O!O Tapas and Tinis - Gainesville, FL

with spinach, feta, and crostinis.

grade ahi prepared rare with wasabi, sake soy sauce, & seaweed salad.

with warm dipping bread.

lightly flash-fried with pepperoncinis, served with marinara sauce.

with zesty orange sauce and mango salsa.

topped with almonds & strawberry preserves with strawberries, grapes, and crostinis.

hot, mild, or bbq sauce, served with herb ranch dressing.

mixed field greens, grape tomatoes, goat cheese, sunflower seeds, & side of lemon-mint vinaigrette.

fresh romaine tossed with caesar dressing, crostinis, and asiago cheese.

resh romaine with kalamata olives, feta cheese, cucumbers, tomatoes, and topped with potato salad and greek dressing.

with fresh strawberries, asparagus, candied walnuts, crumbled bleu cheese, grapes, and side of balsamic vinaigrette.

fresh mozzarella, tomatoes, & basil drizzled with balsamic reduction.

hot or cold

hot or cold

lobster mashed potatoes, sauteed asparagus, and red wine reduction.

served with wild rice pilaf, sauteed spinach, and topped with mango salsa.

over gouda whipped potatoes, seasonal vegetables, red wine demi-glaze, and topped with crispy onions.

served medium, with sundried tomato & parmesan risotto, sauteed spinach, & lemon beurre blanc.

with lemon~parmesan risotto and sauteed asparagus.

8 shrimp with chorizo & smoked gouda grits and roasted pepper puree.

with wild rice pilaf, seasonal vegetables, and rosemary demi-glaze.

with wild mushroom risotto, seasonal vegetables, and chianti demi-glaze.

with remoulade, cocktail sauce, & fresh lemons, and choice of french fries, sweet potato fries, or onion straws.

with wild mushroom risotto, seasonal vegetables, and natural jus.

sauteed with fresh herbs, white wine, and fettuccini in a parmesan cream sauce

served over fettuccini with capers, spinach, grape tomatoes, & lemon white wine sauce.

tender chicken breast stuffed with chevre goat cheese, baby spinach, & sundried tomatoes, over penne a la vodka, may be 20 or more min.

mussels, shrimp, clams, calamari, catch-of-the-day, peas, and roasted garlic aioli.

filet tips, chicken, chorizo, peas, and roasted garlic aioli

peas, carrots, broccoli, zucchini, tomatoes, squash, mushrooms, and roasted garlic aioli

lettuce, tomato, & onion, and a choice of american, cheddar, or muenster cheese.

lettuce, tomato, & onion with choice of muenster, american, or cheddar cheese on ciabatta bread.

lettuce, tomato, & remoulade sauce on toasted focaccia.

roasted tomatoes, fresh mozzarella, fresh basil, and drizzled with balsamic glaze.

with tomatoes and parmesan cheese.

with garlic oil and crispy spinach.

caramelized onions, roasted tomatoes, muenster, balsamic glaze, and crispy onions.