Candela Gastrobar - Miami, FL

5 pieces. With homemade hot sauce.

5 pieces.

Cherry tomatoes, fresh basil, buffalo mozzarella.

6 pieces.

Served with a fresh basil and focaccia croutons.

Served with a touch of asiago cheese and cilantro garnish.

Bay leaf lettuce, cherry tomato, black olive, feta cheese and extra virgin olive oil and balsamic vinaigrette.

Lettuce Romaine, ciabatta croutons, shaved parmesan cheese and Caesar salad dressing. Add chicken foe an additional charge.

Served with Tuscani polenta and grilled vegetables.

Marinade chicken breast on the grill served with arugula and balsamic cherry tomato.

Skirt steak (10oz) served with fried yucca and home-made chimichurri sauce.

Angus beef served with mushrooms, wine sauce, homemade mashed potato and steam asparagus.

Black angus beef hamburger served with romaine lettuce, tomato, onions and choice of cheese and fries.

In grilled lime and garlic sauce served with roasted potato and Mediterranean Greek salad.

Delicious al dente linguine saute with fresh tomato, basil and pecorino cheese.

Tender grilled ribeye (10oz) served with home baked potato and broccoli rabe.

A variety of meats on the grill like beef, chorizos, belly pork acompanied with little empanadas, tequenos served on a bed of French fries.