Cafe Gardens - Gainesville, FL

marinated and basted-blanketed with provolone and crowned with sun dried tomato

five grilled shrimp seasoned to perfection; served with cocktail tartar sauce

baker's dozen deep-fried wings served with a side order of bleu cheese and celery; bbq, medium, or hot

lightly breaded chicken breast fillets, deep-fried to a golden brown, served with barbecue sauce or delicious honey mustard

lightly breaded chicken breast fillets deep-fried to a golden brown topped with jalapeno peppers, melted monterey jack and cheddar cheese

strips of our fresh catch, lightly seasoned, breaded and quickly deep-fried to perfection; served with fries

served with our homemade dill dip

try em with the dill dip 89

served with your choice of bleu cheese, honey mustard, ranch dressing or dill dip

served with our famous horseradish sauce

served with marinara and freshly grated parmesan cheese

red, white and blue corn chips piled high with cheese, lettuce, tomato and black olives; served with guacamole, beans and salsa; jalapenos and sour cream available on request

piled high with cheese, lettuce, tomato and black olives; served with sour cream and salsa

mixed greens with cucumber, tomato and onion

fresh garden salad with feta cheese and egg topped with five perfectly grilled shrimp

fresh garden salad loaded with smoked turkey, cheese and hard-boiled egg; with grilled shrimp or fish add $2.99

topped with freshly grated parmesan cheese, homemade croutons, tomato slices and hard-boiled egg; to add grilled shrimp or fish - $2.99; to add chicken, portabella mushroom, or fried chicken tenders - $1.99

jumbo garden salad topped with select roast beef, canadian bacon, cheese and egg

fresh garden salad with cheese and egg, topped with your choice of guacamole, tuna salad, egg salad or chicken salad; for combinations, add $1.99

tri-colored rotini pasta tossed with artichoke hearts and grated parmesan cheese; topped with tomatoes, hard-boiled egg, ripe olives, red onions and feta cheese; served with our homemade red wine vinaigrette dressing

fresh baby spinach with vine ripened tomatoes, hard-boiled egg, sliced fresh mushrooms and red onion; we recommend our homemade french dressing; try it with the fish or shrimp, add $2.99

our fresh catch grilled and basted with white wine, olive oil, key lime juice and herbs; served over fettuccine with seasonal vegetables topped with freshly grated parmesan cheese and your choice of marinara, alfredo or pesto sauce; suggested wine: ironstone symphony obsession

marinated, skinless chicken breast fillet, grilled and basted, served on a bed of fettuccine, topped with your choice of marinara, alfredo or pesto and freshly grated parmesan cheese; vegetables accompany; suggested wine: columbia crest grand estates chardonnay

zucchini, yellow squash, carrots, red bell peppers and mushrooms sauteed in extra virgin olive oil and served over fettuccine with your choice of marinara; alfredo or pesto sauce and freshly grated parmesan cheese; suggested wine: san angelo pinot grigio

ten shrimp basted and grilled served over fettuccine with seasonal vegetables enhanced with your choice of marinara, alfredo or pesto sauce; suggested wine: bonny doon pacific rim dry riesling

our fresh catch grilled to perfection; served with seasonal vegetables and your choice of baked potato, french fries or garlic mashed potatoes; suggested wine: echelon pinot noir

choice 10 oz ny strip served with your choice of baked potato, garlic mashed potatoes or french fries; suggested wine: robert mondavi napa cabernet sauvignon

our fresh catch lightly dusted with seasoned meal and deep-fried to perfection; served with your choice of baked potato, garlic mashed potatoes or french fries; tartar or cocktail sauce on request; suggested wine: yellow tail shiraz

made fresh daily with capers, roasted peppers and green olives

our fish is delivered daily by northwest seafood (the fanatics of freshness) grilled fried, or blackened (add $0.99). served on an onion roll; tartar or cocktail sauce on request

grilled canadian bacon, crispy lettuce and vine ripened tomatoes served on a toasted croissant

on choice of bread

select roast beef with melted provolone on french bread served au jus

a tuna salad sub stuffed with lettuce, tomato, onion, green pepper and cucumber, seasoned with monsieur nunzio's special dressing on french bread; dolphin safe tuna only

baby spinach, tomatoes, cucumbers, red onion, black olives and feta cheese, rolled in a fresh spinach flour tortilla; served with ranch dressing

pita bread stuffed with lettuce, tomato, onion, green pepper, cucumber and mushrooms with low calorie italian dressing; served hot or cold and with or without cheese

all white meat seasoned delicately with tarragon and toasted almonds; on choice of bread

the perfect sandwich-grilled canadian bacon, oven-roasted turkey breast, lettuce, tomato, mayo and your choice of cheese; served on toasted whole wheat

(only before 5pm please) traditional-choose one or two cheeses; american, swiss, provolone, cheddar, hot pepper or muenster; add any or all of our fresh veggie (cucumber, onion, tomato, bell pepper, baby spinach or lettuce)

marinated in our own balsamic vinaigrette and grilled to perfection

six ounces of hand-patted fresh lean ground beef charbroiled and basted with our famous secret sauce

melted over with your choice of american, imported swiss, zesty cheddar, provolone, hot pepper or muenster

six oz burger, topped with aged bleu cheese; it's out of this world

charbroiled burger topped with a fresh tomato slice, crispy bacon and your choice of cheese; served on a toasted english muffin; great thanks to t.s. and h.b.

six oz burger topped with bbq sauce, bacon and melted cheddar

six oz burger topped with guacamole and swiss cheese

six oz burger topped with salsa, hot pepper cheese and jalapenos

six oz burger topped with sauteed mushrooms and swiss cheese

only for the most ravenous appetite; stuffed with sauteed mushrooms, diced onions and cheddar cheese; this 10 oz burger is served on an onion roll; please allow at least 20 minutes for preparation

marinated and charbroiled our own way

boneless chicken breast topped with salsa, black olives, and melted-swiss

served on a pita with tomato, guacamole, swiss cheese and spinach

chicken breast with marinara sauce and melted provolone

grilled chicken breast topped with homemade pesto sauce and parmesan cheese

chicken breast topped with canadian bacon, fresh pineapple and melted swiss

served with our own tangy sauce and melted cheddar cheese

chicken breast topped with sun-dried tomatoes and melted provolone

sirloin strip charbroiled and basted with our secret sauce served on a sub roll

two lightly breaded breast fillets deep-fried to a golden brown; served with french fries or pasta salad

american or cheddar cheese; served with fries or pasta salad

four oz burger with your choice of cheese, lettuce, tomato, onion or mayonnaise; served with fries

oven-roasted turkey on soft bun; served with pasta salad

served with chocolate or caramel syrup (only for good girls and boys)

after 5

after 5 pm only

a large croissant split and toasted stuffed with vanilla ice cream and finished with chocolate sauce and topped with whipped cream

vanilla ice cream covered with amaretto then topped with whipped cream and toasted almonds

two scoops of vanilla ice cream; served with hershey's chocolate syrup upon request

our recipe comes from islamorada with a handmade graham cracker crust and topped with whipped cream

a rich devil's food chocolate cake topped with even richer chocolate icing; yum! have your favorite dessert topped with vanilla ice cream $0.89

please ask your server for the wine list; we have an excellent selection with agreeable pricing