery

House chips fried golden brown and tossed in olive oil , salt, pepper, herbs, garlic, capers, roasted red peppers & parmesan cheese

Pepper Jack cheese, caramelized onions & sauteed peppers served with salsa verde & sour cream

Sourdough pretzel with dark ale honey mustard, pub cheese, & yellow mustard

Smoked in house and blended with cream cheese & spices, served warm with Ritz crackers, lemon, & Cholula hot sauce Suggested pairing: Lager or Dark Beer

Marinated raw Ahi tuna served in a wonton shell with Asian slaw, cilantro, green onions, sesame seeds, mango salsa, avocado & carrots topped with wasabi & sriracha aioli

Tender fried calamari tossed in garlic, tomatos, herbs, & olive oil served over Asian salad w/ mae Ploy vinaigrette. Suggested Pairing: Covey Kun Reisling

Oysters dusted in cornmeal & lightly fried over our house chips with blue cheese crumbles, sliced radish, buffalo sauce & blue cheese dressing

Straight from the garden, house pickled veggies & spicy shrimp

Sweet Crab and fresh Florida corn in our creamy chowder

Sweet lobster & crab in a decadent cream sauce with sherry

w/ romaine, croutons, shaved parmesan Caesar dressing

w/ mixed greens, carrots, cabbage, green onions, cucumbers, grape tomatoes and croutons

Lobster & Crab Bisque or Florida Corn & Crab Chowder, Caesar Salad, House Salad, or Fresh fruit, 1/2 sandwich choices: Egg Salad, BLT, Chicken Curry, or Caprese

Beer battered cod, lightly fried with Asian slaw, pico de gallo, feta cheese, & citrus aioli

Blackened Ahi Tuna topped with Asian slaw, cilantro, avocado & wasabi lime cilantro aioli

Mojo pork topped with Asian slaw, cilantro, pickled red onions, feta cheese, mango salsa & spicy white sauce

Jerked Shrimp, with Asian slaw, cumin pineapple salsa & sweet spicy jerk sauce

Beef tenderloin marinated in adobo with shaved romaine, pico de gallo, pineapple salsa & pepper jack cheese

Chicken marinated in adobo with avocado, shaved romaine, pico de gallo & mango salsa

w/ watercress, avocado, crumbled blue cheese, bacon, sliced tomatoes and chipotle garlic aioli

w/ horseradish aioli, trio of mushrooms, onions strings and swiss cheese

House-made pickled vegetables, cheddar cheese, mayo tomatoes & watercress

On toasted sourdough with bacon, tomato, avacodo, mayo & watercress

Lobster, rock shrimp, & crab on toasted sourdough with bacon, avocado, watercress, tomato & tarragon aioli

Crispy fried chicken breast on toasted chullah with cheddar cheese, bacon, onion strings, chipotle aioli

on toasted challah w/ citrus aioli, tomatoes and watercress

Yellow tail snapper lightly fried on toasted challah with salsa criolla, avocado, tomatoes, & house remoulade

Fresh mozzarella, sliced tomatoes, fresh basil, chive oil & balsamic glaze and grilled sourdough

Fried, blackened, jerked or pan seared on toasted chullah w/ tomato, watercress & remloulade

Mixed greens, watermelon, cantaloupe, oranges, avocado, feta cheese, grape tomatoe, mango kiwi salsa & key lime garlic dressing

Mixed greens with pickled onions & beets, radishes, oranges, asparagus, & blue cheese crumbles topped w/ grilled tenderloin steak and a chimichurri vinaigrette

arugula, fennel, orange segments, grape tomato, goat cheese, roasted pepitas, tossed in cumin orange vinaigrette

Potato & curry crusted snapper, baby spinach, blueberries, oranges, strawberries & avocado tossed in poppy seed dressing drizzle red or vinaigrette

Mixed Greens w/ coconut crusted shrimp, cucumber, avocado, egg, red onion, blue cheese, tomatoes, mango salsa & bacon, Tossed in blue cheese dressing

mixed greens, with peaches, blackberries, hericot vert, crumbled ble cheese, grape tomato, key lime garlic dressing

