Gaetanos

4451 Enterprise Ct, Melbourne, FL 32934

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Eggplant Rollantini

liced eggplant, breaded and stuffed with seasoned ricotta, parmigiano and prosciutto, topped with fresh mozzarella, tomato sauce and baked in the oven

$7.95
Traditional Fried Calamari

served with a side of marinara sauce (sweet or hot )

$12.95
Calamari Calabrese

fried & tossed in a spicy mediterranean caponata sauce, sided by flatbread garni that are brushed with a pesto oil

$14.95
Mussels Villanova

tossed with cannellini beans sun dried tomatoes in a light garlic whit wine sauce

$10.95
Cultivated Black Mussels

steamed in sherry wine, fresh plum tomatoes and a lightly spiced marinara sauce or in a garlic, olive oil, & white wine sauce, served with toasted garlic foccacia

$10.95
Zuppa De Clams

little neck clams simmered in a red or white sauce served with toasted garlic foccacia

$13.95
Marinated Baby Artichoke Oreganata

prepared with seasoned italian breadcrumbs and parmigiano cheese then baked with an olive oil and lemon sauce

$9.95
Broccoli Rabe

sauteed with olive oil, garlic and set in a rich parmigiano chicken broth

$10.95
Lobster Bisque

creamy homemade soup served with morsels of shrimp

$8.95
Tortellini Soup

arugula and tomato slivers with cheese tortellini, parmigiano cheese, and butter in savory chicken broth

$7.95
Zuppa Di Scarola

sauteed garlic, fresh escarole and cannellini beans in a savory chicken broth

$7.95
Mixed Field Greens

with olive oil, balsamic vinegar, tomatoes, cured olives, and parmigiano cheese

$7.00
Traditional Caesar Salad

romaine lettuce tossed with parmigiano cheese and garlic croutons in our house-made traditional caesar dressing

$8.00
Spinach And Goat Cheese Salad

tossed in a strawberry vinaigrette and served with baby artichoke hearts and a silky goat cheese

$11.95
Raspberry Baby Greens Salad

mesclun greens tossed with a raspberry vinaigrette topped with gorgonzola cheese and fresh sliced anjou pears

$9.95
Calamari Salad

hand battered calamari served over tender baby greens tossed with balsamic vinaigrette and sharp gorgonzola cheese

$13.95
Penne A La Vodka

tossed in a pink tomato cream sauce tossed with onions, pancetta, fresh basil and parmigiano cheese

$18.95
Lobster Ravioli

homemade ravioli stuffed with maine lobster and ricotta served with a tomato basil cream sauce

$9.95
Spinach Ravioli

homemade ravioli filled with spinach, ricotta cheese, roasted garlic and fresh herbs served in a roasted garlic, olive oil and parmigiano cheese sauce

$8.95
Gnocchi

ricotta and potato filled gnocchi with your choice of pesto, bolognese or pomodoro sauce

$19.95
Whole Wheat Linguini Primavera

sauteed with assorted garden vegetables in garlic and olive oil

$21.95
Organic Whole Wheat Cappellini Di Angelo

shrimp and jumbo lump crabmeat sauteed with garlic, lemon, white whine, basil and diced tomatoes

$24.95
Rigatoni Bolognese

hearty homemade italian meat sauce tossed with rigatoni, demi-glace and parmigiano cheese

$20.95
Homemade Rigatoni Arrabbiatta

tossed with jumbo shrimp and fresh plum tomatoes, mushrooms, parsley, garlic, basil and red pepper flakes

$23.95
Linguini And Little Neck Clams

sauteed with garlic, white wine and parsley with your choice of a red or white sauce

$23.95
Seafood Pomodoro

sauteed sea scallops and jumbo shrimp with garlic, olive oil, pancetta, plum tomatoes, onions and kalamata olives served over cappellini

$24.95
Chicken Tuscany

sauteed chicken, roasted garlic, broccoli rabe, white wine, cannellini beans, wild mushrooms and plum tomatoes served in a light tomato sauce over fusilli

