Basil Thai - Jacksonville, FL

Wrapped banana topped with sesame oil seed and glazed with honey.

Served with vanilla ice cream.

Purple rice. Stir with coconut milk topped with mango and coconut glaze.

Creamy banana cheesecake filled pastry, rolled in cinnamon and sugar.

Bean sprout, cilantro, chicken breast, and roasted garlic.

Bean sprout, cilantro, crush peanuts, basil and roasted garlic.

Bean sprout, cilantro, onions, basil, and roasted garlic.

Tomatoes, mushroom, onions, basil, bean sprout, cilantro, garlic and scallions

Panang curry and red curry. Bell pepper, onions, carrots, snow peas and potatoes.

Bamboo shoot , bell pepper, onion, carrots, potatoes and Thai basil.

Broccoli, cauliflower, onions, carrots and potatoes.

Thai Aubergine, snow peas, onions, carrots, potatoes, bell pepper and basil

Savory peanut curry sauce served over fresh spinach and broccoli.

Seasoned battered grouper, onion, carrots and broccoli topped with yellow curry sauce.

Sliced roasted crispy duck sauteed with onion and bell pepper sauce. Served with chef choice steamed vegetables.

Roasted duck simmered with Thai eggplant, onion, carrots, bell pepper, broccoli in red curry sauce.

Pan-seared flaky & savory fillet with green curry sauce over steamed broccoli and sautéed spinach garlic.

Boneless lamb chunks with onions, potatoes, carrots, bell pepper, garlic, yellow curry sauce and fresh basil.

Pan seared salmon with onions, bell peppers, broccoli, carrots, garlic and yellow curry sauce topped with basil.

Pan seared honey salmon with onions, bell peppers, broccoli, carrots, fresh ginger, garlic and basil.

Pan seared fish with onions, carrots, garlic and curry sauce topped with basil.