Arugula with pesto couscous, feta cheese, dried cranberries, chipotle pecans, kalamata olives & mango salsa

Florida oranges, sweet crab, avocado, grape tomato, yellow peppers, parsley, & cilantro salsa served with herb potato & haricot vert

Yellow rice topped with coconut shrimp, asparagus and bang bang sauce. Suggested pairing: Pale Ale or IPA

Spicy gumbo over yellow rice & topped with grilled shrimp, andouille sausage & crispy rock shrimp

Yellow grits topped with cajun cream sauce, lobster, shrimp, andouille sausage & fried egg

Grilled Grouper with a lemon chili herb vinaigrette over pasta tossed with spinach, kalamata olives, red pepper romesco sauce, feta cheese & grilled bread

Grilled beef tenderloin tips with our house made blue cheese & chimichurri potato chips, asparagus & fried egg

Cod lightly battered & fried with house chips, cole slaw, lemons & tartar sauce. Suggested pairing: lager or Ale Beer

Pork tenderloin pan Seared in panko and Parmesan w/ arugula, herb potatoes, grape tomatoes & shaved Parmesan tossed in a citrus oil & balsamic glaze. Suggested pairing: Beringer Merlot

Lump crab cakes topped with citrus aioli and mango salsa served with haricot vert & smashed fingerling potatoes. suggested pairing: Chardonnay or Pinot Grigio

Grape tomatoes, fennel & radish salad on top of blackened salmon with yellow pepper cilantro pesto, served with smashed fingerling potatoes & asparagus. Suggested pairing: Pale Ale or IPA

Blackened lobster & scallops, fried calamari, sauteed spinach, grape tomatoes, topped with lobster cream sauce over fetticcini. Suggested pairing: Pinot Grigio

Severed on fried buffalo brussel sprouts with blue cheese dressing, smashed fingerling potatoes & blue cheese crumbles with Florida corn & radish salad

with Ice Cream, Chocolate & Caramel Sauce, Whip Cream & Chipolte Pecans

Coconut macadamia nut crust, Whip Cream, kiwi lime suuce & Cherry Pop Rocks

Raspberries, Whipped Cream & a Chocolate Stick

Warm Belgian Waffle topped with vanilla ice cream, fresh strawberries & whipped cream

Bread pudding with macadamia nuts & white chocolate topped with our Climax Moonshine Sauce

Introduced nationally in 1982, is brewed with a malt and hops ratio different from Budweiser for a distinctively crisp taste with fewer calories

Golden naked oats mashed with dark crystal and robust roasted malts create a luscious black brew with a satin smooth finish

Is a big brew with a sweet, malty character that perfectly balances the intense hop aroma and flavor with grapefruit and citrus flavors

has a clean, crisp palate. The fresh, pale malt aromas offer a sweet herbal note and a lingering hoppy finish

is an iconic American lager famous for its rich amber color and medium-bodied flavor

is a delicious, creamy, full-flavored dark brew with a pleasant malt aroma and dry hop flavor that has a smooth mellow taste

is a Belgian Tripel with an aroma of banana and citrus. It's well balanced with almost no hop bitterness and a smooth, carbonated finish

has a unique citrus character, smooth drinkability, and a distinctive combo of hops and malts

has a subtle, slightly fruity and distinct aroma. Medium bodied, with caramel malt balance and a crisp flavorful finish

is a crisp, pale gold lager made with a few choice malts and aromatic hops that is flavorful and refreshing

is a traditional Belgian style wheat ale brewed with ripe pumpkins and variety of autumnal spices, including nutmeg, cinnamon and cloves, for a refreshingly smooth beer that fully captures all the flavors of fall

is a lighter bodied golden ale with a tropical hop aroma and flavor, making its a smooth, easy drinking refreshingly ale

has a deceiving appearance of a stout but has an aroma and first taste of citrus and herbal hops, while finishing smooth with a sudden rush of dark roasted malts with very little bitterness

has four different hops layered throughout the brewing process to bring you a multi-dimensional hop experience

pours an inky black with an aroma of chocolate, caramel and hints of roast that lead into a delicious flavor experience highlighted by notes of cocoa and smooth mouth feel