$22.95
Shrimp Fra Diavolo

sauteed with hot cherry peppers, roasted garlic, red pepper flakes, white wine and a light tomato sauce served over cappellini

$23.95
Gaetanos Homemade Balsamic Fettuccini

tossed with fresh maine lobster meat, plum tomatoes, and baby spinach in a light wine white cream sauce

$24.95
Chicken Scarpariello

breast of chicken sauteed in olive oil, garlic, sweet italian sausage, rosemary and a touch of balsamic demi-glace served on a bed of parpadella pasta

$22.95
Chicken Francaise

chicken breasts egg-battered and sauteed in a lemon butter white wine sauce

$22.95
Chicken Asparagus

sauteed in a lemon, butter and white wine sauce, served with roasted garlic, fresh asparagus and sun-dried tomatoes

$22.95
Premium Grilled 14 Oz Pork Chop

topped with roasted red and cherry hot peppers in white wine basil sauce

$22.95
Veal Cutlet Milanese

lightly breaded and pan fried served over arugula, olive oil and balsamic vinaigrette, garnished with red onions and sliced tomatoes

$25.95
Veal Scaloppini Saltimbocca

scaloppini of sauteed veal topped with prosciutto, baby spinach and fresh mozzarella cheese served with a wild mushroom, brandy, and a tomato demi-glace

$25.95
Beef Braciola

thin sliced beef cutlet stuffed with frittata of broccoli rabe and prosciutto finished with a tomato and wine demi-glace served over green pea-parmigiano risotto

$22.95
Lamb Osso Buco

slow cooked lamb shank set in a pool of tomato enhanced red wine demi-glace over a bed of parpadella pasta

$25.95
Tilapia Al Arugula

sauteed with shallots, roasted garlic, julienne cut arugula and sun-dried tomatoes in a lemon-butter sherry wine sauce

$22.95
Grilled Tuna

served over sauteed mixed vegetables in a light soy and cherry wine sauce

$23.95
Margherita

fresh mozzarella, san marzano tomatoes, olive oil, parmigiano cheese and basil

$15.95
Ricotta

topped with fresh mozzarella, broccoli rabe, diced plum tomatoes, red onions, basil and cherry peppers

$16.95
Bianco

fresh mozzarella, ricotta cheese, parmigiano cheese and olive oil

$15.95
Neopolitano

fresh mozzarella, san marzano tomatoes, olive oil, garlic, parmigiano cheese, and basil

$15.95
Cimi De Rabe

broccoli rabe, garlic, fresh mozzarella, san marzano tomatoes, parmigiano cheese and olive oil

$16.95
Nastos Vanilla Ice Cream

served with a choice of chocolate, caramel or strawberry sauces

$6.00
Hand Dipped Chocolate Strawberries

$7.00
Homemade Anisette Cookies

$6.00
Homemade Pignoli Cookie

$6.50
Homemade Zabaglione

layered with ladyfingers and fresh strawberries

$6.50
Homemade Raspberry Zabaglione

served with a ladyfinger

$8.00
Homemade Tiramisu

prepared and layered withlady fingers, mascarpone cheese, zabaglione, heavy whipped cream, espresso and rum

$7.50
Homemade Creme Brulee

$5.50
Vesuvius Cake

a combination of chocolate, fudge, caramel, cheesecake and a caramel chocolate mousse layered on a brownie cake

$7.50
Keylime Ice Cream Pie

graham crust

$7.50
Chocolate Peanut Butter Ice Cream Cake

peanut butter cups, fudge, peanut butter mousse and chocolate ice cream with a chocolate crust

$7.50
Cannoli

$4.00
Tartuffo

orange and cherry center surrounded by vanilla and chocolate ice cream covered with a chocolate shell

$6.00
Fresh Strawberries

with whipped cream

$5.00
Fruitti Ripini

orange sorbet

$7.00

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