Council Oak - Ft Lauderdale, FL

chef's selection of artisanal cheese & meats, seasonal marmalade & pickled vegetables

corn relish, citrus fennel slaw, basil aioli

crispy leeks, cilantro, capers, quail egg, smoked pepper aioli

garlic butter, mushrooms

spinach, parmesan, hollandaise

caramelized onions, roasted peppers, buttermilk - goat cheese sauce

cured & smoked in-house, heirloom tomato salad

lemon custard, brioche, huckleberry reduction

guava, jalapeno, avocado, sea salt crisp, minus 8 vinaigrette

horseradish cocktail sauce

jumbo lump, baby gem lettuce, meyer lemon, guinness mustard creme

blackberry cocktail sauce, frisee salad

alaskan king crab, maine lobster, jumbo shrimp, oysters

lobster, cream fraiche, brandy

caramelized onions, hearty beef broth, parmesan cheese, gruyere cheese

chopped romaine, red onion, grilled corn, bacon, bleu cheese, dried cranberries, candied walnuts, creamy white balsamic dressing

local burrata cheese, local heirloom tomatoes, micro basil, aged balsamic reduction

baby iceberg lettuce, blue cheese, sliced tomato, red onion, bacon, ranch dressing, vodka - blue cheese olive shooter

hearts of romaine, caesar dressing, shredded parmesan, white anchovies, rye croutons

baby spinach leaves, dried cherries, pine nuts, roasted bell peppers, bacon, shaved asiago cheese, cherry vinaigrette dressing

maine lobster, shrimp, scallops, chilean sea bass, mussels, clams, san marzano tomato, ciabatta

blistered tomato & grilled corn succotash, smoked tomato broth

south african, cold water

cold water, maine steamed, broiled or stuffed

brussels sprouts & wild mushroom salad, roasted tomato farro, chicken jus

one pound

filet mignon & south african lobster tail

local farmers cheese jalapeno grits, cherry-chipotle reduction

half pound

lump crabmeat, asparagus, hollandaise

south african, cold water

Flaky croissant/doughnut, vanilla pastry cream, bourbon crème anglaise

Roasted banana cheesecake, crisp praline crust, caramelized bananas

Vanilla bean scented, Grand Marnier marinated seasonal berries

Strawberries, vanilla bean whipped cream, toasted graham and nut crust

Vanilla bean ice cream, heath bar crunch, 151 rum

Chocolate chiffon cake, praline mousse, Valrhona chocolate ganache

With new zealand lamb and roast tenderloin of beef