Medium-bodied, with a hint of oak, Aromas of lemon and citrus combined with flavors of apple and pear lead to a delightfully crisp finish

Integrated tropical flavors, pineapple, mango, and papaya paired with citrus notes that explode in your mouth. These flavors delicately intertwine with aromas of vanilla and honey to create depth and balance throughout. A hint of toasted oak rounds out the long, lingering finish

This wine has intense primary aromas of apple blossom, ripe pear and sweet lemon drop, complemented by toasty oak, spice and cream. The wine's silky smooth texture is overlaid with bright juicy flavors of rich, ripe apple and pear, lingering into a fresh, satisfying finish

Medium-bodied wine filled with aromas of wildflowers, peaches and pears. Fresh, tropical flavors combined with a touch of spice lead to a delightfully crisp finish

Light straw in color, with aromas of pineapple, lemon and fig, flavors of pink grapefruit, apple, tangerine and minerals

Crisp and refreshing with hints of citrus fruits. This wine pairs well with light to medium-weight protein

Brilliant clarity. subtle aromas of lemon, kiwi and herbaceous notes. This medium bodied wine is filled with grapefruit and citrus flavors and ends with a crisp, refreshing finish

Zesty and aromatic with lots of lively fruit characters with a concentration of assertive passion fruit and tropical fruit flavors

Zesty aromas of orange, lemon-lime and peach are followed by flavors of tangerine, apricot and a trace of mineral. Pairs well with the cheeses on our flatbreads

Aromas and flavors of fresh red berry, citrus and melon rounded out with subtle hints of nutmeg and clove

Try this slightly spicy cross between a margarita and a mojito. Made with muddled mint, limes, Margaritaville Gold and Lime Tequilas, Habanero Lime Syrup, White Creme de Menthe and club soda

Chill out with this delicious combination of muddled mint leaves, cucumber, Hendricks Gin, Cucumber Syrup and club soda

Sit back and relax in the warm Florida sun with this tasty blend of Vanilla Vodka, Hibiscus Syrup, Lemonade and unsweetened Iced Tea

Our signature drinks includes muddled mint leaves, limes Cruzan Light Rum, Pineapple Juice and soda water

This refreshing citrus cocktail includes muddled mint leaves, simple syrup, fresh lime juice, 4 Orange Vodka, orange juice and soda water

For those of you who want to keep their beach body year round but have a weakness for Margarita's. Made with Aguila Silver Tequila, Triple Sec and our homemade sour mix

You can't have just one of these! Made With Cruzan Mango Rum, Peach Schnapps, Tropics Mango Mix and topped with Grenadine

One of our tastiest frozen drinks, it's made with Tropics Vanilla Mix, Cruzan Coconut Rum, Bailey's Irish Cream, Kahlua and Disaronno Amaretto. Add in a swrill of chocolate syrup and topped with whipped cream!

If the captain was still alive, he'd love this martini made with Captain Morgan spiced tum, Habanero Lime Syrup, sour mix and lime juice

Sip on this refreshing cocktail made with Pinnacle Vodka, Watermelon Pucker, Cucumber Syrup and Cranberry Juice

When it's hot out, try one of these! Made with Cruzan Coconut Rum, Gran Marnier, Cranberry & Pineapple Juices and topped off with a Splash of Sprite

This bizarre mix of Absolut Peppar, Watermelon Liqueur, Rock Melon Cantaloupe Syrup and Cranberry Juice make quite the refreshing Martini

As the saying goes, when in Paradise.. have a Paradise Martini! Made with muddled mint leaves, limes, Agave Nectar, Chipotle Pineapple Syrup, Pinnacle Vodka and Pineapple Juice

After a few of these you might start seeing Monkeys hanging from the tiki roof! Stoli Vodka, Cruzan Coconut Rum, Midori, Banana Liqueur, Blue Curacao, Pineapple Juice and Sour Mix

One of our staff favorites, this Martini includes pinnacle Whipped Vodka, X Rated Liquer and Sour Mix

Contrary to popular belief, this Alligator doesn't bite, much. it's a layered Martini that includes Cruzan Coconut Rum, Midori, Pineapple Juice, Chambord, Blue Curacao and Jagermeister