The Farmer And The Baker - Fort Pierce, FL

A delicious mushroom soup with a wild rice blend. Vegan.

Classic homemade vegetable soup loaded with all sorts of garden fresh vegetables. Vegan.

Perfectly spiced (not too hot) vegan chili with Veggie Crumbles. Vegan.

Romaine lettuce, corn, black beans, tortilla strips, tomatoes, red onion with a scoop of our homemade guacamole. Comes with our Vegan Chipotle Ranch on the side. Vegan.

Mixed greens, tomatoes, red onion, black olives, cucumbers, chickpeas, artichoke hearts, accompanied by our Vegan Goddess Dressing. Vegan.

Spinach, walnuts, blueberries, blackberries, raspberries, strawberries and red onion. Served with Strawberry Vinaigrette.

Mixed greens, yellow tomato wedges, red onions, microgreens, bell peppers, cucumbers, Miatake mushrooms with our house made vegan ranch dressing. Vegan.

Pulled and shredded king oyster mushrooms in a barbeque sauce served with vegan slaw and chips. Vegan.

Maitake Mushroom "meat" sautéed with onions, peppers and topped with melted provolone cheese. Served with chips. Vegetarian.

Cucumbers, romaine lettuce, tomatoes, avocado, carrots and Buffalo cauliflower topped with our vegan ranch served in a warm wrap. Comes with a side of chips. Vegan.

Fresh diced tomatoes, onions, jalapenos, black beans, guacamole, sou cream and cilantro with our nacho cheese sauce and cauli "beef" on top of tortilla chips. Vegan. Add ons for an additional charge.

Maitake mushroom "beef" tacos with red onions, red cabbage, scallions, jalapenos, cilantro, guacamole and vegan sour cream. 2 tacos. Served with homemade guacamole and chips. Vegan.

Beyond burger with spinach, pineapples, red onion and teriyaki sauce.

Poke Bowl filled with spinach, rice, pineapples, mandarin oranges, scallions, sprouts, carrots, edamame and pickled ginger with fried tofu. Vegan.

Carrots, onions, broccoli and tofu stir-fried in a peanut sauce. Served with cauliflower rice. Vegan.

Banana and blueberries blended with fresh acai pulp and almond milk with your choice of toppings. Vegan

Hand cut Idaho potatoes topped with Black Truffle and Cashew Parmesan. Vegan.

Farmer's Seasoned halved brussels, perfectly crisped and topped with our Cashew Parmesan. Vegan.

Farmer's Seasoned red potatoes in garlic. Vegan.

Farmer's Seasoned broccoli florets, airfried topped with The Baker's Nacho Cheez. Vegan.

Dalgona.

"Same tang ".

Lemonade with nerds and Swedish ash.

Lemonade with HHH organic elderberry hibiscus.

Two Vanilla Waffles topped with fresh strawberries, and house made strawberry puree. Vegan.

Two bagel halves topped with your choice of bagel and vegan cream cheese. Vegan.

Overnight oats made with almond milk, vanilla bean and organic cinnamon with a touch of agave sweetness. Vegan.

Overnight Oats made with almond milk, all natural maple syrup and vegan brown sugar. Feeds Two. Vegan.

Two vanilla waffles topped with fresh blueberries and a side of pure maple syrup. Vegan.

Two waffles topped with your choice of peanut or almond butter and bananas. Side of pure maple syrup or chocolate syrup. Vegan.

Two waffles topped with plant-based butter and a side of pure maple syrup. Vegan.

Fresh Sour Dough bread toasted with Basil, Mozzarella pearls, grape tomatoes, avocado smash with a balsamic drizzle. Vegetarian. Make it vegan by choosing our vegan mozzarella spread.

Sliced baguette toasted and topped with fresh fruit and our vegan fruit cream cheese. Drizzled with our balsamic reduction. Vegan.

Sourdough bread toasted with Nutella, bananas, strawberries and coconut. Vegetarian.

Choice of Bagel topped with choice of our vegan cream cheez spread. Vegan.

2 pieces. Whole grain toast with mozzarella pearls, basil, grape tomatoes and avocado smash. Vegetarian.

Sliced baguette toasted with vegan cream cheese and topped with fruit and balsamic dressing.

4, Four-Cheese Stuffed Crimini Mushrooms. Vegetarian.

Tofu, Vermicelli rice noodles, carrots, cabbage, onions wrapped in a wonton and served with Sweet Thai Chili sauce. Vegetarian.

Loaded with fresh veggies and vermicelli rice noodles rolled in rice paper and served with peanut sauce. Vegan.

An 8 oz. container of delicious Strawberry Pineapple Salsa served with Tortilla Chips. Vegan.

4 pieces. 4 cheese stuffed cremini mushrooms. Vegetarian.

2 rolls. Tofu, cabbage, onions, and carrots in our special marinade, with vermicelli rice noodles, wrapped in a spring roll, served with homemade peanut sauce. Vegan. Add sauce for an additional charge.