Thai Koji & Sushi Bar - Melbourne, FL

Deep fried or steamed dumpling.

Deep fried or steamed dumpling.

Shrimp with fresh vegetable wrapped with special rice paper.

Clear noodles, ground chicken with onions, scallions, tomatoes, lime juice, and Thai chili sauce.

Cooked ground meat mixed with roasted rice, red onions, and scallions with lime juice and Thai chili sauce.

Chicken with chili paste, lemon grass, onions, tomatoes, mushrooms, and lime juice.

With chili paste, lemon grass, onions, tomatoes, mushrooms, lime juice and coconut milk.

Sliced meat, rice noodles, bean sprouts, and scallions with clear soup.

Delicate broth with miso, tofu, scallions, and seaweed.

Delicate broth with miso, tofu, rice, krab, and seaweed with kimchee sauce.

Cooked meat with red curry, coconut milk, bell peppers, bamboo shoots, and basil leaves.

Cooked meat with green curry, coconut milk, bell peppers, bamboo shoots, and basil leaves.

Cooked meat with coconut milk, bell peppers, and broccoli in sweet panang curry.

Clear noodle stir fried with onions, scallions, cabbage, and carrots.

Rice noodles sautéed with meat, egg, scallions, bean sprouts, and ground peanuts.

Flat rice noodles stir fried with meat, egg, broccoli, carrots, and sweet soy sauce.

Basil stir-fry.

Sautéed meat with cashew nut, carrots, onions, scallion, bell pepper, and snow peas.

Assorted vegetables.

Krab, cucumber, avocado, and roe.

Shrimp tempura style and asparagus with eel sauce.

Rainbow of fish on top of California roll.

Without rice.

5 pieces of JB roll, 5 pieces tuna roll, and 1 California roll.